After arriving home, Zhang Zhiqiang threw the bundled pheasant in the yard, and then the three sisters and brothers and Su Jinse squatted in front of the pheasant, staring at the changes of the pheasant.

Zhang Yuxiu stared at the wild pheasants on the ground a little nervously, to be honest, she also hoped that these were not poisonous mushrooms, otherwise the whole wild pheasant would not be able to eat.

Zhang Zhiwen stared at the wild pheasant and swallowed saliva from time to time.

Time passed minute by minute, and finally an hour passed, Zhang Zhiwen said excitedly: "My sister is right, these are not poisonous mushrooms, the pheasant is not dead!" ”

"Shall we eat chicken?" Zhang Zhiqiang asked with a smile, looking very greedy.

Zhang Yuxiu said with a smile: "I'll make a fire and boil water, and you two will kill chickens." ”

"Okay." Zhang Zhiqiang and Zhang Zhiwen, who were ordered, went to the kitchen to get a knife, and the other went to the house to get a wooden basin.

Su Jinse helped Zhang Yuxiu to make a fire to burn the cauldron, Zhang Yuxiu's hands and feet were very nimble, she brushed the pot in three or two times, poured a bucket of water into it, and the water in the pot boiled after a while when the fire was bigger.

Zhang Yuxiu scooped the boiled water into the bucket and mentioned it in the courtyard, at this time the two brothers Zhang Zhiqiang and Zhang Zhiwen had just teamed up to kill the pheasant and threw it into the wooden basin, which was usually used for bathing at home, and they had already washed it.

There is only this big wooden basin at home, and if you don't use this, you don't have to use it.

Su Jinse didn't care about disliking it, with this condition at home, he would use it, as long as he washed it when he used it.

I remember what my grandfather used to say when I was a child was that if you don't do it, you won't get sick if you eat it.

Hot water is poured into the wooden basin, and the wild pheasant that has been scalded by boiling water has a particularly good hair, and it comes down as soon as it is pulled.

Zhang Yuxiu and Su Jinse were responsible for plucking chicken feathers, and there was no water at home, Zhang Zhiqiang and Zhang Zhiwen were responsible for fetching water, and the two brothers each carried a bucket to the village well to fetch water.

The well is in the center of the village, and there is only one well in the entire Shangzhuang village, and the water used by the villagers to drink water is usually fetched from here, and if you wash clothes and things, you will go to the river to wash them.

After cleaning up the chicken feathers, Zhang Yuxiu began to peel the belly of the chicken, digging out the intestines, chicken hearts, chicken livers and so on.

It is said that the children of poor families are in charge early, this is not wrong at all, Zhang Yuxiu is very capable, ingenious, and very skilled in handling pheasants, just like an adult.

Su Jinse couldn't help much, so he could only watch from the sidelines, or make a move, and ran to take out some of the mushrooms he picked and wash them, and the rest was dried up, which could be dried into dried mushrooms, and it was not easy to spoil.

Su Jinse couldn't help but be stunned when she saw Zhang Yuxiu throwing away the chicken gizzards and intestines dug out, she picked it up, Zhang Yuxiu glanced at it, and continued to be busy with the work in her hands, "Sister, that can't be eaten, it's all dirty stuff in it." ”

"Sister, as long as you clean up the dirt inside, you can eat it, this is delicious." In later generations, what kind of cool chicken intestines and chicken gizzards sold well, but I didn't expect it to be thrown away as something that could not be eaten.

Zhang Yuxiu was busy with the work at hand, and she didn't have time to pay attention to Su Jinse, so she let Su Jinse deal with the chicken intestines and chicken gizzards.

After Su Jinse cleaned up the miscellaneous internal organs, Zhang Yuxiu had already started to boil chicken soup in the kitchen.