Jiang Zitong's ten fingers don't touch the spring water, she has never seen a maid kill a duck at home, so she naturally doesn't know what the use of duck blood is, the only thing she can think of is that Shen Shuang may want to drink it, as soon as she thinks of it, Jiang Zitong feels a chill, she hurriedly stopped Shen Shuang, her tone was a little hurried, "Sister Shen, you must not drink, this can't be drunk." ”

Shen Shuang stood aside and watched Uncle Mo finish bleeding the duck, then bent over to pick up the bowl with a helpless expression, "Miss, of course I won't drink duck blood, do you think I'm a wild man who drinks blood?" ”

Uncle Mo threw the wild duck that had been bled and no longer struggled into the wooden basin, he also felt very strange about Shen Shuang's effect, he didn't cook, but he also killed ducks, but it was the first time he saw someone would put the blood put when cutting the duck, he looked at it and felt that Shen Shuang should hold the duck blood Maybe it would be useful, after all, when he ate the so-called peach gum, his impression of Shen Shuang had risen to another level.

Jiang Zitong was relieved to hear that Shen Shuang didn't drink it, and patted his heart, "It's not good to drink it, it scared me to death." ”

Jiang Zitong asked again, "Then what are you going to do with it?" ”

Shen Shuang looked at her, "Can it be put in a bowl for eating, of course it is eating, what else can you do?" ”

As he spoke, Shen Shuang shook his head helplessly, turned around and brought the earthen porcelain bowl containing a large bowl of duck blood to the kitchen, ignoring the stunned expression on Jiang Zitong's face.

Jiang Zitong turned his head to look at Uncle Mo on the side, "Uncle Mo? Sister Shen said she wanted to eat this duck blood? Can you eat this? ”

Uncle Mo also shook his head in confusion, "Miss Eight, I don't know, why don't you ask Miss Shen." ”

Shen Shuang took the melon scoop and scooped water from the pot into the wooden basin where the dead wild duck was placed, and asked Uncle Mo to pluck the wild duck, and at the same time brought a saucer and put it aside, "Uncle Mo, tidy up the internal organs of the duck and put it in this dish in a while, and I will deal with it." ”

Jiang Zitong also dealt with the fact that she couldn't accept Shen Shuang's eating duck blood, and heard that she asked Uncle Mo to put the duck offal on the plate, she couldn't accept it even more, but in order not to look so ignorant and fussed, Jiang Zitong hurriedly followed her to the kitchen, "Sister Shen, the duck offal is so dirty that you can't eat it." ”

Shen Shuang didn't know how others handled the duck's internal organs, but she knew that the duck's whole body was full of treasures, especially the duck blood and duck intestines, she could also understand Jiang Zitong's receptivity, and said while stuffing firewood into the stove, "It's not dirty when washed, the duck blood can be eaten when cooked, and the duck offal is also delicious when cooked, and it is very nutritious, you can try it later." ”

Jiang Zitong hurriedly shook his head and waved his hand, "I don't dare to eat." ”

Shen Shuang looked up at her and chuckled, "It seems that you don't have a high level of acceptance of new things, but don't you hesitate to eat peach gum snow fungus syrup?" If you don't know it's duck offal, you might not refuse its deliciousness. ”

Jiang Zitong was stunned, and said a little unconvinced, "I can't tell you, anyway, I don't dare to eat it anyway." ”

Shen Shuang shrugged, "If you like it, help me watch the fire, I'll go to the vegetable garden to pick some vegetables and come back." ”

Jiang Zitong had already learned to help watch the fire yesterday, so he naturally sat obediently on Shen Shuang's exclusive small bench to help at this time.

The little wolf cub hiding in the firewood came out of its head and whined at her twice, and before Jiang Zitong could react, it hid again.

Jiang Zitong was a little disappointed, but she still happily helped to watch the fire, her eyes couldn't help but look at the bowl of duck blood, it seemed that those had changed color and were becoming coagulated, she wondered even more, can the duck blood really be eaten? Even if you can eat it, is it really delicious?

Where did this Sister Shen come from so many tricks, they are obviously not much older, in fact, Jiang Zitong admires her from the bottom of her heart.

Shen Shuang carried a small basket to the vegetable garden in the backyard, she glanced at the pepper seedlings planted, and at the same time found an open space for the cut mulberry branches to plug in and water them, plucked some green onions, plucked a handful of celery that grew very well and threw it in the basket and brought it back.

Xiaoshan and Shishi have run home, originally according to Shishi's temperament, they will not go home until dinner time, but now with Xiaoshan, who loves his family, he is afraid that his sister will need to help herself, so he also pulled Shishi all the way back to play, and happened to meet Shen Shuang at the gate of the yard.

Although Xiaoshan has not been sticking to Shen Shuang these days, he was still very happy to see his sister, and hurriedly came up to help her carry the basket, Shen Shuang naturally did not refuse his help, and directly called the stone over, "Stone, come here." ”

"What's the matter with Sister Xiaoshuang?"

Shi was about to climb the tree with Xiaoshan, but he was a little unhappy to see Xiaoshan running to work with his sister before he started climbing, and when he heard Shen Shuang call himself, he felt that something must be good, so he hurriedly slid down with the tree, and then ran to Shen Shuang with a fart, laughing so hard that his mouth was about to open.

Shen Shuang looked at his cousin who was smiling like a fool in front of him, and was a little speechless, and directly took out a few pennies, "Here are four pennies, you and Xiaoshan will use one penny each as a hardship fee, and the remaining two cents will go to the village to buy tofu for me and come back." ”

A penny of hard work! Shi's eyes lit up, and he hurriedly held the four coins with both hands, while Xiaoshan shook his head and signaled that he didn't want money, Shen Shuang touched the head of the little radish head, "Didn't you say that there was a merchant in the village today?" You can save this penny and wait for the next time you come to eat. ”

Shi Shi's eyes lit up when he heard this, and he nodded again and again, he never imagined that he would also become a rich man, and at this time he was simply grateful to Shen Shuang, so he directly pulled up the hill and ran to Xiaoyun's house in the village to buy tofu.

Xiao Yunniang was sitting and picking beans, and when she saw the two boys running out of breath, she quickly stood up and wiped her hands and asked curiously, "Hey, it's a stone hill, why are you here again?" Are you buying tofu again? Do the nobles who come to your house like to eat the tofu made by our family? ”

Xiao Yunniang is usually very busy, stays at home every day to make tofu, and rarely goes out, but the gossip in the village even if she doesn't go out, someone comes to her to chat, plus the stone only came to buy tofu yesterday, and now it appears again, she also thinks of it.

Her family's tofu is well-made, although it is not expensive, but tofu is not a rare thing, and they generally do not rely on the help of the villagers.

Shi smiled and touched his head and didn't respond, but hurriedly handed over the two pennies, "Auntie, I still want two pennies for tofu today." ”

Xiao Yunniang hurriedly took the two pennies and said with a smile, "Hey, okay, I'll cut it for you, wait." ”

Two cents can buy a few buns, and naturally you can also buy a lot of tofu, Xiaoyun Niang saw that the stone helped herself for two days in a row, so she simply used a small bamboo basket to fill the tofu, and covered it with banana leaves before handing it to the stone, "Come, take the stone, this small bamboo basket will be given to you, today's tofu is very tender, you two don't run and break, walk slowly." ”

Shi nodded hurriedly, "Thank you, auntie, let's go." ”

Xiaoyun heard the voice and came out of the house with the curtain open, and saw the back of the stone and Xiaoshan walking out of the courtyard gate, and couldn't help but be a little curious, "Mother? What are the stones doing in our house? ”

Xiao Yunniang smiled and said, "Come and buy tofu, what else can you do?" ”

Xiaoyun couldn't help but wonder, "Why do they buy tofu every day?" Cui Ni didn't go to Li Xiuniang to learn embroidery today, and she didn't know what was going on. ”

Xiao Yunniang continued to sit down and pick beans, "There are distinguished guests at home, and her grandmother and her mother will definitely not be happy for her to come out." ”

In the courtyard of the Shen family, Uncle Mo's movements were very fast, and he had already disposed of the wild ducks before Shen Shuang came back with the vegetables, and when he opened the wild ducks, he also got all the internal organs into the plate, but because the dishes were too small to fit, he simply threw them all into a wooden basin.

Just when Jiang Zitong came out to breathe, when he saw the pot of things, he was so frightened that he hurriedly ran into the kitchen.

After Shen Shuang and Uncle Mo thanked him, he threw the cleaned duck into the cauldron where the water had been boiled and boiled, and at the same time cut a knife of pork and threw it in, and then threw a few slices of ginger into the pot before covering the wooden pot lid, "Zitong, add some firewood, remember to call me when the water boils in a while." ”

"Sister Shen, don't you cut the duck and cook it? Will this be difficult to cook? ”

"Just cook it for a longer time."

Jiang Zitong sighed, although he was a little entangled, and asked, "Sister Shen, do you really have to deal with those duck internal organs?" I smell a lot of it. ”

Shen Shuang glanced at her, "It's not heavy to wash it, don't eat it when I fry it out." ”

Jiang Zitong thought he had a lot of backbone, and snorted coldly, "How could I possibly eat?" ”

"Isn't that it? Since you don't eat it, and you're not afraid of its smell, you remember to watch the fire well, I'll deal with the duck's internal organs first, and remember to call me when the water boils. ”

"Go, go, go."

Uncle Mo led the horse out to graze, only Shen Shuang was in the yard at this time, she first separated the duck intestines with a knife, then cleaned the duck intestines and cleaned them with water, and then poured salt from the salt shaker to wash them, and then added some starch in the cupboard.

After cleaning the duck intestines, Shen Shuang went in and picked up the duck with chopsticks and turned the water upside down, and continued to let Jiang Zitong watch the fire, she ran out to clean the duck liver, duck heart and duck gizzards, and when she cut them one by one and put them on the plate, Shi and Xiaoshan had already come back with the tofu in the basket.

Shen Shuang walked to the kitchen and poured the rice that had been washed long ago into another large pot, took away the wooden lid of the cauldron covered with the boiled duck, and picked up the big spoon that usually scooped the soup into the rice pot to scoop the soup.

"Sister Shen, why did you add this soup to cook rice? Isn't it usually cooking rice with water? ”

Shen Shuang stopped when he saw that the water was almost added, and said while adding some oil and salt to the rice pot, "The rice we usually eat has no taste, and cooking rice with duck soup will be more delicious, and it is good to change the taste." ”

Jiang Zitong listened to this, "I've never eaten duck soup and rice, Sister Shen, you are so smart that you actually thought of this method." ”

This is not what I thought, Shen Shuang secretly scolded in his heart, and then added water to the boiled duck pot where there was not much water, and covered the wooden lid to cook the duck again.

This is the first time she cooks duck soup and rice, and it is also the craft she learned in the program group before, and she has never forgotten it.

Soon, the fragrance of duck soup and rice mixed together came out through the wooden lid, and the stone that was playing in the yard smelled the fragrance and hurriedly ran to the kitchen to see what was delicious, and Xu Shi came in with pigweed on his back and smelled such a smell, naturally smelling the fragrance of rice, she hurriedly put down a basket of pigweed and ran to the kitchen, her face was a little flustered, "Xiaoshuang, are you cooking white rice?" ”