On August 1st, the third anniversary of the establishment of the "Sanmao" band, Yanni discussed with Du Bai to take a day off and celebrate the birthday of "Sanmao".

Yanni opened the menu, handed over the task of shopping for vegetables to Du Bai, and then prepared a birthday cake at home.

The whipping cream was bought at the supermarket the other day and has been sitting in the fridge for days.

Yanni first adjusted the cake embryo and put it in the oven to bake. Then dice the water, put it on a plate, cover it and store it in the refrigerator.

When I asked Du Bai to buy vegetables just now, I went to the supermarket to bring a small bag of chocolate-flavored biscuits, and after a while, Yanni wanted to crush the biscuits and sprinkle them on the cake.

The cake embryo was still to be baked for a while, Yanni was washing the green onions, ginger and garlic by the pool, and Du Bai came back with the dishes.

"You wash the vegetarian vegetables, and I'll get the rest." Yanni instructed Du Bai.

Yanni chopped the meat into minced meat, and after chopping, she said that she didn't want to chop the meat again: "Du Bai, why don't you let the boss who sells the meat shake this meat into minced meat?" ”

"I don't know what you're for, and you didn't give an explanation, so you said you would buy meat." Du Bai pleaded aggrievedly.

"I don't blame you, I don't blame you!" Yanni moves the minced meat into a bowl, then slices the freshly washed ginger, chops the green onion, adds egg cooking wine, oil and light soy sauce, and then adds some raw water, whips in a clockwise direction until strong, and then sets aside.

Yanni cut the shrimp from the back and removed the black line. After a while, you can fry a minced garlic to make a garlic open-back shrimp.

The crucian carp is killed, Yanni washes the fish, directly oils it and puts it in the casserole, then adds the green onion and ginger cooking wine, puts the water, and then puts the casserole on the briquette stove, and the crucian carp soup is just let it cook by itself.

Yanni came over again to marinate the chicken wings, and now there is an oven, so you can make a grilled chicken wing.

Then Yanni began to make dumplings, and Yanni was going to make them a Jiangnan snack "potstickers." ”

Yanni also made noodles, and she will make fried buns later. There were a lot of dishes they hadn't eaten today.

These are ready, and the cake is baked. Yanni took the cake crust out of the oven and put the chicken wings in to continue baking.

The biscuits had already been crushed into pieces, Yanni took out the whipping cream and beat it into hard cream, then cut the cake base into three slices, brushed with cream layer by layer, and sprinkled with biscuit crumbles and fruit pieces. Yanni's technique of brushing cream on the outside couldn't be reached, so she directly built a long circle of thumb biscuits on the outside.

At the top, Yanni wrote the word "Sanmao" in cookie pieces. Du Bai was dumbfounded on the side: "You are also really talented, is this okay?" ”

"Ha, if you don't know, find a way to replace it with something else." Yanni was referring to the circle of thumb biscuits on the side.

"They will be stunned when they come to see it in a moment!" Du Bai glanced at Yanni: "You didn't tell Martin that you were going to celebrate Sanmao's birthday today!" ”

"No, no, I want to surprise them!" Yanni moved the cake over and put it in the refrigerator.

"Can you eat spicy?" Yanni asked Du Bai.

"It's okay, but don't be too spicy, they're not too spicy!"

"Okay, I'll make a boiled beef!" Yanni looked at her watch, it was almost eleven o'clock, and hurriedly went to steam the rice, and then began to cook.

When Martin and the others came in, they were all a little surprised: "Why are there so many dishes today?" Martin walked over to the stove and looked at it, "Is it because we're working too hard?" ”

"Uh-huh, you guys rest, you can eat in a while! You go and turn on the fan in the living room, and then open the doors of the two rooms between me and Du Bai, and let the air conditioner into the living room. Yanni commanded Martin in her mouth, and her hands were not idle.

Get out of the oil pot, fry the peppers and peppercorns, pick out the peppercorns and pepper residues and throw them in the trash, then pour in an appropriate amount of Pixian bean paste to fry the red oil, then add an appropriate amount of boiling water to boil, put in the vegetarian vegetables and blanch them and put them in a bowl, then throw the pulped beef slices into the pot and boil them out, and finally pour the soup into the bowl, spread the chili powder and garlic paste, and then pour boiling oil.

As soon as the oil was poured on, Martin came in: "What is so fragrant!" ”

"Boiled beef, help me bring it in!"

Martin drooled as he brought the beef to the living room.

Yanni instructed Du Bai to serve rice and bring the fish soup out of the pot by herself.

Dumplings and buns are fried in a pan, and Du Bai takes the grilled chicken wings out of the oven.

The partners at the living room table couldn't stand it anymore and had already eaten secretly.

When Yanni and Du Bai came over, everyone on the table laughed embarrassedly.

"It's okay, you guys eat!" Yanni said as she walked towards the refrigerator: "Actually, today is a special day for you, right?" ”

"Do you remember what I said yesterday? No wonder there are so many dishes, today is the third birthday of 'Sanmao'. Martin answered.

"So." Yanni took the cake out of the refrigerator: "Happy birthday!" ”

"Wow"! A table screamed: "When did you buy it?" "Martin was a bit surprised.

"I made it myself, and I don't know where to sell it around here! Today I spent the morning with Du Bai, and I wanted to surprise you! ”

"Surprise surprise!" Gao Tiantian stared at the cake in disbelief: "You really did it?" ”

"If you don't do it well, that's what it means!" Yan was a little embarrassed.

"Well done!" Bess Liu rarely praised: "Don't say it's done well, we are very moved just by this heart!" ”

"Yes, yes!" Gao Tiantian and Liu Ran also agreed.

Martin just looked at Yanni and her band mates politely, and he was smiling.

"Okay, you're welcome, blow out the candles first, and then the four of you cut the cake together." Yanni got up and lit three candles on the cake.

After blowing out the candles and cutting the cake, everyone began to eat.

"This shrimp is delicious, Yanni, you can do anything!" Gao Tiantian praised while eating, and he couldn't wait to put his face on the plate.

"This garlic open-back shrimp is delicious, but it takes too much time, so I didn't make it for you to eat!" Yanni smiled and watched everyone gobble up.

"This one is delicious, it's just a little spicy!" Bess Liu was angry and sweating profusely while eating boiled beef.

"Aren't grilled chicken wings fragrant? And I owe it to me! "Du Bai has already nibbled on three or four chicken wings. There is a credit to him, because he took it out of the oven.

"You just say which one of my girlfriend's products doesn't smell good?" Martin put the chopsticks on the plate, and then pointed over one by one: "You see, this fish soup is stewed like milk, this potsticker and fried bun are more fragrant than the takeaway, and this cake is worse than the outside?" ”

"Okay, okay, your girlfriend is the best!" Gao Tiantian said as he cut a piece of cake for dessert.

Martin touched his head and laughed, his girlfriend was too much to earn face for him today.