It turned out that it took 15 minutes to come in, only 10 minutes of operation time, and 5 minutes for the judges.

Seeing that everyone on the stage had no problems, the judges on the stage fastened the preparations within the aprons, "Let's go!" ”

Sheng Shi quickly flipped over the note on his counter, "Use the physiological function of fat to make a Chinese meal that controls body fat." ”

Physiological Functions of Fat... (1) Supply energy. (2) Promote the absorption of fat-soluble vitamins. (3) Maintain body temperature and protect organs. (4) Increase satiety. (5) Improve the sensory properties of food.

To control body fat and use fat to make Chinese food...

"Time Meets You All Year Round" Chapter 130 Audition (2) is in the middle of the hand, please wait a while,

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