Qingluo squatted down, hugged the big black head, and then went to sit on the couch with a soft pillow for a while.

When you feel hungry, go to the kitchen, open the lid of the pot, and the heat will come to your face.

A few dishes of side dishes, a bowl of white porridge, one person always has no appetite to eat, Qingluo sat downstairs and walked, and went to the storage room to order some food.

In the main room, I hugged Da Hei and said something, and when I saw Da Hei wagging his tail and was extremely bored.

Qingluo got up, looked at the clothes on his body, went upstairs to change, and then sat in front of the bookcase in the study and took out a travelogue, and looked through it absentmindedly.

I spent the morning mingling with a geist.

When I went downstairs and saw the large vat of rice and noodles in the kitchen that had just been filled, I suddenly felt a little light.

I went to the outside of the storage room again, got some bacon, and fried a few dishes.

When the kitchen was busy, he saw through the window that the stone door was pushed open, and Gu Jingzhi walked in with two sacks.

He put away his hands and feet and put down the sack, saw Qingluo walk out of the kitchen, and hurriedly waved his hand to ask Qingluo not to come near him.

"There are still a few bags in the middle of the mountain, I'll go and carry them back, these are here, Ah Luo, don't move!"

"Don't worry, I don't have that strength even if I want to, I'm still a little self-aware." Qingluo said helplessly.

Gu Jingzhi smiled, turned around without delay, and walked out two more times, resisting three sacks at a time, and one sack was about a hundred catties.

"Ah Luo rest assured, it's all the best polished rice, all of which are ground, enough for the two of us to eat for a long time.

I also asked Chen Biao to keep an eye out for other kinds of beans and coarse grains, and wait a few days before they can be shipped back. ”

It is undeniable that Qingluo felt relieved to see this bag of grain.

But looking at Gu Jingzhi, who looked ordinary, was constantly moving things, and his face was slightly red, he was distressed.

Hurriedly turned around and went back to the house to pour water, and dripped a few drops of spiritual spring water.

Gu Jingzhi smiled at Qingluo's hand, bent his knees, and drank the water in the cup.

and carried bags of grain to the storehouse without stopping.

Seeing Gu Jingzhi's movements at this time, Qingluo found that there was a chiseled stone door in the mountain next to the cave mansion, which was extremely thin.

Even Qingluo can be easily pushed away, but it is very secretive.

Under Gu Jingzhi's eye signal, Qingluo walked inside, and saw that there were almost two spaces inside.

It can be separated near the door, and it is almost twenty or thirty pings, more than two meters high.

Gu Jingzhi piled all the grain inside.

"It's just right to put grain here, it was unnecessary before, so I forgot, so many piles can't be put in the granary, and the cellar is too cloudy and damp."

The eight stones of grain were put in one by one, Qing Luo looked at it fixedly, and then withdrew with Gu Jingyi, and the stone door was fastened by him.

Qingluo looked at the stone wall carefully, and couldn't see that there was still a space behind it.

Her flickering gaze fell on the storage room again, comparing the shelves that were smaller than the ones on the side.

"Ah Jing, you move this over."

Gu Jingzhi immediately did so.

Qingluo walked over again and knocked on the wall next to the wooden frame, as usual, she said with some excitement:

"I can't see that there is no mystery in the back, even if someone comes to grab the food, I must not think that the back is the life-saving food for our family."

Gu Jingzhi nodded and said, "But no one will come to Dakui Mountain." ”

Qingluo's mouth opened slightly, and he smirked: "That's right~"

Gu Jingzhi also laughed, but he didn't mean to make fun of it, with doting.

At the same time, his eyes were a little darker, what was Arlo afraid of? Why do you care so much about food?

The Su family used to be in the capital, and even if Ah Luo was treated poorly, at least he would not be so familiar with food.

went to Dahuai Village, and it is undeniable that Aluo is doing well without himself, and he takes good care of himself.

So on the way to exile?

Gu Jingzhi thought about it, and felt very distressed in his heart.

Qingluo stepped back, and when he retreated to the door of the storage room, he saw the shelves and felt a little relieved in his eyes.

In the next few days, Gu Jingzhi intermittently resisted several bags of various types of coarse grains, including fine grains.

No matter how many colors of red beans and mung beans are accumulated, let alone a year, even if they don't buy food for two years, they are enough for the two of them to eat.

On this day, there was a big gathering in Baiyun Town, Qingluo and Gu Jingyi went down the mountain together and went to Su Qingyao's shop.

The business inside is quite light, but the people have never stopped, and the rich aroma is rushing in before they enter.

Su Qingyao saw it and hurriedly greeted Qingluo and Gu Jingzhi.

After a while, she saw that there were only a few things left unordered by the guests, and they all kept her big buddies busy.

She went to prepare food for Qingluo Gu Jingzhi herself.

After waiting for the customers in the store to disperse, there was a gap for a while, Su Qingyao and her buddies cleaned together, and the guest table was wiped clean in three or two times.

Su Qingyao washed her hands and wiped her apron, and saw Qingluo and Gu Jingzhi sitting at the table, with scones on the table, a few duck feet and chicken feet.

They only ate a few scones.

Su Qingyao turned around and beckoned to the only guy in the store, and ordered: "Dali, bake a dried vegetable flatbread, remember to cut it into a few slices and put it on the plate, hurry up." ”

"Wait, right away!"

The big man who called the big man responded immediately.

Then there was a crackling sound of patting, and then the thin flour was slapped into the stove.

After waiting for a few more minutes, he held the iron net in one hand and the shovel in the other, and the large scones were baked.

Vigorously cut it in half with a knife and put it on a plate.

Su Qingyao sat opposite Qingluo and said with a smile: "I like to eat plum vegetables and big baked cakes the most, crispy and fragrant, thin, eldest sister and eldest brother-in-law, you can taste it." ”

Qingluo smiled and nodded, picked up a piece of scone in his hand, and opened his mouth to bite the pointed end, the taste was quite crisp.

The black dried vegetables dotted in the chewy flour cake have a bit of meat foam, and the oil has been roasted off, so they don't look greasy.

Su Qingyao looked at the scones missing a corner on the plate, and every time she looked at it, she felt that it was pizza.

She greeted Gu Jingzhi warmly: "Brother-in-law, don't be polite, let's eat together." ”

Saying that, Su Qingyao looked at Qingluo who was biting the scone with a smile in her eyes, and asked, "Eldest sister, what do you think of the taste?" ”

As she spoke, she picked up a slice of herself and stuffed it into her mouth in two or three.

Qingluo finished eating a piece of scone, took the handkerchief handed by Gu Jingzhi, wiped his hands, and nodded:

"Burnt on the outside and tender on the inside, the taste is good, and the freshly cooked is very crisp and salty."

Gu Jingzhi listened, took a piece of scones, opened his mouth and took a bite, a small piece of scones went to most of it, and he ate it after taking another bite.

After eating, he nodded to Su Qingyao.

Su Qingyao swallowed the scones stuffed in her mouth with great difficulty, and her delicate little face smiled like a flower.

"I am so satisfied to be able to make my eldest sister say that it is delicious!"

Qingluo shook his head and smiled, and Su Qingyao gestured with his hand to three small pieces of fragrant scones.

Qingluo waved his hand, "I ate too much and got on the fire, I ate a few of the two kinds of scones you brought just now."

The small scones are a little more oily than the big ones, a little softer, and they have chicken feet and duck feet.

Along the way, I came to the stomach to digest it, and I was filled with your food. ”

Su Qingyao no longer blindly urged to eat, nodded, and looked at Gu Jingzhi without any intention of doing anything.

It just so happens that I am already hungry, so don't be polite and pay attention to the rest of the food on the table, holding scones in one hand and chicken feet in the other, and eating is very unpolite.

……