Gan Lin lifted the lid on the water tank and took out the venison inside.

She leaned in and sniffed it, and it was okay, there was no smell.

Fortunately, it is not long to put it, otherwise in such a hot weather, even if it is salted and placed in the water tank, it will still be damaged.

She brought the tub out of the tank and pondered what to do.

Zhou Tian wiped the sweat off his body, put on his clothes, walked over, and asked, "Is this venison still going to be made into meat sauce?" ”

Bolognese made from wild boar meat is so profitable, and this bolognese made from venison should be able to sell for a higher price!

Thinking that this was a deer that he had called with his own skills, and that he could make a lot of money by making meat sauce for Gan Lin, Zhou Qian felt a sense of pride in his heart.

Gan Lin searched for the relevant recipes of venison in his mind, and immediately jumped out of dozens of methods, thinking that Zhou Tian and several of them were all heavy in taste, so he smiled and said: "Don't make meat sauce, let's change the method and make spicy shredded pork!" This is the best dish at the moment, and it can also be eaten and played as a snack, which is numb and spicy, and it is very enjoyable to eat. ”

It doesn't matter if it's pork, beef, or venison, any spicy shredded pork is so fragrant that you can't stop eating it.

Zhou Tianguang couldn't help drooling just when he heard her say this.

He really has no resistance to that kind of numb and spicy food.

What's more, this thing is still made by Ganlin, and it is absolutely delicious!

"Do it now? I'll cut the meat for you! Zhou Tian is very positive, and he can't wait to make the spicy shredded pork right now, so that he can taste it and satisfy his cravings.

Don't look at his usual indifferent and cold appearance, but when it comes to eating, he can't be calm.

Gan Lin looked at Zhou Tian funny and said, "Then you can help cut all this meat and cut it into thin strips half a finger long." I went to wash up and then make breakfast. ”

While the two were busy in the kitchen, the rest of the family also got up.

As soon as Father Zhou and Huang came out of the house, they saw Zhou Tian cutting meat, and the venison had been cut into fine pieces, and the two of them couldn't help but feel a throbbing pain in their chests.

This is pounding bolognese again?

It's just that the wild boar meat is used to make meat sauce, and this deer is so rare and precious, isn't it blind to use it to make meat sauce?

The old couple was about to go over and clean up after a good meal, when they heard a knock on the courtyard door.

"Little brother of the Zhou family, little sister-in-law, are you up?" Junko's crisp voice came from the gate of the courtyard.

Father Zhou stopped, frowned and glanced at the gate of the courtyard, and while motioning to his wife to open the courtyard door, he said, "Who is shouting outside this early morning?" ”

Huang also muttered: "If you come to the door so early, you won't come from the Gan family, you want to have breakfast, right?" ”

When I thought about it, I couldn't help but pout.

She walked to the door, didn't hurry to speak, first glanced at the people outside through the courtyard gate, and made sure that it was not from the Gan family, before asking: "Who is shouting outside this early morning?" ”

Shunzi came yesterday and saw the second elder of the Zhou family, and when he heard the voice of an old woman, he knew that this was Zhou Tian's mother in the door.

So Shunzi greeted him with a smile and said, "The old lady is well!" I'm really sorry to come to the door early in the morning to disturb me, and I ask the old lady not to blame. I'm a guy from the town's lucky luck restaurant, I came yesterday, I don't know if the old lady remembers? By the way, my shopkeeper is also here, and I want to come to your brother Zhou Qian Zhou to discuss the sale of meat sauce. I don't know if Brother Zhou and sister-in-law can get up? ”