Luo Qingyan quickly cleaned the lotus root, cut it into thin slices, soaked it with potato slices, took out a little bit of kelp that he had bought at the grocery store before, soaked it in water, and blanched it casually, becoming a verdant and verdant kelp silk.

Aunt Liu's tofu was also bought, Luo Qingyan skillfully cut the tofu into small squares, washed the yam and cut it into long pieces, drew the mushrooms with a cross knife, washed the enoki mushrooms and divided them into small pieces, remembering the water sent by the butcher when he bought meat before, Luo Qingyan walked to the windowsill and looked at the sky, it was still early, so the water successfully turned into lo-mei, and put it next to it for later use, a braised vegetable platter of hot pot.

That's it, the ingredients for the hot pot tonight are basically ready, and you can ask for a lot of dishes, everything can be hot, but unfortunately the conditions do not allow it.

Luo Qingyan called Yuyan to serve the dishes, and he prepared the stir-fried ingredients, almost everyone came, when everyone saw that what Luo Qingyan had prepared, it was not the same exquisite dishes, but the same variety of raw dishes, they all felt incredible, they didn't move, they all looked at Luo Qingyan with brushes, this is not the rhythm of eating lettuce!

How can you eat this?

"Go ahead, just put it on that hot pot table! We'll start eating right away! Luo's words startled a thousand waves, and everyone was even more sure that they were going to eat lettuce, and their expressions changed from curiosity to fright, but looking at Luo's excited words, everyone didn't ask, and silently brought the dishes to the hot pot table.

Luo Qingyan was busy thinking about how to fry the hot pot base, and he didn't notice everyone's abnormality at all. Patted two catties of garlic, prepared five catties of red dried chili, a catty of fennel, two catties of peppercorns, a large lump of lard, in fact, butter is the best, but unfortunately this era does not allow the slaughter of ploughing cattle and cattle at will, a catty of cumin, from the pot to burn oil, pour in garlic, stir-fry fragrant, pat into a catty of ginger, then pour in peppercorns, in turn put fennel, cumin, and finally put in the red chili, constantly stir-fry, add Lingquan water, add to the pot of seven points, and then go out to artemisia a handful of garlic seedlings, clean them, and form a ball, Throw in the hot pot base to boil the soup, keep boiling, when the water level drops to five minutes full, add the previously boiled bone broth into the pot and continue to boil, the hot pot base is boiling slowly, Luo Qingyan went out to inspect it, ready to see what dishes are still missing...... As everyone knows, on the path leading to Luojia Village, a man led a thin horse, walking slowly towards the village, looking at the familiar place and familiar environment, I don't know that the current Luojia Village is no longer the Luojia Village of the past, especially some things and some people, are no longer the same......

"Buckle button", the big wooden door suddenly remembered, and Zhixia, who was at the gate of the courtyard, jumped over to open the door.

"Squeak~ah" The door opened, looking at the strange, emaciated, ignorant girl in front of her was looking at herself with a curious face: "Who are you looking for?" The man was stunned,

"You shouldn't be Yan'er, right?"

"Who is Yan'er?" Zhixia carefully recalled everyone's names, and felt that there seemed to be no such person, wait!

Miss seems to be called that,

"Are you looking for my young lady?" Zhixia felt that Miss must not know such a strange person

"Did you make a mistake?"

"Miss?" The man remembered that her family seemed to be quite difficult!