Chapter 159: Hmm...... Why is it so delicious?

Xia Milk Candy was stunned: "Huh? Will you do it? ”

Shao Sirong smiled twice and didn't speak, and stood in front of the sink with a tall and loose body to handle live shrimp and clean up shrimp.

After a plate of scrambled eggs with tomatoes was scrambled, Shao Sirong also cleaned and processed the shrimp of the appropriate size.

Drain the water and mix well with egg whites, refined salt, and dry starch, it looks decent, but Xia Milk Candy just thinks he's pretending.

Anyone standing in the kitchen handling shrimp is like dealing with an art piece, a picture she has only seen in posing photos.

Xia Milk Candy felt that the little wolf dog was not in a good mood today and didn't want to hit him, so she stood next to him and complimented: "Wow! Darling, you're so good~~"

Shao Sirong was praised and his scalp tingled for a while: "Talking about people." ”

"Why don't we force it?" Xia Milk Candy said something sincere.

Shao Sirong laughed and ignored her.

Beat the water and boil it in a pot, during which it peels the garlic kernels, chops the garlic kernels into granules, cuts the green onions into thin strips, and scrapes the pork skin.

Standing next to him, this time it was a real boast: "Wow! Darling, do you usually kill people? You are very skillful in cutting green onions, how did you practice it? ”

It can't be practiced in the kitchen, it must be practiced by other methods.

Xia Milk Candy stared at Shao Sirong's hands, how did those hands deal with any ingredients so dazzling, slender and fair, every finger grew on her heart, I really wanted to touch it~~

"Darling, the water is boiling."

Shao Sirong glanced at it, blanched the shrimp in the water, and took it out to cool.

Then pour boiling water in the pot, pour an appropriate amount of water into the pot again, put in the pork skin, peppercorns, green onions, ginger slices, cooking wine and so on......

Some ingredients summer milk candy can't be named, in short, just put it in the same way as he looks, boil it over low heat until the soup is viscous, remove it from the heat, add refined salt and monosodium glutamate to taste and set aside.

Obviously it's not a very difficult thing, Xia Milk Candy, who was standing by and watching, just thought, wow, something she doesn't understand, how can the little wolf dog pretend to be so like a god, there is no flaw at all, does he really know how to cook?

Shao Sirong took 10 spoons of washed spoons, put 3 coriander leaves in each handful, and then put 5 shrimps.

Then slowly pour in the meat skin juice, as if it were frozen in the refrigerator.

In the spare time, Shao Sirong went to process the chicken legs, planning to make another dish of Coke chicken wings.

After the cola chicken wings are out of the pot, Shao Sirong takes out the spoon in the refrigerator, let the shrimp get out of the spoon, and put it on a plate in a radial shape.

It was placed like a flower, and the slender hand held some shredded green onions and coriander leaves for decoration, and poured garlic, vinegar, and sesame oil.

"Wow! So you made crystal shrimp? "Summer Milk Candy finally knows what this dish is.

Shao Sirong didn't do much, he was mainly afraid of her, so he brought the dishes to the table: "Let's eat." ”

"I'm going to serve dinner."

Xia Milk Candy Ma Yoer moved, served two bowls of white rice, held chopsticks, and excitedly served the table.

On the table are four dishes, cola chicken thighs, crystal shrimp, scrambled eggs with tomatoes, and a bowl of nori soup.

After sitting down, Xia Milk Candy couldn't wait to clip a shrimp into her mouth, wanting to taste the taste of Shao Sirong, this guy's cooking, the hue is very good, I don't know how it tastes, she really didn't expect him to really know how to cook.

In the next second, the eyes of the master taster Xia Milk Candy lit up suddenly.

"Hmm...... Why is it so delicious? ”