Chapter 110: Making Bolognese

Father Zhou's eyes widened, and he asked in a rough voice, "What are your plans?" If you plan to keep a whole wild boar for your own consumption, you will waste the meat and will be struck by thunder and thunder. ”

Daddy Zhou thought, even if he is greedy, it is enough to leave a dozen catties of pork to eat for two days.

If you keep too much, you will be bad, so it is better to sell it for money.

Besides, the Gan family has fallen, and no one will send food and silver every month in the future, and their own conditions are so poor, they can't save some money?

Also, Zhou Li saw that he was about to reach the age of kissing, and the family had to save money for him to marry a daughter-in-law, right?

It's a shame that Zhou Li's sister-in-law calls her short, and she doesn't know at all that she is worried about her brother-in-law's lifelong affairs.

The more Brother Zhou thought about it, the more uncomfortable he felt in his heart.

But no matter how uncomfortable it is, I have to hold it now.

This wicked woman can even kill a wild boar of more than 300 catties, where is her opponent with her old arms and legs? I'm afraid I can't bear her slap!

Since he couldn't afford to provoke him, Daddy Zhou didn't dare to show his dissatisfaction.

Gan Lin took the dish and put it on the table, glanced at Father Zhou, and then said, "I plan to process the wild boar, make it into meat sauce, and then take it out and sell it." This should be more profitable than selling raw meat. ”

She had considered it before carrying the wild boar back, a pound of wild boar meat was sold for fifty yuan, and a whole head was sold, at most more than ten taels of silver.

This is a quick way to get money and save trouble.

But she only sent a wild boar of more than 300 catties to the restaurant in the town yesterday, if she sent another one today, not to mention whether the restaurant can eat so much meat, just because she carries a wild boar a day to sell, this matter is very eye-catching, easy to cause trouble.

Therefore, Gan Lin thought about it, and it was better not to directly pull the wild boar to the town to sell.

One of her new recipes yesterday was a meat sauce that she could try to try.

The meat sauce can withstand the put, the taste is also very good, the bibimbap is fragrant, and you can also put a spoonful of stir-fried vegetables at ordinary times, which can not only increase the fragrance but also enhance the flavor.

This thing is made, and I am not afraid that it will not be sold.

"Make bolognese?" Huang pouted and said, "How can this meat sauce be as delicious as fresh meat?" Besides, meat sauce is not easy to make, and if you don't get it right, the meat will be wasted. I think it's better to sell the meat directly, which saves trouble. ”

"Well, I think your mother is right." Father Zhou nodded in agreement, "Let's sell pork directly!" After eating, we quickly processed the meat, and Zhou Li and I pushed the cart and pulled it to the town. ”

Gan Lin just said his plan, not to discuss with them.

So at this time, I listened to them settle the matter one by one, and although I was a little unhappy in my heart, I didn't speak.

Anyway, the wild boar was brought back by her, and she has the right to decide whether to sell it or not, and how to sell it.

Gan Lin didn't answer their words, but took a few pieces of meat with chopsticks and put them into the sweet treasure bowl, "Tianbao is hungry, right?" Come, eat more meat, and when you're full, you can help your mother boil water later. ”

Tianbao ate the meat and smiled sweetly, "Well, I know my mother!" ”

Gan Lin glanced at Zhou Tian, who was drinking white porridge with only one hand, and also sandwiched a few pieces of meat into his bowl, and said, "Your body is like this, how can you just drink white porridge?" Come, eat more meat to replenish it. ”

Zhou Tian lowered his eyes and looked at the few extra pieces of meat that suddenly appeared in the bowl, his eyes flickered, nodded slightly, and said, "You have also worked hard, you should eat more." ”

Gan Lin raised his chopsticks to pick up the meat again, "Zhou Li has also worked hard today, so eat more meat to make up for it." ”

A bowl of vegetables, there is not much meat, it was almost divided by Gan Lin, and the last few slices were quickly sandwiched into her bowl.

Father Zhou and Huang could only stare at a few dried bits of minced meat in the bowl.