The whole person seems to be fine, but it is very incongruous.

"Lord Wang, what's wrong with you?"

Ning Bosheng shook his head and silently took the knife, and the handle still had the temperature that Zhu Yuan had just held.

"Did you eat the medicine you sent last time?" Ning Bosheng asked coldly.

Zhu Yuan was stunned: "I ate it." ”

What is the relationship between making fish and taking medicine?

"My hands are still so cold, it seems that the cold in my body has not been exhausted, I will ask Mr. Wu to prepare some more medicine to send it."

Ning Bosheng pulled out the fish scales according to Zhu Yuan's appearance just now, and glanced at Zhu Yuan's hand inadvertently.

Zhu Yuan came back to his senses at this time, and he had just taken the initiative to grab Ning Bosheng's hand!

No wonder Ning Bosheng's ears were red just now!

Zhu Yuan's face was as red as a stewed shrimp, she coughed dryly twice, and consciously moved two steps back, widening the distance between the two.

"Thank you for your concern, I just washed the flowers with cold water, that's why it's so cold."

"It's better to pay more attention to your body."

Zhu Yuan looked at Ning Bosheng, his face was faint, and a pair of eyes fell on the fish intently, as if the intimate words just now were not what he said at all.

However, Zhu Yuan still felt a warm current in his heart.

He put his body in his heart.

The scales of a fish were quickly processed, and Ning Bosheng handed the fish to Zhu Yuan's hands, and he really couldn't interfere with the rest of the matter.

Zhu Yuan took the fish and looked through it carefully, the skin of the fish was intact, even more delicate than her own handling.

"The prince is a meticulous person." Zhu Yuan praised sincerely.

It's just that Ning Bosheng's ears are red again?

Is the dignified prince such a thin-skinned person?

Zhu Yuan couldn't help laughing, but he didn't know that three little heads were sticking out from under the wall, looking at the two of them.

Ning Baibei said proudly to the two friends behind him: "You see how good the relationship between my mother and father is!" ”

"What are the two of them doing?"

At this time, it was when Zhu Yuan smiled "sweetly", and Ning Bosheng was red through his ears, Ning Baibei looked at this picture and made up for it in his own brain.

"It must be my father who helped my mother work, and my mother praised him for being intimate, and my father's ears were red!"

Ning Baibei felt as if he had eaten sugar, and his heart was sweet for a while.

The other partner frowned: "Ning Baibei, aren't you bluffing us, that Rui Wangye, you said that Rui Wangye is your father?" ”

Seeing him questioning his identity, Ning Baibei turned around angrily, crossed his waist with two little fat hands, and was angry: "Listen, my surname is Ning, follow my father's surname!" ”

"Ning" is the national surname, and most people dare not have this surname, Ning Baibei dares to openly say his name, presumably there will be no fake.

The two people in the room were completely unaware.

Ning Bosheng stood aside and didn't dare to disturb Zhu Yuan, and when she finally put the fish into the pot to cook, she said, "Bai Bei said that you haven't slept well at night lately." ”

"It's nothing, I'm just thinking about how to make the dishes for the game."

Ning Bosheng frowned, with some reproach: "Then you have to pay attention to rest, your body has just recovered, and you can't be too tired." ”

Zhu Yuan nodded sullenly, not daring to look at Ning Bosheng's eyes.

The atmosphere in the kitchen suddenly froze, and Zhu Yuan didn't know what to say.

Fortunately, the fish soon exuded a fragrance, Zhu Yuan grasped the heat, the soup was slightly boiled and the fire was extinguished, and the choke flower soup was added, and it was slowly boiled over a simmer.

"In this way, the sweetness of the flowers can be preserved."

Zhu Yuan looked very sure.

After boiling for about half an hour, the flavor of the fish soup is not the same as before.

When the pot was opened, the originally snow-white fish soup was slightly pale pink because of the addition of choke flowers, and it looked like a girl's cheeks when she was shy, and the color was very pleasing.

Zhu Yuan was a little nervous, and didn't dare to taste it himself, so he put the fish soup in front of Ning Bosheng.

"Lord, you can help me taste it."

She watched expectantly as Ning Bosheng tasted a bite of fish soup, her brows furrowed, and her heartbeat missed half a beat.

"What's wrong? Does it taste bad? ”

Ning Bosheng picked up another piece of fish meat and put it in his mouth, looking a little surprised for a moment, but finally shook his head and put down his chopsticks.

"The fish is indeed very fresh, but both the soup and the fish are slightly bitter, and the texture is good but the taste is average."

Zhu Yuan tasted two bites himself, and it was indeed as Ning Bosheng said.

She sat down on the stool and looked at the plate of fish in front of her for a long time.

Ning Bosheng couldn't come up with a way for the time being, so he only sat silently with Zhu Yuan and thought.

"The prince is here!" Zhu Fang came back from buying some vegetables and seasonings from the market, saw Ning Bosheng, and greeted him warmly.

Ning Bosheng smiled politely, and his gaze fell back to the dish.

Zhu Fang noticed the fish, and his eyes lit up: "This dish is beautifully made, I'll try it!" ”

He picked up his chopsticks and tasted a piece of fish, and then changed to the same expression as Ning Bosheng.

"Yuanyuan, what did you add to this fish?" Zhu Fang used chopsticks to pull out two petals.

"Choke the crown flower, I thought I could make a medicinal meal."

Zhu Fang was surprised: "Where did you find this medicine?" That's not very common! ”

Zhu Yuan smiled awkwardly and casually found an excuse to fool around.

Zhu Fang pursed his lips and fell into deep thought.

He caught a glimpse of Zhu Yuan's choke flower soup that had not yet been used up, picked up the spoon and tasted it, thoughtfully.

"Originally, it contained bitterness, but there was no other taste to disturb it, and the bitterness was overpowered by the sweetness. However, when added to the fish broth, the sweetness is suppressed, and the bitterness is revealed. ”

Zhu Fang is worthy of experience, and he immediately saw the problem.

Zhu Yuan saw hope: "Is there any way to solve this problem?" ”

Zhu Fang scratched his head: "I remember that there is a record of the method of cooking with choking flowers in the ancestral book, but I can't remember it when I'm older, so you can go with me and look through it." ”

Zhu Yuan and Ning Bosheng followed Zhu Fang to the room and saw a box that looked like it had been dusty for a long time.

As soon as I opened it, a strong musty smell hit my face, and there were several stacks of books neatly stacked inside.

"These are ancient books handed down from our ancestors, which record the recipes of thousands of delicacies, as well as the eating methods and combinations of most of the ingredients in the world."

Zhu Yuan was stunned, she had never seen these before, this box was a treasure for the chef.

She couldn't wait to look through it, and there was not only a detailed text introduction on it, but even a picture.

"Dad, why don't you take out such a good thing!" She was a little excited, and she couldn't wait to immediately move this box of books into the house and read it for three days and three nights before stopping.

"The things recorded on it have long been rotten in my head, but it is rare to see a crown flower, so I am not familiar with its practice, but I do know which one it is recorded in."

Zhu Fang laboriously lifted a stack of books and pulled out the bottom one.

"This is it."