193:ULTRAVIOLET by Paul Paire

Along the way, Gu Chen turned his curiosity about Wen Ying to Shen Ziqing.

Gu Qingcheng asked Wen Ying if anything particularly funny had happened, and Wen Ying was the first to think of Gu Chen holding a gun at her, but she definitely wouldn't say it.

Just to say it's good, the family is very good to themselves.

Gu Chen interjected: Can it be bad? Dad gave her the silver card.

After a brief welcome ceremony, everyone boarded the bus from the Bund, and Wen Ying still didn't know where to eat. The in-car facilities have been modified to show a specially made short film to warm up on the road.

Gu Chen: "It's quite mysterious." ”

For just returning to China, Gu Chen was full of curiosity about everything here.

Wen Ying: "Hmm. ”

Shen Ziqing had been standing beside Wen Ying and Gu Qingcheng, for fear that others would touch them.

Gu Chen said: "How can you act like a bodyguard." ”

Shen Ziqing smiled: "Ang? Like? ”

Gu Chen nodded: "Like." ”

Gu Tingcheng asked, "It seems to be fat?" ”

His eyes brushed over to Wen Ying.

Wen Ying touched her face: "No..."

Shen Ziqing pursed her lips and snickered.

Gu Tingcheng said lightly: "Manage your figure." ”

Wen Ying: "Oh......"

Gu Chen said: "I just like fat dudu." ”

Wen Ying thought to herself: "What a vision. ”

Not surprisingly, Gu Xier's call came.

"Hello? Little North Nose? ”

"Aang?"

"Why don't you say anything when you arrive?"

"It's just there......"

Wen Ying replied and looked at Gu Chen.

Gu Chen waved his hand and signaled: Don't say I'm here!!

Wen Ying snickered and nodded silently.

Gu Xier asked again: "Who will pick you up?" ”

Wen Ying said, "My mother. ”

Gu Xier said: "I want to say a few words to your mother." ”

"Huh?"

This time it was Wen Ying's turn to be surprised, he had always been afraid of his mother.

Don't??

Suspect it wasn't my mom who picked it up?

Am I lying?

This man's paranoia and desire to control are not ordinarily strong.

Gu Xier was unhappy: "What? ”

Wen Ying: "No, no. ”

She handed the phone to Gu Tingcheng: "The ear wants to talk to you." ”

Gu Tingcheng's hand took the phone and put it to his ear.

After a while, a smile appeared on the corner of Gu Qingcheng's mouth that was difficult to see.

Wen Ying was stunned, when will this kid make his mother laugh?

What do they say on the phone?

Gu Chen was more curious than Wen Ying, he stared at the phone in Gu Tingcheng's hand vigorously, for fear that Gu Tingcheng would tell him that he was here.

Wen Ying thought that this guy seemed to be more well-behaved after coming to Jianghai.

Not as presumptuous as in the UK.

What would happen if he held a gun at him in front of his mother and Shen Ziqing?

Gu Tingcheng gave the phone to Wen Ying,

"Hello?"

"Hmm."

"It's okay for you, eat well with your mother, and I'll reimburse you for what you eat."

"No need......

"What? No? ”

"No, you take care of yourself there."

"Well, I miss you."

"Hmm."

Hung up the phone.

It was Gu Chen who breathed a sigh of relief.

He put his arm over him.

"Sister-in-law......"

"Huh?"

Shen Ziqing said: "I haven't married yet, so it's more appropriate to call my sister." ”

Wen Ying: "......"

Gu Chen: "...... Aren't they all the same? ”

Gu Tingcheng did not speak.

The last stop is in a warehouse on the banks of the Suzhou Creek, and the highlight of Ultraviolet is the "Sensory Restaurant", which uses sound and projection systems to create an enclosed environment, including well-trained and performative waiters, all in order to best present the dish on the table.

As for the cuisine, Wen Ying is not a gourmet, it can only be said that it is not bad compared with Michelin restaurants in Hong Kong and Macau, if Michelin enters the mainland, in terms of environment, taste, service, and production stability, Ultraviolet will definitely have no problem getting stars. There are many ingredients commonly used in haute cuisine, molecular cooking techniques, and fusion concepts. Including the wine for the meal, the wine was also well chosen, which really made the taste of the dish and the wine have a chemical reaction, and in her memory, Wen Ying asked the sommelier to choose the wine in Macau Tianchao, which did not impress her so much. The surrounding diners will be shocked by the sound and light effects once when they serve the food, once when they eat the first bite of food, and once when they take a sip of the table wine, Wen Ying thinks this should be the happiest thing for Chef Paul Pairet.

Gu Chen is still a child, although he is unruly, but his interest in new things makes him "oh my god......"

Gu Chen said to Gu Qingcheng: "You are the only person I have ever seen who eats cookies and talks without spraying crumbs." ”

Wen Yingte wanted to laugh.

This kind of stunt, her mother has already practiced it, there are many entertainments, many dinners, and she has to take care of table manners, of course, she has to practice.

Gu Chen pestered Gu Qingcheng and said that he wanted to live in her house.

There is actually a little ghost who is not afraid of Gu Qingcheng and wants to pester her?

What kind of devil is this?

Gu Qingcheng was shaken by him and asked, "Are you afraid that after your father finds out, he will use me as a shield?" ”

Gu Chen said: "Sister Gu, you are the smartest and most beautiful woman I have ever seen. ”

actually called Sister Gu Qingcheng.

Wen Ying was also drunk.

This little mouth is sweet and greasy.

This treatment is really different, he may be able to see that Gu Qingcheng was not provoked by him.

So in front of Gu Tingcheng, he is like a coquettish kitten.

Who doesn't love a good-looking and spoiled cat?

Gu Qingcheng agreed.

Wen Ying was worried in her heart, would he get tired of it when he got home?

Forget it, take it one step at a time.

Mother agreed.

Gu Chen, this little clever ghost.

Gu Chen asked, "How is this restaurant?" Mr. Shen? ”

Shen Ziqing replied: "Of course, delicious should be the standard for evaluating a restaurant, but delicious should be the most basic threshold, if a restaurant can't even be delicious, it really shouldn't be called a restaurant." So on the basis of good food, if there can be good service, good decoration, good wine list, then these are all pluses, UV gives people a new experience on this. What do you think? Mr. Gu? ”

At this time, Gu Chen got rid of his brother's shadow, and someone respected him: Mr. Gu.

Gu Chen smacked his lips: "This feeling is the same as the first time I watched 3D Avatar, the story is not ugly but it is not absolutely good-looking, but the visual experience is unprecedented." The same goes for UV, I believe it is not difficult to find a restaurant in Shanghai that tastes similar to him, and it is even possible to eat better than him, but this kind of experience is very rare, and there are not many in the world. It's an experience I've only seen others experience on a couple of reality TV shows in the U.S. and the U.K. ”

Shen Ziqing seemed to be very satisfied with this answer.

Gu Chen looked at Wen Ying.

Wen Ying said: "The concept of "delicious" actually has its incomplete place, you must know that the taste of each bite of food you eat only accounts for a small part of it, and the combination of smell, sight, and touch (taste) makes you feel that this thing is "delicious", and I think Paul cares about these very much." ”

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