A few people walked away in disgrace, because they offended the Sihai Group, these people walked very badly, and they were very uncomfortable, and it was a little painful to go.

I don't know what the situation is, anyway, many people know the news that they offended the Sihai Group and were kicked out.

Subsequently, they experienced an indescribably complicated feeling. When he came, he was an uncle, and everyone loved him, and he also scolded them. Oh my God, that kind of comfort simply flew to the sky.

However, when he left, he became a street rat!

Evil brother, you are so pitiful!

Therefore, in this place of Sichuan Province now, or the entire southeast region, you should not provoke Sihai Group and Liu Fei in business.

There is no way, there are too many supporters of him! From government departments to low-level agricultural workers, many of them are supporters of Sihai Group.

Catherine was still in Dahua, and when she got the news, she called these people directly to ask them to go to where she was.

You can imagine how angry this food critic girl is. explained the things well, but I was stunned and lost face if I messed up.

It can be said that these people have become a joke

！......

Liu Fei didn't have time to deal with these individuals, because Sihai Group's Yuzhonghua auction began to mention again, and there was also a pig farm that was also starting to get busy.

The 50,000 pigs prepared here are all in place by now. In the same way, because of the use of No. 2 feed, these pigs have long been pig-like!

On the pig farm. Liu Fei didn't have so many bodyguards behind him! He wandered around alone and came to the pig farm.

After coming in, Liu Fei saw a scene of spicy eyes. Now, basically, Liu Fei's tens of thousands of sows are artificially bred!

Natural breeding is not as successful as artificial breeding.

For artificial breeding, there is a process called sperm extraction. Ahem, it's just to make a model of a sow and paint some of that, anyway, it's something that can get the breeding pig excited.

Then, drive the breeding pig up and let him ......

Hey, let's not talk about it, this picture is really stuck in the eyes!

Looking at a breeding pig, lying on a model and moving unexpectedly, I really feel sorry for it!

"Mr. Liu is good!"

"Well, hello, be careful, don't overdo it. ”

"Okay Mr. Liu, now that our pig farm has enough pigs, there will be no such situation!"

Liu Fei nodded, and then continued to go inside.

Ahem, in the past, there was a situation where the staff took sperm too hard, and it took a long time for a breeding pig to recover!

Go inside, and that's where the sow is kept. The construction of the pig farm was originally considered in many aspects, and lighting was a very important thing.

In Liu Fei's pig farm, there is basically plenty of light. On the sow pen, there are now at least seven or eight hundred sows a day.

There is a steady stream of piglets, more than 8,000 or so per day. These piglets will be cared for by workers for the first few days of the most dangerous days, and then they will go into the incubator.

After more than 20 days, the piglets are separated from the sows. Subsequently, they are placed in the next fattening pig barn for rearing.

When Liu Fei came over, the temperature inside was still relatively high. Now that the weather is getting cooler, it is the season of changing seasons, so the whole farm is extra cautious.

Except for Liu Fei, the big boss, the rest of the people are not allowed to come in except for the staff in charge of raising the pig farm.

There is no way, there are hundreds of thousands of pigs in it, and once there is a problem, the loss will be great. Even if it is a staff, it will have to be disinfected at least three or four times before they can enter the pig house!

Liu Fei was wearing overalls, looking at the situation of the pig farm and nodded. I don't know why, he's such a big guy, and now he seems to like the feeling of being in the pig barn.

Hey, I'm drunk too! Perhaps, he was born to be a pig!

"Hello Mr. Liu!"

Liu Fei nodded and stopped at the pig house of the last new breed, Yuzhonghua.

"Is this the first to come in?"

There is a special director in charge of the breeding of the new variety of Yuzhonghua here. He's in it now, too. Hearing Liu Fei's words, he didn't react at first.

Then he subconsciously said, "Who are you? How did you get in...... Mr. Liu?"

After turning his head, he saw that it was Liu Fei. For people who work hard, Liu Fei never cares about these face problems.

"You go on, leave me alone!"

"Uh...... Okay, Mr. Liu, then I'll continue to check!"

With that, the man took the registration book and continued to the next pigsty. At this moment, the employee next to him was answering Liu Fei's words.

"Yes, Mr. Liu, this side has been in the last row, and they are the first 5,000 heads to come in. The rally is fast, and it's all healthy. As for the survival rate, it should be 100 percent. ”

"What should it mean?"

Liu Fei asked with a frown. "That's right, a few days ago because of this manure tank problem, a pig fell down. This ......"

Liu Fei nodded, indicating that it was okay!

"Alright, I got it!"

At this time, the new breed here counts the previous one, with a total of more than 60,000 fattening pigs. Looking at the well-proportioned pigs, Liu Fei was very satisfied.

This one, that's all money!

After making an inspection, Liu Fei returned to the office. Today, however, he was as quiet as a vacuum, but there was one place that was boiling!

......

There are several winemaking bases for Laojiao wine, but the largest one is in Luzhou. The winemaking base of Laojiao wine is much larger than Liu Fei's winery.

They now produce at least fifty or sixty tons of wine a day. The entire winemaking base covers an area of 5,000 acres.

Tens of thousands of employees, working here. The reason why there is a word "old cellar" is because their wines have been cellared for a period of time.

There are also several varieties of cellar wines, and there are also several prices. Like the price of wine, it is more than seventy or eighty hundred.

This liquor is exclusively supplied to the general market. However, there is no cellar for this kind of wine, and it is actually a wine that has just come out not long ago, which is bottled and packaged and then shipped to the market in various places for sale.

In addition to this, it is cellared wine, and the price is about five or six hundred. This price is relatively high.

Although it is not as good as the price of national liquor, it is not cheap! However, don't look at the advertising slogan of ten years of cellaring, if you believe you, you will be stupid.

Ten years of fart, two or three years of cellaring at most. Also, it's possible that it's a blend of regular sake and cellar wine!

Where do laymen know the way inside!

Finally, there is a special variety of wine, this kind of wine with tens of thousands of dollars in a jar and only about ten catties of wine. This wine is not cellared by them, but you pick it yourself and put it in his cellar.

The ads are great, but they're true. For example, Hollywood directors, such as Li Chaoren, and some business legends, have basically cellared a jar of wine here. It may wait for more than ten or twenty years, and it has been put here anyway.

The average temperature of his cellar is basically around five or six degrees, which is the best cellaring conditions.

Today, the whole base is alarmed. Because, they have researched something, something incredible.

Liu Fei's three-color wine was successfully cracked by them!

The pig boss who was reborn