"Miss Chai, how much do these cost?"

Xingbo looked at the things brought by Chai Shuiqing in surprise, there were ten catties of white rice, and he looked at the high quality, and there was even a stream of aroma.

In addition, Chai Shuiqing also prepared several kinds of fruits, including the Zhu Zhu fruit from last time, and several that he had never seen.

Chai Shuiqing handed the things to the little servant Awang, turned his head and shook his head at Xingbo: "I don't need money for this time, I came here this time to thank you." ”

As soon as these words came out, Xingbo immediately understood.

This so-called thank you to her is just for setting up a stall!

If it was just an ordinary thing, he would have accepted it, but there were many things in Ah Wang's hand that he didn't recognize, not to mention a wooden box given by Chai Shuiqing.

Xingbo bowed slightly: "It was just a gesture before, but Miss Chai was polite." ”

As he spoke, Xingbo pointed to a few things that were put into the basket by Ngawang alone, and asked, "I've seen Zhu Zhuguo, but I don't know what these things are, but they are all wild fruits?" ”

Chai Shuiqing looked at the place he was pointing, and surprise flashed in his eyes.

Didn't this place have these things at this time?

With this conjecture, Chai Shuiqing's mind became a little more active.

"Oh, this is a courgette, you can wash it and eat it directly, or you can cut it into strips or eat it in a chunky dipping sauce. Of course, this can also be fried and eaten. ”

Chai Shuiqing walked over and picked up the so-called courgette and explained.

In fact, this is an ordinary cucumber, because it is almost April at this time, and this place must not have grown this, so Chai Shuiqing also sent five cucumbers.

It can be regarded as a taste for this family and add a green dish.

After Chai Shuiqing finished explaining, he saw that Xingbo and Ah Wang both looked puzzled, and even they didn't trust these things that they had never seen or eaten.

So, Chai Shuiqing picked one up and walked to the well to draw water to wash it, then broke a few knots, and took the lead in biting it.

The fresh cucumber taste makes people feel thirsty and more importantly, at this time when there are not many vegetables, it makes people watch their appetite soar.

Chai Shuiqing nibbled on the other few pieces and handed them to Ngawang and Xingbo.

"This kind of melon has a refreshing taste, and it is a good choice if you lose your appetite or use it to relieve greasyness."

As he spoke, Chai Shuiqing saw that Ngawang had already gnawed on it, and as soon as he took a bite of it, Ngawang's expression changed, and he turned his face to look at Xingbo and nodded hurriedly.

Xingbo looked at Chai Shuiqing, and then looked at Ngawang, and then tasted it.

As soon as he took a bite, Chai Shuiqing's voice sounded again: "If this is shredded and mixed with salt, balsamic vinegar and minced garlic, it is also a good cold dish." You can add some when eating noodles, and the taste is definitely good. ”

When he spoke, Chai Shuiqing already missed the cold noodles a little.

It's just that the climate here is not suitable for eating cold noodles now, you have to be hotter, otherwise your stomach will not be able to stand it.

Here, as soon as Chai Shuiqing finished introducing it, Ngawang had already secretly written down the several ways she said to eat.

Chai Shuiqing saw Ngawang muttering, and only smiled faintly.

Later, she introduced the things she had brought with her, including peanuts and melon seeds.

Peanuts are shelled and raw. Mainly I don't know what flavors the family likes to eat, some people like fried peanuts, some like five-spice boiled in shell, and some like fried with salt.

Therefore, the things that Chai Shuiqing brought over were all raw and shelled.

Because Xingbo bought hawthorn rolls before, Chai Shuiqing guessed that the master of this family likes to eat snacks, so he planned to take some with him.

However, there are not many peanuts and melon seeds, and she only brings about a pound of each.

The main thing is that I don't know if others eat it, and if I bring too much, I can't sell it!