Mu Shan, who was affirmed, suddenly didn't know what to do with his hands and feet.

Even he didn't notice it himself, and he walked with the same hands and feet later.

But fortunately, Chai Shuiqing was ahead and didn't stare at Mu Shan.

Seeing Chai Shuiqing enter the Li family, Mu Shan turned around and walked to the town, next time when she was done, they were going to enter the mountain, it seemed that they had to prepare some things.

If he was the only one who went up the mountain, Mu Shan would not care. But if he was to be brought, Mu Shan felt that it was better to be careful.

Over there, Chai Shuiqing passed early, but the Li family was already busy at this time.

Seeing that the firewood and water came to help before dawn, everyone in the Li family was very grateful.

"Don't be busy yet, cook porridge in the stove, eat it and then make it."

In the end, they are all enthusiastic people who come to help, where will the Li family be lazy, and the third watch will get up in the middle of the night and start preparing food, just so that the people who come to help can deal with it in the morning.

Chai Shuiqing was pulled by Li Xiufeng to sit at a table, and there were almost two tables of people who came to help.

In the dim light, a table was filled with bowls of hot, thickly boiled chestnut rice porridge, pickles and steamed buns.

Even ordinary people's breakfast will not be so solid.

Everyone happily finished breakfast and worked harder.

Chai Shuiqing is mainly responsible for the burning of the pig's head meat, today the pig's head is processed first, and then marinated, tomorrow directly cut into pieces or burned or cold stir-fried vegetables.

Li Xiufeng was on the side, and the two were very busy.

While busy, Li Xiufeng whispered: "Dani, my second brother has already ordered six pig heads, because he is an acquaintance, only twenty wen each!" ”

At this price, you can only buy about six catties of meat, but this pig's head is different, the quantity is more and the price is cheaper.

Chai Shuiqing didn't expect the pig's head to be so cheap, so he was surprised: "So cheap? ”

Li Xiufeng nodded, with a happy face: "That's, I didn't expect it to be so cheap!" Xu is the second brother knows the person who buys! ”

Ordinary pig's heads are in thirty or forty Wen, and there are few people who buy this thing, so it is not easy to order. I guess it's because the second brother is walking around the town!

Chai Shuiqing had a flash of inspiration in his mind, and suggested while burning the pig's head: "If you don't want your second brother to help collect the pig's head, you can do it yourself at home, and we will collect it in the shop when the time comes." ”

She just suddenly thought of this, the cost of the pig's head is low, but it is time-consuming and laborious.

But according to the Li family's diligent ability, this job can make money.

What's more, the marinated pork head meat does not need to worry about sales, and they will receive it first.

Li Xiufeng didn't think that she could make money with this thing in her hand, but Chai Shuiqing told her all her thoughts, and arranged all the things she was worried about. At this time, Li Xiufeng couldn't ignore it.

"Although this tastes good, the price is not easy to set!"

First, this pig's head meat is cheap, and no one buys it when it is set high. Second, it is troublesome, time-consuming and laborious to deal with from home, and they suffer from low pricing.

Chai Shuiqing thought of the prices of various meats in the town, but he was not worried.

"It's up to you to sell it! If you sell the pigs one by one, you will set a price ranging from 10 to 20 yuan. The part of the pig's head meat is sold directly according to a ten-yuan or a pound. ”

Although the net weight of the pig's head meat has not been weighed, how can it be said that it has several catties of meat alone!

In this way, a pig's head must be sold by two catties to have a look of sixty yuan or more. And that's not even counting pig ears and pig mouths.

Don't count, Li Xiufeng already knows that this thing can be doubled.

"If you buy ten yuan a pound and make a profit, then what if you sell a share?"

Li Xiufeng didn't understand and asked, her second brother got married, and although the family had money, there was no reason to push the business out.

Chai Shuiqing thought of the kind of weight that he had bought for the lock fresh, and said: "A copy is set at two or three taels, if you sell it for six to ten yuan, someone will buy it." ”

This thing, mainly depends on the taste.

The taste is good, and some people buy it when the price is more expensive, at least it's a meat dish and a drink!

Li Xiufeng's eyes widened when she heard Chai Shuiqing's thoughts.

Mother, two or three in two, the minimum price is six Wen, which is more cost-effective and more expensive than selling by catty!

Li Xiufeng, who was already moved, didn't care about anything else: "Then I'll go and talk to my mother?" While talking, she was ready to wipe her hands to find her mother.

Chai Shuiqing grabbed her: "It's so busy at this time, you can wait for everyone to finish talking to your aunt!" ”

I'm here today to help, not for business.

Sudden thoughts should not disturb the Lord's family to get busy with business.

Li Xiufeng smiled, picked up the pig's head and continued to burn it: she was too happy for a while!

It takes time and effort to deal with the six pigs' heads, and Chai Shuiqing and the two of them work together, and one person is responsible for three, so it will not be very tiring.

By the time it was time for lunch, the pig's head was already bubbling in the cauldron.

In order to make the pork head meat taste better, Chai Shuiqing also deliberately brought Sichuan pepper, ginger, dogwood, cinnamon, fennel, cardamom and other spices added to it.

Of course, there's also the old soy sauce.

Li Xiufeng, who helped to light the fire, was the most distressed, the taste of this pig's head meat seemed to be more fragrant, what should I do, why do I feel that I am so greedy every time I follow Dani......

"Dani, it's so fragrant!"

Li Xiufeng sniffed, this fragrance is not to be sold!

Chai Shuiqing smiled, and his eyes turned around from the stove.

The small stove is already full of ingredients, all of them have been washed, and everything that should be purchased has been taken care of.

swept around, and finally, Chai Shuiqing's eyes were fixed on one thing: there are actually a thousand here!

"Xiufeng, this is tomorrow's dish?"

A bowl of a thousand sheets is not much, looking at the appearance of four pieces.

Li Xiufeng got up and took a look, and said indifferently: "My mother said that she would cook the dishes at noon, because there are not many, so there is no need for the banquet." ”

It was sent by her grandmother, and it was said to be a rarity.

Chai Shuiqing nodded and pointed to the pot: "If these thousand pieces are boiled in a pot of braised meat, they will taste very good." ”

In the end, it's someone else's thing, she doesn't move at will.

When Li Xiufeng heard that it tasted good, she hurriedly got up and took it, washed it and prepared to cut it, but before she could do it, she raised her head and asked, "What kind of cut?" ”

Chai Shuiqing shook his head and smiled: "Put it in like this, or roll it into a roll and throw it in, and then cut it when it is marinated." ”

In fact, if there are many, make thousands of knots, thousands of rolls, and then marinate the stir-fry and cold salad.

Li Xiufeng was so excited that she finally threw it into the pot.

The two shared a stove, and the rest of the Li family worked on the makeshift stove outside.

At lunchtime, Liu Chuntao came to call them to eat.

When there are many people, it is inevitable that they will not be able to take care of it, but for Chai Shuiqing, the Li family will not forget. After all, the girl in front of you is the one who can make everyone feel relaxed.

"Yo, what are you two doing?"

Liu Chuntao knew that her mother-in-law handed over the work of the pig's head meat to her sister-in-law and Chai Shuiqing, and when she entered the kitchen, she saw them cutting things, and walked over to take a look, which was a little surprised.

Li Xiufeng smiled and took the chopsticks and stuffed them into Liu Chuntao's mouth: "Sister-in-law came just in time, try it." ”

"This is what my uncle brought, just the yellow and yellow food, Dani put it in this pot, and the taste is actually more fragrant than eating meat."

Chai Shuiqing heard her exaggerated words, smiled and handed over the thousands of cut sheets and put them on a plate: "Sister-in-law Li, you can take these out!" ”