Wang Jinbao heard that Liang Wei poured a spice box directly into the wok, and wondered if this guy was crazy, only a little diced meat, pouring so much cumin, whether to eat cumin or meat, he really took him, but he didn't expect Liang Wei to smile faintly and say unhurriedly

"The manager has a lot of cumin, and it tastes better! Rest assured, my craft is absolutely good! ”

Zheng Chao thought to himself I know the cumin fried meat you eat, there is absolutely no problem, but to make cumin fried meat, I think this is a bit hanging, not to mention anything else, I have lived for decades, and it is the first time I have seen you put seasoning like this, so I glanced at the stove in the aisle with some doubts, instantly froze in place, pursed my lips and said in great surprise

"Liang Wei, what are you doing! Why is it so dark, I can't tell anything else! If I'm not doing anything wrong, this dish should be golden brown when it comes out of the pot!"

Liang Wei said very confidently while stir-frying a black pot of diced meat like sheep dung and beans

"Stir-fried meat with cumin! The reason why it turns black is that when I put the chili noodles just now, I didn't grasp the heat and accidentally fried the paste! But don't worry, manager! Although the quality of the dishes is not very good! The taste is guaranteed to be a must! ”

Zheng Chao looked at the black mass in the wok, if his eyes were not good, he really couldn't tell which one was the dish and which one was the bottom of the pot, thinking that your cumin fried meat was definitely a must-have in history, because it could make a home-cooked dish that originally looked like it was full of color and flavor and made it a thing that made people want to run towards the toilet when they looked at it, and it was called by name at all, and ordinary people really couldn't do it, so I took a look at it again in curiosity, and found that the cumin fried meat made by this kid was not only the color of the dish, which was completely different from the one in the restaurant, but also the shape of the meat, It's not related to the hotel either.,It's not on the same channel.,So I was a little puzzled.

"If you like to eat chili peppers, put some chili segments, just stir-fry the fragrance, what do you do with so many chili noodles! And I remember you, natural fried meat is generally cut into slices of meat, how are you diced meat, the diced meat is so big, how can it be stir-fried, are you making kung pao chicken? ”

Liang Wei glanced at it, thinking that you old guy is really a talent, you can actually see the cumin fried meat made by my brother and me as Kung Pao Chicken, did you just listen to me, I will make you a Kung Pao Chicken, you want to eat it yourself, and see what is Kung Pao Chicken, so he said with a happy smile

"Didn't everyone say that the manager would sprinkle spicy seeds first, then salt, and sprinkle cumin when the meat was almost cooked? I just followed this procedure and there was absolutely no problem! As for why the diced meat is not a slice of meat, I think that the diced meat is more chewy, more like a kebab, and it is not a pleasure to be able to stand on the station in winter and eat barbecue! By the way, if you want to eat Kung Pao Chicken, let's cut some bamboo shoots and put some peanuts in it, and you can also eat it as Kung Pao Chicken! Let's eat Kung Pao Chicken! Ate kebabs again! And I also ate Kung Pao Chicken, which is a triple win! You wait a little in the central control room, we have all these things in the refrigerator, wait a little and I'll get it for us in minutes! ”

When Zheng Chao heard this, he wanted to say that what you said was a barbecue program, not a program for stir-frying meat with cumin, your kid's imagination is simply too rich, in a blink of an eye, you can actually turn one dish into three dishes, you think that the black pot in front of you is the legendary magic pot, you can conjure up whatever dish you want! I can't even convince you! But when I heard this kid, I was ready to add diced bamboo shoots and peanuts to this cumin fried meat that had been eaten and could be poisoned at any time, and I thought to myself that of course I know everything in the refrigerator, but I can't waste food, and I can basically see how your cooking skills are when I see you stir-fried meat with cumin, I believe that other dishes should be about the same level as this, and the most important thing is that this dish looks like a poison dish, which has completely made me lose my appetite, if I don't escape from here quickly, in case this kid is made, I let myself eat a bite of soft grinding and hard foaming, and I can't make it possible to broadcast live at any time, so I hurriedly said with a smile

"That's it! Don't be so troublesome! I just remembered one thing, I must go back to the operation area immediately to deal with it, otherwise it will affect normal production! If you two want to eat Kung Pao Chicken or Cold Salad, come out and lock the door, one person sticks to his post in the central control room, and one person eats it in the kitchen! In a word, you must get your life up, you can't eat convenience and steamed buns every day, that is not good for your health! ”

Wang Jinbao heard the cold salad again and thought that the cold salad seemed to be a fan! Shredded carrots and shredded carrots, we only have shredded white radishes here! Shredded carrots and shredded red heart radish, where to find fans and bring silk, I thought about it all day long, Liang Wei heard that Zheng Chao was leaving, and quickly took his hand and said

"Manager! Didn't you say that you came up specifically to taste the cooking skills of the two of us? You see this kung pao chicken, it will come out of the pot in a few minutes, scrambled eggs with tomatoes, it is more convenient to sit up directly, as long as you pour it into the pot and flip it casually, you can eat it, because many people eat eggs and tomatoes raw! Just wait a minute! If you haven't eaten a bite, and now you are in such a hurry to leave, you let me and Jinbao in our hearts, how can you go so carelessly! Besides, if you go back now, the food in the canteen in the operation area can't catch up, so you can make up for it and let's eat some here! ”

As soon as the words fell into Zheng Chao's mind, the sliced red and stirred yellow egg soup immediately appeared, and poured it directly into the pot, and it was red and yellow when fried, and the color and line were all delicious, but if it was fried half-cooked, the chopsticks couldn't be clamped, and it was disgusting to think about, not to mention not thinking about eating, so he hurriedly said with a smile

"Liang Wei! I'm really glad that you learned to cook, I didn't taste your dishes today, we have more opportunities in the future, you can come whenever you want to eat! But we are a production unit, and all things related to production, that's a big thing! I really can't delay here! You guys prepare slowly, I'll go back first! ”。

When Wang Jinbao heard that Zheng Chao was leaving, his heart that was already about to be broken in the air finally landed safely, thinking that as long as you can disappear from my eyes immediately, even if I don't eat one day, it will be worth it, so he pretended to be angry and said to Liang Wei

"Oops! Look at you, the leader has already said that there is something important to go back to the operation area, and when you come next time, you will be too late to cook for the leader, what are you messing around here! ”