After the meat is marinated, and then the rabbit is processed, she is going to make some dry pot rabbit, and then roast a part, as for the rabbit head, it is naturally a spicy rabbit head.

In addition to meat dishes, she naturally prepared some vegetarian dishes that could be baked, and everyone worked together, and the preparation was done quickly.

"It's so fragrant, is Miss Lin making that rabbit? The scent is so enticing. Canghuachi couldn't help but want to see Lin Qiya cooking.

"It's tempting, and I don't know what she did with the rabbit. Is it done in Xiaobao's hand? Lin Wenwen is usually used to smelling the aroma of Lin Liya's dishes, but today's taste is really too tempting, and he can't help but wonder how Lin Liya did it. Just when they were curious, Xiaobao came out with a basin, and there were some things lying red in it.

"It's all raw, Miss said to bake this first, and these will be skewered with those bamboo skewers for a while and she will take the test." Xiaobao handed the pot with the meat to Xiaocai, and he took half a rabbit and compared it to the barbecue grill where he had just lit the fire for a long time, and he didn't know how to roast this half rabbit.

"Give it to me, you can go and help this brother skewer meat." Yu Zimo saw that Xiaobao had been gesturing, but he couldn't think of how to roast the rabbit, so he could only help himself.

The rabbit was roasted, but Yu Zimo's hand also got the ingredients on the rabbit's body, and he began to help skewer the meat with this hand.

When the meat skewers were almost ready, Xiaobao took out a lot of vegetables from the kitchen, and they also wanted to be skewered.

After Lin Qiya's dry pot rabbit was ready, she also came out of the kitchen, and the rest of the things were baked, and she had to stare at the ingredients from time to time, brush the oil or something.

"Okay?" When Lin Qiya came out, the most excited was naturally Canghuachi, he was still helping to sharpen bamboo sticks, and he didn't want to cut bamboo sticks.

"Alright, I'll be ready to eat when I bake something more." As she spoke, Lin Qiya put the meat skewers and vegetable skewers they had worn before on the other side of the oven where there was nothing to grill.

Because the skewers are cut, they are grilled quickly and are served in a short time.

At this time, you can also start eating, and eating it while grilling it is also a unique flavor.

Of course, the most anticipated dry pot rabbit is the first thing that everyone puts down chopsticks.

"This ...... It's too fragrant, and the smell of the earth is completely gone! "The first to express his stance was Canghua Pond, he had already eaten several pieces in a row, spicy and spicy, but he just wanted to eat it.

Yu Zimo was a little better, he ate slowly, and he was not spicy, but he could also see that he was spicy, but this spicy was the spicy he liked.

Needless to say, Lin Shuwen is now a very spicy person, so it is acceptable for him to only dry pot rabbit to be spicy.

"It would be nice to have some more wine." When Canghuachi talks about wine, Xiaobao has already prepared it in advance.

"Hahaha, you're a very good little girl." Canghuachi turned out to be the wine handed by Xiaobao, so he poured some for everyone, of course, Lin Liwen was looked at by Lin Liya, and the wine was not allowed to be drunk.

However, Xiaobao brought Lin Qiwen juice, which is a daily essential drink for Lin Qiya's family, and these two frequent visitors are not surprised at all.

"The taste of this skewer is also very good, what ingredients are added to it, Miss Lin, are you hiding it, I haven't tasted this taste in Yunyue." Canghuachi's mouth is still so powerful, which adds a taste that he hasn't tasted, and he can eat it.

"Your mouth is inevitably too powerful, I added cumin to this skewer, generally the skewer with this taste will be much better, and your restaurant doesn't make skewers, so I didn't give you this." Lin Qiya didn't know anything about the surprise brought by her ingredients, and said it so plainly.