Chapter 33: Subverting the Three Views [Seeking Collection Recommendation]
"Come on."
"The mapo tofu you ordered, fish-flavored shredded pork, kelp hoof flower soup, sour and hot shredded potatoes."
Ten minutes later, the waiter placed the four dishes in front of Tanya, leaving with a surprised look on her face, wondering if a girl could finish it.
Tanya smiled slightly and didn't speak, holding her mobile phone to take a close-up of the audience in the live broadcast room.
The tofu looks very tender, and the chopped green onions are decorated after the pot, and the green onions are forced out with residual temperature, which is a very smart approach, but I don't know how it tastes. ’
The fish-flavored shredded pork sauce is viscous, the shredded meat is pink and tender, and the green bamboo shoots look fresh. ’
It's a pity that the kelp hoof flower soup is not famous. ’
Xiaoya must try more shredded potatoes, this dish seems simple, but it actually tests the chef's skills. ’
That's right. ’
I look quite appetizing. ’
'What's the use of just looking good, it has to be delicious!' ’
That's right, let's see what Xiaoya says. ’
'Well, I can trust Xiaoya. ’
…
I have to say that from the first impression of the dishes alone, the audience in the live broadcast room is still relatively satisfied, at least much better than expected.
While everyone was talking, Tanya frowned without a trace.
Since everyone can only watch the picture, they can't smell it at all.
In fact, in addition to being good-looking, these four dishes are really flawed in taste.
Take mapo tofu as an example,
In addition to the unique hemp aroma of the dish itself, there is also a faint smell of sourness.
There are two reasons for this,
Either before the restaurant purchases ingredients, the tofu has a peculiar smell,
Either you buy it back and don't use it on the same day.
Either way, it means that the chef didn't pay attention to the defect, or even if he did, he felt that the customer couldn't taste it and ignored it.
This is irresponsible!
Although Tanya is not a chef, she still has some ability to taste food.
"Hey."
She sighed silently, put the bracket back in place, and got to business.
Scoop up the tofu with a spoon and mix the sauce with two bites in your mouth.
It is said that you can't be anxious when eating tofu, otherwise tofu will make you understand what is called the embarrassment of being beaten and not being able to fight back.
This can be a haze for a lot of people.
'How's it taste?' ’
The barrage formed a unified question.
Wow, it's so delicious, it's the best in the world!
Tanya wanted to say this, because it would surprise everyone, just like buying a lottery ticket and planning to play, but accidentally won the prize.
But
Her conscience is incomprehensible.
Tanya knows that the audience in the live broadcast room is willing to stay because of her sincerity, and if she loses the most essential core, the consequences are not difficult to guess.
"The taste is very ordinary, the tofu has a sour smell after chewing for a long time, and the peppercorn noodles sprinkled on the surface of the tofu are the kind bought in the supermarket, not specially crushed and fried, and the hemp taste is not pure."
"Forget it, there's no need to comment too much, this dish has no highlights, it's similar to that of ordinary stir-fry restaurants, and the only advantage may be that the price is relatively close to the people."
After Tanya finished speaking, she subconsciously looked at the figure of the waiter around,
OK
No!
I already knew the result, and you still don't believe it. ’
Actually, I didn't have much hope, I just wanted to confirm it. ’
For the sake of the anchor's honesty, follow and support you. ’
"Don't worry, maybe the other dishes are okay?" ’
…
Tanya glanced at the number of followers,
508。
Sure enough, two more dropped...
While the corners of her mouth were slightly bitter, she tasted shredded fish-flavored pork, sour and spicy shredded potatoes, and kelp hoof flower soup.
"The sour and spicy shredded potatoes are OK, the shredded potatoes have been soaked in water in advance, so the starch content is not heavy, and it is very refreshing to eat."
"The kombu in kombu hoof soup is made with air-dried kelp, which is salty. However, our Canglan City is not a coastal city, and it is difficult to buy fresh kelp, which can be ignored. ”
"The hoof flowers are stewed and melt in your mouth."
"These two dishes are the same as mapo tofu, they have no characteristics, they are ordinary."
"It's quite strange to have fish-flavored shredded pork."
"In terms of portions, it's bigger than most restaurants, and the taste isn't authentic, but it's not much worse. It's just that the price of these 30 copies is a bit unworthy of the name, and I don't know if the store marked the price wrong. ”
Tanya took the menu and looked at it carefully, making sure she was not mistaken.
"Boss, I remember that two days ago, the shredded fish-flavored pork was only 16 yuan, why did it rise to 30 after only a few days? I didn't hear that the price of pork has risen recently! ”
Suddenly, the customers who were checking out the restaurant shouted, and the content of the complaint was exactly the same as Tanya's analysis.
"Brother, think about it carefully, did it have so much weight in the first two days?" The waiter asked with a smile while discharging a cigarette.
"No matter how much it is, it won't double, right?" Several workers were very dissatisfied.
Tanya is filming this process.
"Brother, listen to me tell you, you all recognize our Chef Li's skills, right?"
"If we don't approve of it, we won't come all the way to eat."
"Isn't that enough, with his craftsmanship, isn't it worth the price?" The waiter continued to smoke others at the disposal.
As soon as a few workers lit their cigarettes, it was naturally difficult to continue arguing, so they turned around and left, while muttering in a low voice, "If you had changed the price earlier, we wouldn't have ordered this dish, we don't care about craftsmanship or anything, as long as we can fill our stomachs." ”
The waiter moved his mouth behind his back, but there was no sound, but looking at the sneering face, I am afraid that he didn't say anything good.
"Hey, it's really 30, those guys don't say it, I haven't found out!"
"When did you change it, why didn't you tell everyone in advance? Isn't this a clear pit for old customers? ”
"It's weird, not only the price of fish-flavored shredded pork has been changed, but also a few dishes, you see, tamales used to be 18, and now they have risen to 22."
"What's the situation?"
"Let Chef Li come out and explain to everyone, there must be a normal reason, don't say anything is enough, is the previous portion insufficient?"
The waiter obviously didn't expect that one stone would stir up a thousand waves, and he was completely panicked.
"Everyone, calm down, Brother Li is not in the store today."
"What? Not there? That is to say, these dishes are not fried by Lao Li? So what kind of craft did you just talk to people about? Isn't your face hot? "Many of the guests were older and more sophisticated, leaving the waiters speechless.
'Hahaha, this guy was stunned by the question, it didn't end well. ’
'Xiaoya, give that guy a close-up, it's very suitable for making an emoji. ’
I didn't find the food today, but I watched a good show. ’
'30 servings? Why didn't he go and grab it? ’
This is not accurate, 30 copies are no problem, the premise must be in line with the price of the reason, the craftsmanship is OK, the ingredients are special, but you must not use the amount of prevarication, otherwise the big guy might as well go to the buffet, the dishes are rich and enough. ’
Makes sense. ’
'Agreed, agreed. ’
…
Tanya was also amused, but she was on the scene, no matter how funny she was, she dared to show it, otherwise, she would not be reserved.
The waiter looked at the rest of the restaurant staff, his eyes helpless.
"Listen to me."
An elderly cook came out of the kitchen, and then took out an indignant expression,
"The big guy doesn't know, we were forced to change the price!"
"The next door chef at the end of the street knows, right? He sells 56 copies of fish-flavored shredded pork!
"What? Did I hear me right? 56? There was an uproar.
"They've changed, they've changed!"
At this moment, a sweaty young man ran from the end of the street.
"What has changed? Tongue straightened! The middle-aged chef scolded. Thinking that he was about to stabilize everyone's emotions, he was immediately interrupted.
"It's the chef next door, they've changed again!" The young man didn't have time to adjust his breathing, and said in his throat, "The fish-flavored shredded meat is gone, and it has been replaced with green onion fried beef, and one serving costs 80!" And..
.. And there are two more dishes that I have never heard of! ”
"What dish?"
"What is it called bone broth and what is not.. Atypical secret sauce, priced at 188 and 288 respectively! ”
After the young man finished speaking, he dragged the other waiters in the restaurant,
"Brother Li and the other restaurateurs were waiting over there to see the joke, and he asked me to ask you to come over and make up the numbers."
Hearing this, several waiters didn't say a word and left directly.
And among the guests who were eating, there were also a few people who were about to move, I don't know if it was because of shock or curiosity.
"So expensive?"
Tanya sat in place in a daze, and after a long time, she quickly got up,
"Boss, check out!"
At the same time, the barrage in the live broadcast room went crazy.
Xiaoya, let's take us to see what kind of amazing dish it is!
(To be continued.) )