So I deliberately asked the kitchen to cut the previously prepared meat, especially the already marinated meat, into evenly sized slices or cubes.

Considering that it would take two or three days to go to the port, I deliberately prepared a little more.

If there is any leftover, you can eat it on board, and as for the vegetables and the like, they are all cleaned again before they are left outside to dry.

Because the sun was very heavy on these two days, it was just an afternoon of sunbathing, and there was no moisture left.

Lin Liang asked people to take out all the very thin fabrics, and wrap these vegetables in different categories to ensure that they would not be put together with the others, and when the time came, they began to clean up the seasonings and the like.

She has a natural love of food and has a natural love for food.

Of course, this condiment is indispensable, everything has to be packed in different boxes, and after making sure that it can be used for several days, a large pot is specially prepared.

This can be used to cook hot pot, and options such as bowls and chopsticks are also more durable and not easy to break.

After she had counted everything, she remembered sleeping in the carriage, and it was still a little hot for the past two days, and she couldn't stand it if she didn't take a shower for three or two days.

Suddenly, on a whim, he ran to find a large sheepskin.

After that, the front and back were tightly tied with bags, and a slender and long tube was prepared by the way.

Lin Liang's hands-on ability is quite strong, and after finding a small wooden stick, he grinded it for a long time to make it look similar to a shower.

Connected to the little pipe, I thought that if I could find a place to set up a small tent at night, then I could put this sheepskin up and bathe it first, at least it would not be so tired.

After Lin Liang had packed everything up, he and Duan Ling got into the carriage together.

In order not to be discovered, they left very early in the morning, and it was not yet dawn.

When he just arrived at the city gate, in the face of the inquiry of the guards guarding the city at this time, Duan Ling took out his waist card.

After reading the handwriting on it clearly, the guards guarding the city hurriedly got out of the way: "It turned out to be the prince, please here." ”

Duan Ling nodded, and then let the coachman drive the carriage out of the city.

Because he slept very early last night, Lin Liang is still a little energetic now, so he has been looking at the various scenes outside.

Duan Ling was in a hurry all the way, so even eating in the middle of the way was hastily solved in the car.

Finally, in the evening, it was dark.

Seeing that if he hurried again, he probably might encounter a little dangerous exercise, so he stopped the coachman first, and planned to camp in place for a night's rest, and then continue to move forward until dawn tomorrow.

Still worried that the coachman's body would not be able to stand it, Lin Liang also suggested to Duan Ling, saying that he would let the coachman change it in the morning and afternoon, and by the way, he could also rest in the back for a while, and the coachman was naturally grateful.

Now, Lin Liang's previous arrangements have all come in handy.

He specially called those guards over, and personally took scissors to cut some of the fabrics for them that needed to set up tents, and then instructed what to do.

These guards usually have a lot of experience in survival in the wild, so Lin Liang only commanded a little, and then ran to the vicinity to find some relatively strong wooden sticks, and after supporting them on all sides, they surrounded the cloth on them.

Then the top was sealed as well, and it didn't take long for a decent tent to be ready.

Lin Liang was born with a keen sense of smell, and when he smelled a fragrance similar to mint nearby, he ran to step on some medicinal herbs and came back after telling Duan Ling, and distributed them to those guards one after another.

Let them light it and smoke it nearby.

"What are you preparing this herb for?" Duan Ling had never seen such a technique before, so he asked Lin Liang.

"You don't know that, do you?" Lin Liang shook his head proudly and said.

"I've seen this in a book. Now the weather is hot, there are a lot of mosquitoes, but the smell of this herb is more choking, after being smoked nearby, you can get rid of mosquitoes, and let them spread a layer of mat on the ground, so as not to encounter snakes at night or something, not very good, am I not very smart? ”

Looking at the smug smile on Lin Liang's face, Duan Ling couldn't help but smile even more, his face full of tenderness.

"You're thoughtful, but you're not prepared on our carriage?"

"Of course you have to prepare, I've got it ready."

As he spoke, Lin Liang closed the windows of the carriage, first lit the herb, then extinguished it again, and waited until the white smoke had risen before putting it in the carriage.

After closing the car door, he beckoned Duan Ling and them to prepare to cook and eat together.

The guards are not only quick to do things, but they are also quite quick to find food business.

Finding some wild fruits nearby, Duan Ling looked at them to make sure they were all not poisonous.

After that, I watched Lin Liang quite skillfully command the guards to set up a simple pot below.

After adding all the firewood, hang the pot in the air.

I fetched water nearby, boiled it, washed the pot again, and then began to pour various ingredients into the pot in an orderly manner.

Anyway, this time I came out, and I didn't bring a lot of guards.

Duan Ling's group of people would be stationed at the port, and the twenty or thirty people who followed behind them only needed to protect them to the port.

Therefore, Lin Liang didn't think about differential treatment at all, anyway, she had prepared a lot before, and she was going to eat hot pot for two or three nights.

As for the daytime, it is solved at a roadside restaurant.

Therefore, after getting the meat and vegetables down in an orderly manner, wait for the water to boil and start preparing to blanch the vegetables.

Just now, I deliberately made a pot and cooked a little white rice.

It may not be as delicious as what you make at home, but at this time, you can fill your stomach.

Because the seasonings prepared by Lin Liang were quite complete, Duan Ling watched silently beside him.

Soon, the aroma of meat and vegetables has already wafted over.

Lin Liang tasted Duan Ling first, and only after getting his approval did he get the rice.

The rest was filtered through the rice soup, and after taking a new container and putting it up, let Duan Ling eat first.

After filling a bowl myself, I beckoned: "Everyone come over for dinner!" Those brothers on duty should also come over, put on the food first, and you can go over and guard it again! ”

"Thank you, thank you, ma'am!" When you go out, you naturally have to change your name.

The guards didn't expect that they could only eat some steamed buns to fill their stomachs in the past, but today they can still eat steaming meals, and they can't help but be very grateful to Lin Liang.