Chapter 67: Beans
Wu Di finished eating at Qin's house, stayed for a while and left.
"Brother Qin, what is your father's illness, I just ask casually, it doesn't matter if you don't want to say it", on the way, Wu Di kept wanting to ask Qin Tian this question, but he was afraid that he would say something that he shouldn't say, so he wanted to open his mouth several times and didn't say it.
When he was about to arrive at the welfare home, Wu Di still couldn't hold back and asked.
"There's nothing that can't be said, he was tired in his early years, plus in the years when my mother died, he was under too much pressure and his body was relatively weak"
"But now that medical care is so advanced, can't there be any way?"
"My dad's body is fundamentally broken, and he can only rely on rest and medicine to maintain it"
"Oh, I know that there is a dietary tonic and medicinal diet on the earth, and some foods can also help with physical diseases, and there are no side effects, but I haven't learned it yet", Wu Di lowered her head in shame as she spoke, she shouldn't have said, what if there is no dietary tonic and medicinal diet prescription in the future, it doesn't give hope to people and make people despair.
"Well, it's okay, just talk about it when you learn it, you don't have to blame yourself, it has nothing to do with you, I want to thank you, at least there is hope, and it will depend on you in the future", Qin Tian saw Wu Di's guilt and comforted her.
"Well, Brother Qin, don't worry, I will definitely find a way"
"Okay", Qin Tian believed in Wu Di, she would definitely do it if she said so.
After Wu Di arrived at the dormitory, he couldn't wait to ask the system, "Steamed buns, do you have a recipe for food tonic and medicinal diet?" ”
"Yes"
"Is there such a situation as Uncle Qin?"
"Yes"
"Really? Great."
"Master, don't be too happy, the foundation of Qin Shaoqing's body has been destroyed, even if there is a prescription, the probability of good recuperation is very low, but it can let him live a few more years"
"Isn't there a way to make Uncle Qin's body better?"
"Then it can only depend on the degree of damage to his body, if the damage is not serious, it is possible to be good, but it will not be as good as a normal person"
"That's okay, you can give me the recipe quickly."
"Master, you better hurry up and upgrade, the system will give it to you when it's time to give it to you"
"You can't be accommodating, this is a matter of human life, I beg you steamed buns, you are the best, you are the best system in the world, there is no better than you"
"Master, no matter how much you say, the system will not agree, if the master wants a prescription, he can only upgrade quickly"
"You're too unsympathetic", Wu Di complained about the system, and thought about it for a long time before he thought of a good way.
"Mantou, otherwise you will take this recipe as a reward for me to upgrade to a third-level chef, give it to me in advance, otherwise I won't upgrade, anyway, my restaurant can continue to open with these dishes"
Wu Di was very nervous, she was just scaring the system, afraid that the system would not agree to her.
The system thought for a moment, "Okay"
Wu Di breathed a sigh of relief at once.
"But", Wu Di's heart rose again.
"You have to clear the level normally for the master"
"Yes, it's a deal", Wu Di was afraid that the system would regret it, so he hurriedly agreed.
Wu Di was very excited, she was able to fulfill her promise, and on the other hand, she liked Uncle Qin a lot, and she didn't want someone as good as him to be physically tortured and troubled all year round.
After Wu Di was excited, he immediately went to cook eggplant, and he was even late to go to the restaurant at night.
Wu Di practiced for another two days like this, and the roasted eggplant passed, and Wu Di didn't even ask about the rewards for clearing the customs, so he looked at the next recipe, which was beans.
There are many varieties of beans, and Wu Di's favorite is the flat long beans, but if the beans are not cooked, they are poisonous, and you must pay attention to the beans.
Before Wu Di bought beans on the star network, the system gave Wu Di a reward, it was sesame oil, Wu Di didn't care, and happily accepted it, anyway, she would use these seasonings sooner or later.
It is best to go through the oil before frying the beans, so that the beans are easy to cook and can make the beans more delicious.
However, Wu Di is afraid of fat, so when he practiced, he chose to go through the water, first blanch the beans with water, and then fry them when they are almost ripe, and then fry them, and the beans that come out of this way are okay.
Wu Di didn't grasp the ripeness of the beans for the first time, and he was afraid that the beans were sandwiched, so the blanching time was a little long, and the fried beans were soft and lying on their stomachs, without strength, and the taste of the beans themselves was not good, and there was no flavor of the beans.
The second time Wu Di reduced the time a little, which was much better than the first time, but it was still a little soft, and the blanching time was still long.
The third time, Wu Di reduced the time a little more, this time it was very good, Wu Di not only remembered the time, but also knew what it looked like when the beans were blanched.
After practicing again and again, Wu Di mastered the time of blanching the beans, and the beans made were already delicious.
Wu Di tried to blanch the beans with oil, and the time of using oil and water is different, but Wu Di has experience and can already master the time.
Blanching in oil is much better than blanching beans in water, because the oil is large, it will feel very fragrant, but if you can't eat too greasy, don't blanch in oil.
Wu Di lived a life of practicing cooking in the dormitory in the morning and cooking in the restaurant at noon, but Wu Di didn't feel tired at all, and she was full of strength at the thought that she would be able to get Uncle Qin's food supplements and medicinal diet recipes after she upgraded, even if no one knew what she had done.
After Wu Di went to the restaurant to cook at noon, he saw that the passenger flow of the hotel had stabilized, and everyone would have no problem without her, so Wu Di decided to only come at noon in the future and not come at night, so that she would have more time to improve her cooking skills.
Wu Di found Ma Hongwen, "Ma Hongwen, does the chef of the Qian family still learn cooking skills from you?" ”
"Well, I learn, but he doesn't come often, but he comes sometimes."
"Okay, you can teach well, and it will also improve your ability"
"Okay, I got it"
"I see that everyone is already familiar with it, I have other things, so I want to come at noon in the future, and I won't come in the evening, anyway, I will go to school in a short time, and it will depend on you in the future"
"Okay, I see that everyone is working hard, it should be no problem", Ma Hongwen thought to himself that Wu Di had something to explain to Li Lizhi, what did he tell me today.
"Well, I'm sure you'll be fine if you can do it well. I came to you to tell you that your cooking skills are the best in our restaurant, and I will ask Li Lizhi to manage the kitchen, but you are the chef, and you are responsible for cooking, how about it?"
"I ......"
Wu Di didn't say anything, and wanted Ma Hongwen to think about it himself.
"Okay, thank you, little enemy", Ma Hongwen thought about it, Wu Di trusted him and gave him the opportunity, he had to grasp it well, and he couldn't let Wu Di down.
"Well, that's it, do it"
"Little enemy, don't worry, I will definitely do well"
Wu Di found time to gather all the people in the back kitchen and told everyone about it, and everyone had no opinions, after all, Ma Hongwen's cooking skills are obvious to all.
"Little enemy, there can't be only one chef in this back kitchen, let's also promote me to chef."
"Mention you as a chef, are you better at stir-frying than Ma Hongwen, or better at making noodles than Zhang Xueli?"
"I think I'm doing a good job."
"If you want to be a chef, just work hard for me, see how you perform, and if you perform well in the future, I will promote you to head chef"
"Really? Okay, then we'll settle it, you can't go back."
"Hmm"
"But Qi Xuanfeng reminded me, now that our restaurant has also launched noodles, the demand for stir-fried vegetables is small, so I will arrange 3 people to be in charge of noodles. Zhang Xueli, Qi Xuanfeng and Dong Haichen, Zhang Xueli is in charge"
"Okay, no problem", Zhang Xueli saw that Wu Di asked her to be responsible, she was very happy, and agreed with her mouth.
"Little enemy, why is she, let me be a big man and listen to a woman's command"
Wu Wei was speechless to Qi Xuanfeng, he could always find a topic to find a sense of existence.
"Then haven't you been listening to my command before, am I not a woman?"
"No, little enemy, I didn't mean that, I meant"
"Okay, I know what you mean, don't say it, the more you say it, the more wrong it is, what do you want Sister Xueli to think, you can let me save some snacks"
Qi Xuanfeng realized what he had done, and hurriedly looked at Zhang Xueli, anxiously wanting to explain.
Zhang Xueli couldn't hold back her hard face, and accidentally laughed, "Okay, I'm not angry, you can just say less brainless words in the future"
Qi Xuanfeng scratched his head embarrassedly, but he still weakly apologized to Zhang Xueli, "I'm sorry, Sister Xueli"
"It's okay"