Although Long Bo's reasoning is a bit off, Shen Qiu can only agree, I'm not a little Qiu, anyway, Long Bo's momentum is really happy, right, why? Why? Delete the words, this sentence is quite accurate.

Master, did you have a grudge against your grandfather in your previous life?

Helplessly, he raised his hand and stopped the master's chatter that was about to start, "Master, I'm out!" I won't ask for the Zhao family's money, just like that, the phone bill must be paid by me! Zhao Zihang immediately told the truth, there was no way, the little girl was so coaxing, but it was difficult for the master to do it when he was angry.

"That's pretty much it!" Long Bo put out the fire and pulled Shen Qiu to exchange phone numbers. The spirit of learning is quite strong, and I actually want to learn the operation of the new model! Shen Qiu was tossed by him, and he was very unconvinced. The small-eyed knife was thrown at someone arrogant.

This bit of lethality, Zhao doesn't care about it.

That's a lot! Shen Qiu doesn't want it anymore, why? Why use the card you opened, ask you to pay the phone bill. I watched as there were a few more numbers in my address book.

It's okay if I don't fight, it's okay if I turn it off! I'll use my phone as a paperweight! Shen Qiu's belly slandered......

The dishes at night were washed by Zhao Zihang, Fang Jun and Liang Junxiong, but after looking at it, Liang Junxiong was the only one who could wash the vegetables, Fang Jun was reluctant, Zhao Zihang was an idiot directly, and the vegetables could be washed into vegetable pulp, and Shen Qiu had the urge to let the two of them wash soybeans!

Seeing that the cabbage in the vegetable pot had once again turned into cabbage, Shen Qiu had to break his three-no-policy of not listening, watching and ignoring Zhao Zihang.

"I'll come, Mr. Zhao, just mix some hot water for me, just a little bit, otherwise the dishes won't be eaten after washing!"

"I know, isn't it just a little force, I understand!" It is impossible to let Shenqiu touch the cold water in winter!

The third cabbage came out of the water perfectly, not bad at all, but, well, it was already perfect...... Shen Qiu shut up and didn't speak. only pointed to a place for Zhao Zihang to put down.

Liang Junxiong was peeling potatoes, Zhao Zihang looked at it, and reached out to take it: "I'm good at this, you can wash other dishes!" Shen Qiu's silence made him feel that there must be something wrong with this cabbage.

"Mr. Zhao, will you peel potatoes?" Liang Junxiong was not as uncomfortable as Zhao Zihang in the face of the three uncles, so the title was also very formal.

"Yes, I just saw you peel it, didn't you just peel this layer of skin on your face...... Also, you can call me Hangshao! ”

"Okay, Hang Shao!"

Shen Qiu heard this, pursed his lips, and was arrogant. But if you think about it, except for Mr. Zhao, there is really only a better way to call Hang Shao, with his status and status, calling him the eldest brother or something is a kind of suspicion of self-promotion. It seems that he has also heard Fang Jun call him Hang Shao, maybe Hang Shao is estimated not to be able to be called by anyone.

"I don't buy a lot of potatoes, if you peel them, don't just leave a core for me......" Shen Qiu couldn't bear it anymore.

"I think Xiaoqiu means that the thinner the skin, the better!" This is easy to understand, Fang Jun summed up. His work is much simpler, as long as he cuts the lamb chops according to the size specified by Shen Qiu, and cuts the small pork chops into small pieces. Thank God the little girl sent this to herself, that kind of washing vegetables or something, the strength is too difficult to master.

Thin is not easy to do? Zhao Zihang took the knife and flipped it, and then turned around with the potato! It only took a few blinks to complete one.

Liang Junxiong doesn't want to go home for the New Year soon, let's learn martial arts now, okay!

Zhao Zihang

-----It's a gorgeous dividing line--

Tips: Please pay attention to the rest of your eyes when reading for a long time. Recommended Reading:

----It's a gorgeous dividing line---

The peeled potato skin is very thin, and it is not broken!

Show! Shen Qiu's eyes were about to fall out, but he still refused to like it.

The dishes were almost ready, and Shen Qiu counted the plate frame with his fingers.

"Well, it's okay, Mr. Fang, I don't know what time it's good to have dinner."

"Then let's start making it, I'll go out and buy some juice to ......"

Shen Qiu nodded, picked up his silk scarf and tied his hair tightly. I hit the stove casually. This was the first time Zhao Zihang had seen stir-fried vegetables, and Shen Qiu quickly fried all the dishes, handed them to Liang Junxiong and sent them to the dining room. Spicy diced mutton, eel paste, toon preserved egg tofu mixed with tofu, fried short ribs, fish head in a casserole, fried river prawns, braised pork with dried bamboo shoots, stir-fried beef. Then there is vinegared cabbage, cabbage core in soup, and then a shortbread with shredded radish. The main course is grilled lamb chops, which are extra-large.

Shen Qiu liked the rules of eating at Longbo's house, and he put chopsticks, spoons and even tongs in all dishes. This made Shen Qiu feel comfortable, after all, everyone was really unfamiliar. I still don't feel comfortable fishing in a pot.

Everyone ate deliciously. But no one noticed that after Shangguan Yunxiang ate a bite of cabbage, his eyebrows furrowed, and then he gave a chopstick to Zhao Zihang. Zhao Zihang didn't know why, but Shangguan used chopsticks, so he ate it, and then raised his eyebrows in surprise.

"Hang Shao, you've been on fire lately, eat more vegetables!" Shangguan, who has been silent today, rarely opened his mouth.

Zhao Zihang was full of doubts, moved the cabbage in front of him, and ate it.

Fang Jun raised his eyebrows, there was no such rule, he moved the dish in front of him, three years old or two years old, picked up the clip and stretched it out to the dish to fish for cabbage, but was stopped by Shangguan with chopsticks.

"I let the young master eat it, and I got on fire."

"Eccentric!" Fang Jun put down the clamp.

Shangguan Yunxiang ignored him, and regardless of Liang Junxiong's puzzled eyes, he ate the dishes on the table one by one as quickly as a hungry ghost. Only then did he slow down his chopsticks: "It's so delicious, I think it's the best dish I've ever eaten in my life." ”

Everyone nodded in agreement, Zhao Zihang didn't say a word, but he didn't stop the chopsticks to explain his attitude.

Fang Jun kept saying that the drink was not delicious and not worthy of the delicious table, but Shen Qiu felt that it was okay, what tricks could this drink have now except for freshly squeezed? These Jianlibao or something are still conscientious products, only mixed with food flavors. After more than ten years, drinking drinks and eating puffer fish are not much different.

Shen Qiu didn't answer, Fang Jun didn't mention it after saying it twice, but Qian Protector sighed: "Qiu girl, where did you learn this good cooking skill at such a young age?" ”

Shen Qiu was shocked, yes, just ask, just these dishes, you can't have a chance to eat them! As for where it is, New Oriental hasn't been established yet! Headaches.

"Naturally, I can make a dish by looking at the recipe, and sometimes I can estimate the taste of the recipe just by looking at the ingredients."

"This is God's partiality!"

"That's it!" Shen Qiu recognizes this benefit!

Everybody was happy with this meal.

After eating, Qian Protector said that after Shen Qiu moved in, he would have the opportunity to teach him how to cook. And he used the flowers and plants that Shen Qiu liked very much as tuition, and Shen Qiu didn't embarrass him, and nodded his head.

After Liang Junxiong finished eating, the idea of going home for the New Year was very firm, and he had to bring all kinds of game from his hometown and fill the cold storage!