Chapter 4 The Business of Clam Omelette
"You want to make these shells into a dish?" She said that she wanted to use the kitchen, Ouyang Xunyu immediately understood, and sighed in her heart, this baby is still a little smaller, and there has been no shortage of these shells cooked before, but in the end, no one likes to eat them, because this thing is full of sand in the mouth.
"Yes" Xu Tiantian generously admitted, and he didn't sell Guanzi, anyway, he had to eat it in the end.
"And did you know that this shell is full of sand?" Chen Xunyu was afraid that Xu Tiantian would not know this, so he kindly reminded her, lest she work in vain.
Xu Tiantian nodded when she heard this, she naturally knew this.
However, she has a way to make the clam vomit sand in a short period of time, this method is something she has seen on the Internet, and she has experimented on it, and it works!
"That being the case, then the old man will give you a chance," Chen Xunyu said and brought the two of them into the kitchen.
What Xu Tiantian wants to do today is a very simple dish, steamed eggs with clams, she doesn't make money from recipes, but she wants to sell this clams, this is the way to make money for a long time, and to let Fuyuan Restaurant buy her own clams, the most important thing is to keep the secret of how to make clams vomit sand.
So Xu Tiantian asked Chen Xunyu for a room where sundries were stacked, then carried a bucket of water, two wooden basins, fished out a bowl of clams, went in and locked the door, and instructed Xu Yihan to be sure to guard the door and not let anyone approach.
Because of the limited time, she could not use the traditional method, so she put the clams in one of the wooden basins, added an appropriate amount of water, and then buckled the other wooden basin upside down on the wooden basin containing the clams, and finally shook it back and forth, left and right, so that the clams could quickly spit sand.
Don't look simple, in fact, it's still a little difficult to do, not to mention anything else, the strength in this hand must be mastered very well, the force is small, the effect of the clam spitting sand is not good, and the force is too big and the clam shell will be shattered.
Just like that, you can master the strength and shake them back and forth, each time for about a minute, and after seven or eight times, you can basically make them vomit very cleanly.
After cleaning the clams, Xu Tiantian took the clean clams to the kitchen, and then the process of steaming the eggs was not afraid of being learned by the chef of Fuyuan Restaurant, anyway, she didn't sell recipes.
Xu Tiantian put the clams in a pot under cold water, add ginger slices, and a little wine, boil them until the clams open, and immediately put them out for later use.
Then beat three eggs into an egg mixture, add an appropriate amount of clam soup, stir well, and then skim off the foam with a spoon, so that the steamed eggs are delicate and tender, and will not appear honeycomb coal-like.
Finally, add the clams, boil in cold water in the pot, change to low heat, steam for about eight minutes, and then annealing and simmering for two minutes, a delicious and nutritious steamed clam egg is completed.
After the steamed clam eggs came out of the pot, Xu Tiantian asked people to bring them to Chen Xunyu to taste, while she took Xu Yihan to sit in the backyard and wait.
Compared with their sister and brother's light breeze, Chen Xunyu in the front hall was incredible, it seemed that he had underestimated that little girl before, but he didn't expect her to really be able to make such a delicious dish out of shells.
The eggs are tender and the shells are delicious.
As a businessman, he also opened a restaurant, so he naturally expected new dishes so that customers would not get tired of eating, and this dish could be sold in his restaurant for at least fifty yuan a plate, so he had to buy the cooking method of this dish anyway.
Chen Xunyu instructed the guys in the store to bring Xu Tiantian's sister and brother over, and went straight to the point: "Little girl, how do you sell your shells?" ”
The figure of "20 yuan a catty" is the price that Xu Tiantian pondered for a while before setting the price, she doesn't know what the price of pork and rice is for the time being, but she thinks it will only be higher than 20 yuan.
"I'm afraid the price is a bit high, right?" Chen Xunyu frowned slightly, if he bought it at this price, wouldn't his profit be a little lower.
"The price I said after processing the sand, you also know that if this thing doesn't handle the sand in its stomach well, it will be worthless, but if it is processed and made into a delicacy, the price will be more" Xu Tiantian said in the end, she was a little jealous, if she had her own restaurant, how good it would be.
"This ......" Chen Xunyu was still a little hesitant, there were many on the beach by the sea for this thing, and she actually wanted to sell herself twenty yuan, it hurt to think about it.
"If you always think that the price is unacceptable, then give up, anyway, there are so many restaurants on the dock, there is always a shopkeeper who knows the goods"
Seeing that he was hesitant, Xu Tiantian deliberately showed a distressed expression, and sighed as he spoke.
Chen Xunyu couldn't laugh or cry at her like this, such a young girl, she knew how to use the agitation method, and said that "there is always a shopkeeper who knows the goods", so if you don't buy it today, won't you become the one who doesn't know the goods?
Hey, that's it, twenty wen is twenty wen, anyway, he can make money by making vegetables, but it's just a question of more or less profit: "You little girl, so sharp and sharp, the old man can't say you, twenty wen is twenty wen, but the ugly words are ahead, if you sell this shell to me, you are not allowed to sell it to the restaurant next to it, otherwise the old man has his own way to let you not enter this dock for half a step." ”