It's a pity that she will be clever again, and no matter how hard she tries to live, she will not lose it in the end.

Qi Feixue was suddenly a little sad, but the sad mood was only a flash, and she still had a sweet smile on her face.

"Usually Xiaoxue has also learned a little, like making tea, it is also particular......"

Qi Feixue was chirping, suddenly very lively and vivid, Bai Jiuqing's eyes just flickered, glanced at the small snowball that stopped rolling on the ground, and did not move again, sitting there quietly, as if waiting for her to make tea.

If you want to make a good cup of tea, you must be particular, not only the way to make tea, but also good water.

The ancients said that Qifen tea is very water, and good tea needs good water to brew, well water, river water, and spring water.

Needless to say, the water is so good that it is hard to describe.

Because she smelled it like this, not only was her body and mind comfortable, but the slight pain in her body seemed to be smoothed out.

It's just a piece of water, and smelling it can make her body better, and I don't know what kind of existence she has been taking in the medicinal bath for so long, as well as the cold jade bed.

And her skin, snow-white, like a baby, blew and broken, and those scars did not leave a trace on her body, and now it seemed like a different person.

Qi Feixue lowered her eyes, a huge wave rose in her heart, and the idea of apprenticeship became more firm, no longer like before, thinking that she couldn't worship her teacher, and it would be good to get his guidance.

All the fluctuations were only for a moment, and she quickly calmed down, and was motivated to make a good impression on him, and her heart was more respectful.

She didn't touch the tea he had brewed, but took another empty purple clay pot next to her.

I looked at the tea leaves and found that they were just ordinary oolong tea leaves.

Hiding the surprise in her eyes without a trace, she became more serious.

If ordinary tea leaves want to brew the best tea taste, it requires excellent techniques.

After recalling the tea-making techniques he had learned in his mind, Qi Feixue began to move.

First of all, you need to blanch the kettle first, lift the boiling water on the fire next to the stove, and pour the purple clay pot over again, the purpose of which is to wash the kettle and increase the temperature of the kettle.

Then the boiling water is rushed into the purple clay pot from top to bottom, which is called the mountain flowing water, and then the oolong enters the palace, which is to use the tea guide to talk about the tea leaves into the pot.

Tea leaves slowly open under the brewing of water, like small grass that has just sprouted in spring.

Because oolong tea is a semi-fermented tea, the first tea soup, Qi Feixue poured it into the pot on the side.

Then hang the kettle high, gradually approach the purple clay kettle and pour hot water into it, filling it up.

Gently scrape off the white foam on the surface of the tea soup with the lid of the pot, then cover the lid and rinse it with boiling water to increase the temperature of the pot and make the tea soup soak out better.

While waiting, Qi Feixue quickly poured the first tea soup into the teacup, which was amber in color, flowing from the mouth of the pot to the cup like a dragon entering the sea, which is also known as oolong entering the sea.

After warming the teacup, the soaked tea soup is almost good.

The tea soup in the purple clay pot was quickly and evenly poured into the cup with a faint tea fragrance, and when there was not much tea soup left in the pot, Qi Feixue slowed down and poured the tea into the cup with a high and low rhythm.

Qi Feixue is skillful, fluent in movements, flowing like clouds, and her every move is extremely beautiful, the little fox has long been stunned, and Bai Jiuqing, who was sitting quietly, couldn't help but glance at her slightly red face.