Chapter 77: Why Is It So Hard?!
Cheng Jinbao: "I know about this, in fact, we have learned to transport sea goods to the capital before, but we didn't continue later." ”
Lin Yu'an: "Why? ”
Because there was no relevant content in the memory of the original owner, she thought at first that the people of this world had not yet discovered the deliciousness of seafood, but the aftertaste of Xiao Chubby Dun's expression just now did not seem to be like this.
Cheng Jinbao sighed: "Those seafood are too delicate, even if we have been very careful when transporting, but only one of the ten seafood shipped back from Mingzhou Port can basically survive, compared to the seafood in the world, we have no advantage, the cost is too high, and everyone can't afford it." ”
"Why can the world live?"
Cheng Jinbao: "Their seafood is transported from Jiaoao, which is much closer than Mingzhou Port, and the survival rate of the legendary unique secret recipe for seafood is relatively high, and the guests who go to the world to live and eat are either rich or expensive, and they can afford the price, even if the seafood is not profitable, they can earn it back from other places." ”
Lin Yu'an didn't expect to eat seafood, there were so many twists and turns in it.
It's no wonder that words like delicacies from the mountains and the sea come up.
Yes!
Seafood?!
The four big words "abalone cucumber winged belly" immediately flashed in her mind, in the south where she lived in her previous life, because the local specialty by the sea is seafood, that is, dried seafood!
She often heard from the elderly that in the past, fishermen would dry their catches because they did not have refrigeration facilities, and they were originally limited to fish, that is, salted fish, but then gradually spread to shellfish and other seafood, and gradually became dried seafood.
Hey, there's a way!
Lin Yu'an asked again "naively and ignorantly": "If you can't get it alive, why don't you ship it after it is dried like a dried vegetable?" ”
"Sun-dried?"
Cheng Jinbao lowered his head and fell into deep thought.
Hooked!!
In order to be able to eat delicious seafood in the future, Lin Yu'an nodded vigorously like pounding garlic, "It's like salty... Well, like the bacon dried in Zhuangzi, it can be stored for a long time after drying. ”
Then she pretended to be unsure and said, "The shell of the seafood is also meat, it should be... I guess it can be like bacon. ”
Originally, she wanted to say dried salted fish, but there was no such thing in the memory of the original owner, so she didn't dare to say too much, so she could only go around in a circle first.
Alas, it's just that I want to eat something good, why is it so hard?!
Lin Yu'an quietly glanced at Xixi.
Nozomi noticed it and smiled.
Lin Yu'an also smiled back at her.
No way!
There are no elders in the family who can rely on now, she can't be too impulsive in doing things, she also has to protect Xixi to grow up, and she must be as cautious as possible in doing things in the future, not too eye-catching, even if she wants to do it, she can't let others catch it!
But I miss the taste of salted fish steamed pork patties.
Fresh front tip meat minced into minced meat with a simple seasoning to remove the smell, then the horse into a cake shape, spread a thin piece of plum and horse gum salted fish and a little ginger shredded on top, after steaming, sprinkle with a little chopped green onion.
You don't need to taste it to know how delicious and tender it is, and you can send several bowls of rice.
Whining...... I want to eat it!
Xi Xi saw Lin Yu'an's salivating expression, and immediately pulled her sleeve.
"Delicious to dried?"
Lin Yu'an woke up from the delicious memories at this time.
She hurriedly pointed to the dishes on the table, "It will definitely be delicious!" You see the taste of these dried radishes and dried vegetables, isn't it good to cook them after they are dried in the sun? ”
This made everyone think about the feasibility of drying dried seafood.
"I want to tell my brother!"
Hei Xi continued to tug at her sleeves and looked at her expectantly.
"Huh? Tell your brother? ”
"Uh-huh!"
"But ......" Lin Yu'an looked at Cheng Jinbao with some embarrassment, after all, this idea was given to him, wouldn't it be bad if one more person suddenly intervened?
At this time, Cheng Jinbao had come back to his senses.
After hearing the conversation between the two little girls, he laughed: "I remember, you are the youngest daughter of the Su family, no wonder you are so familiar, in fact, what An An said may not be able to come true, it is better to have more people to try, no matter which one develops a good method first, can you cooperate then?" ”
The more Cheng Jinbao talked, the more excited he became.
Speaking of doing business, no one in the world knows the Su family, the imperial merchant of the Great Jin Dynasty, if you can get in touch with them, those dried seafood will not be able to sell in the future.
He no longer has any doubts about drying dried seafood.
Now the only question left is how to dry it.
But Xixi didn't answer him, just sped up the pace of eating, and after a while, she put down the bowl she had eaten, and then said to Lin Yu'an: "Go back." ”
Lin Yu'an: "Ah, good. ”
After getting her response, Xi Xi ran out quickly, and after a few ups and downs, no one was seen, and Luo Luo hurriedly followed.
Lin Yu'an hurriedly ran to the door and shouted: "Pay attention to safety!" ”
Hearing a distant "Got it", she was relieved and returned to the table.
Cheng Jinbao looked outside the door and sighed: "This kung fu is really good." ”
"yes."
Lin Yu'an responded very enviously.
She also wants to have this kind of high and high skills, so that she can better protect Xixi, but her body is too weak to practice martial arts.
After lunch, Cheng Jinbao was in a hurry to leave.
"Uncle Cheng, after you go back, you must eat more vegetables and less meat, especially the internal organs, and you must not drink alcohol, so that the condition of your legs and feet will improve." Seeing that he was leaving, Lin Yu'an hurriedly said what to pay attention to in gout.
"This ...... Can't drink alcohol? ”
Cheng Jinbao had a embarrassed expression on his face.
"Yes, no!"
Lin Yu'an looked at him firmly.
"But on this cold day, you can't drink, how can you keep the cold away?" After years of military life, Cheng Jinbao has developed the habit of drinking spirits to warm up his body, "Also, this fresh vegetable is rare, I can eat a bite today, and it is also a light to your family." ”
Lin Yu'an looked at his brother and saw that he nodded lightly, so he boldly proposed, "Then you can bring the rest of the vegetables back." ”
"How's that going to work?!"
Cheng Jinbao immediately straightened his face and said solemnly: "This is a gift from the Holy Majesty, how can you transfer it casually, okay, there is no need to talk about this matter, I will try not to drink." ”
"By the way, how did An An know what to pay attention to about Uncle Cheng's illness?" Cheng Jinbao looked at Lin Yu'an curiously.
Lin Ruochen also looked at her suspiciously.
Lin Yu'an's brain exploded, obviously reminding himself just now, be cautious, don't do things that cause suspicion!
Why is this broken?!
Could it be that as the body gets younger, the mental fortitude has become the same as that of a child?
But my brother seems to trust Uncle Cheng very much, if he is in better health, it will be a good thing for everyone, right?
"Uh...... Yes, it was Dr. Zhou Shenshen who said it! ”
was stared at by the two like this, Lin Yu'an had no choice but to arrest Doctor Zhou out again.