Chapter 113: A Merchant with a Merchant Who Traveled from South to North

Hongling came back with a wooden basin.

In the pot are some good bean sprouts, although some are short and thin, but those yellow shoots on the top are pleasant to look at.

Just like the green malt of the other day, it adds a touch of life to this cold winter.

When making maltose, Lin Yu'an was still a little reluctant.

Lin Yu'an left Hongling and Qinghe to help Chef Qian, and she took a bowl of red bean paste and took Xixi back to the courtyard.

The main dish for the dinner was enough, but there was still a dessert missing.

She's going to make snow bean paste.

As soon as the two entered the courtyard, they went straight to the small kitchen.

In order to take care of Lin Yu'an's height, Lin Ruochen was very considerate and asked people to make the furniture shorter than normal, which really can't be changed, and it will also be matched with suitable steps.

After washing his hands, Lin Yu'an took a small ball of red bean paste, kneaded it into a circle, and rolled a circle of flour before putting it back on the plate.

Xixi watched intently the whole time.

Lin Yu'an smiled and pointed to the bean paste balls on the plate, "Xixi, you can help me make them all into small balls, okay?" ”

"Good!"

Xi Xi immediately stretched out his hand, followed Lin Yu'an's appearance just now, and formed the red bean paste into a ball with a serious face.

Lin Yu'an was beating eggs on the side, and she wanted to separate the egg whites and yolks.

After only three hits, there was another burning gaze beside her, and she turned around to meet the big sparkling eyes of Shang Xixi.

"What's wrong?"

"Why separate?"

"The dessert I made today is called snow bean paste, and you can only use egg whites, otherwise it won't be a snow suit."

Xi Xi nodded as if she didn't understand.

"Oh."

Lin Yu'an leaned over and whispered in her ear: "Actually, there is another name, called fried sheep's tail." ”

"Baa tail?"

Xi Xi immediately took Lin Yu'an's hand, looked her in the eyes, and said very seriously: "You can't eat it!" ”

Lin Yu'an was stunned for a moment before he reacted.

She smiled and said, "Actually, it's just a description, it's made like a lamb's tail, not a real sheep's tail." ”

Xi Xi frowned, looked at the transparent egg white in the bowl, and then looked at Lin Yu'an.

She didn't understand, where was the content of the bowl like a bleating tail?

"It's like when it's done, okay, don't stop!"

"Oh."

Xi Xi continued to hold the ball again, and peeked at Lin Yu'an from time to time.

Every time, Lin Yu'an would give her a smile back.

After separating the egg whites, Lin Yu'an also poured a little white vinegar into it, which could remove the smell of eggs.

Every time he uses white vinegar, Lin Yu'an's admiration for Su Xin is like a surging river.

When dealing with the soap, Su Xin asked her if there was anything she needed help with, and she casually mentioned that there were too few spices that could be used at home.

In just half a day, the servants of the Su family brought her a lot of spices.

Among them is this white vinegar.

Only then did she know that there were quite a lot of spices used for cooking in the Great Jin Dynasty.

But this is ancient times, and transportation is inconvenient, so some things are not available to everyone.

Su Xin really deserves to be a businessman who goes south and north!!

There is a lot of inventory, and there is a lot of variety.

After Lin Yu'an sighed, he picked up the chopsticks and put them in the bowl, and the next thing was to beat the egg whites.

To make the effect of a snow suit, it is necessary to beat the egg whites to a state where the chopsticks do not fall.

In Lin Yu'an smoked wildly. By the time she beat the egg whites, Hei Xi had already made all the bean paste balls.

"I'm all right."

"Oh, okay, Hee-hee wait a minute."

Lin Yu'an saw the egg white, which had not changed at all, and his heart was empty and a little depressed.

I miss that whisk at home!

After another quarter of an hour, Xixi, who had already returned from the yard, was a little impatient, she pulled Lin Yu'an's clothes, and asked sullenly, "Is it okay?" ”

"Uh...... Alas, maybe it can't be done. ”

Lin Yu'an put down his chopsticks decadently.

"Why?!"

Hei Xi opened her two big eyes, very surprised.

In her little memory, An An made good food, and there was never anything bad.

Lin Yu'an pointed to the bowl, "The egg white was not successfully beaten, so it can't make a sheep's tail." ”

"Is that a fight?"

Xi Xi picked up the chopsticks without saying a word and smoked directly. Fight up.

Her hand speed was at least five times faster than Lin Yu'an's, and after a while, the egg whites appeared white.

Lin Yu'an shouted excitedly: "Yes, that's it!" Sheeki is so good! ”

"Hee-hee."

Being so praised, it seems that the speed at which Heeki beats the eggs is fast again.

When all the egg whites turned white and coagulated, Lin Yu'an hurriedly shouted to stop, "Okay, you can stop, that's fine!" ”

Hei Xi stopped what she was doing.

She looked at the egg whites and exclaimed, "For nothing! ”

"That's right, for nothing!"

Lin Yu'an picked up a pair of chopsticks and said with a smile: "I'll perform a trick for Xixi!" ”

She sticks her chopsticks in. When it comes to the beaten egg white, the chopsticks stand up and won't fall at all.

Heiki's eyes widened again.

Lin Yu'an: "It's all the credit of Xixi, okay, let's hurry up and move on to the next step." ”

If you don't use the whipped egg whites, those bubbles will disappear.

She boiled the oil in the pan first.

Fortunately, with the new soybean oil, it is now convenient for her to fry anything she wants.

When the oil temperature was almost up, Lin Yu'an picked up a bean paste ball with his hand, like a snowball, evenly wrapped in egg white, and then carefully slid it into the oil pot.

The lovely bobos are floating comfortably in the oil pot.

It looks a bit like a big and round white-flour steamed bun.

Seeing this miraculous scene, Hihi shouted, "I'll try, try!" ”

Lin Yu'an, who has always refused to agree as long as she speaks, refused this time, "No, this oil pot is not safe, you have to wait until you are older to try." ”

Hei Xi pouted and stood aside.

And did not continue to pester.

This well-behaved little appearance made Lin Yu'an feel a little heartbroken.

After all the bean paste balls were wrapped in egg whites and slid into the pan, she said to Heihee, "Okay, I'll try it for you now, but be careful!" ”

"Hmm!"

Hei Xi immediately showed a bright smile like a flower.

"Gently scoop up a spoonful of oil like this, then pour it on top, and pour each one on it!"

"Good!"

In fact, it was said that it was for Xixi to try, but it was Lin Yu'an who grabbed her hand and operated it together.

However, his hands were not long enough, so after this operation, Lin Yu'an's arms couldn't be raised.

It didn't take long for all the bobos to float out, and the color changed from snow-white to slightly golden.

"It's ready to come out of the pot."

The two of them cooperated incomparably and sandwiched the snow bean paste one by one on the plate.

"Baa tail."

Now it does resemble the short tail of a lamb.

"That's right." Lin Yu'an smiled and put the last one on the plate.

Originally, there was another step in this dessert, which was to sprinkle powdered sugar on top of the snow-coated bean paste to make it appear whiter.

It's a pity that there is no sugar here, so this step can only be omitted.

"Ahh