Chapter 51: Booking
The chickens were cleaned up, Aunt Feng Er carried the chickens, Chen Ping followed the camera, and the two went to the kitchen.
"This kitchen is so clean."
"yes, the board looks like new, cleaned up. I've never seen such a clean kitchen in the tunzi. ”
"I saw the cauldron, the cauldron is really big, is it in the tunzi? This chicken should be stewed in a large iron pot to ensure that it is fragrant. ”
"I'm all out of the air, where is the anchor? Tell me if I'm close or not, if it's close, I'll go and have a meal. ”
A lot of people say.
This is what Chen Ping wants, her purpose is to advertise her restaurant, so she immediately reported the address and typed it on it.
"It's too far away, it's not a place."
"That's right, this anchor is just for gluttony, you can't watch it, you can't eat it, the anchor is a bad person."
There was a wail in the live broadcast room, and it was a kind of torture to watch it and not be able to eat.
There are people in the live broadcast room, of course, there are not many, and many of them are holding a novel mentality and are ready to take a look to the end.
However, there are also many newcomers who come in and ask questions, but Chen Ping doesn't need to answer, and many people answer for her.
Aunt Feng quickly chopped the chicken into pieces, and took out the chicken liver and chicken heart inside.
There were still a lot of eggs inside, one of which was already white, but the white skin was very thin, and the egg was about to come out.
"I'll go, it's an egg."
"That's a lot of eggs, it's the first time I've seen them like this."
"It's often white-skinned, I haven't seen it yet, it's amazing."
A lot of people are talking.
"Is this chicken fat or not?"
Aunt Feng Er asked Chen Ping, she was holding a large piece of chicken fat, and her eyes were shining brightly.
This chicken is also very fat, with a layer of yellow under the meat, which is completely different from the kind of chicken that is farmed.
"This chicken is so fat."
"This chicken fat looks fatty, and it's not the same as the chicken I usually buy. The people I bought it said were authentic little stupid chickens. ”
"This is stupid chicken, the chicken skin is yellow, I really want to eat it."
A lot of people's eyes are on chanter.
"Yes, yes, this chicken fat is stir-fried, stewed and eaten. I'm going to eat this, Auntie, you keep it for me. ”
Chen Ping hurriedly replied, for fear that if she said it slowly, Aunt Feng would throw it away.
"No wonder the anchor is called a fat girl, it's strange that she can eat it so much, and it's no wonder if she's not fat."
"Who said that the anchor is fat, but the person is very cute, how beautiful he looks when he laughs."
"Nowadays, people are beautiful, thin faces, and the anchor is still so fat with a beautiful face, I think the anchor must be a big fat man."
"Don't talk nonsense if you don't understand, the anchor didn't open a beautiful face and slim face, just look at that lady, just look at the chicken."
A lot of people are arguing.
Whether you are fat or not also need to argue? Chen Ping was a little speechless, but she really didn't have a beautiful face and slimmed face, she felt that it was unnecessary, and she didn't rely on her appearance to eat.
Chop the chicken, blanch it in hot water and remove it.
The oil in the cauldron boiled, and Aunt Feng put the chicken in it and stir-fried.
The chicken makes a squeaky sound inside the large iron pot.
Aunt Feng Er put green onions, red peppers, star anise, and some peppercorns in it, fried it for a while, and then put soy sauce in it, and added a little sugar.
When it was almost done, she added hot water to it, and the hot water added a lot, because this little stupid chicken would be delicious until it was stewed.
The chicken was stewed, and Aunt Feng began to make mushrooms.
"This is a hazel mushroom, I bought it last time, but I didn't buy it well, and the seller added other mushrooms to it, which is infuriating. This mushroom is so good, does the anchor sell this mushroom? If I sell, I'll buy two catties. ”
"Why is this mushroom black? It doesn't taste good when you look at it. ”
"Don't talk nonsense if you don't understand, hazelnut mushrooms are dried in the sun, not to mention how fragrant the stewed chicken is. It's hard to buy such authentic hazelnut mushrooms. ”
"Yes, I asked a friend over there in Heibei to buy it, but it's delicious, anchor, whether this mushroom is sold or not."
In the live broadcast room, many people began to ask Chen Ping if the mushrooms were sold.
"Lao Tie, I'm sorry, this mushroom is wild in the mountains, it is reserved for the restaurant, this is not for sale, when will the old iron come to our tun, I will invite the old iron to eat."
Although Chen Ping has a lot of mushrooms, she won't sell them in the live broadcast, she advertises them for restaurants, not for selling mushrooms, and if she sells mushrooms here, this platform may not allow it.
Hearing her say this, those who want to buy mushrooms can't do it.
Aunt Feng Er picked the mushrooms soaked in water and poured them into the chicken.
"Pingzi, are we steaming flower rolls or sticking cakes?"
Aunt Feng asked Chen Ping.
Chen Ping hasn't answered yet, and the live broadcast room has started to talk about it.
Someone typed and said steamed flower rolls, steamed pearl flower rolls to eat. Some people say that they paste cakes, but Chen Ping sees that there are many people who say that they paste cakes, because there are many people who have never seen how to paste cakes.
"Auntie, let's paste cakes."
Chen Ping shouted.
"Yes."
Aunt Feng Er responded, and then began to make cornmeal.
Chen Ping doesn't know what is wrong with the current people, watching Aunt Feng Er's cornmeal all watch it with relish, and they keep talking, as well as brushing gifts.
Chen Ping is very happy, she is not for this reward, she started a live broadcast, she didn't want to make money, she just wanted to advertise herself, and now she is in a good mood when she sees that the people in this live broadcast room are so enthusiastic.
If Liu Cheng kills the pheasant, the video of the stewed chicken will definitely be more popular.
No, it's good to keep this video for yourself and not for others to enjoy.
Chen Ping immediately dispelled this idea.
Here, Aunt Feng Er made the noodles, opened the pot, and began to paste cornmeal cakes next to the big iron pot.
This pasting cake is a technical job, and the noodles should also be suitable, not too thin, otherwise they will not stick to the pot, they will fall, and if they are too dry, they will not taste good.
Chen Ping's own work is not as good as Feng Er's aunt, because she rarely does this.
"666, this technique is skilled. Authentic. ”
"This lady is really quick to work."
Many people praised it.
"Where is this?"
There was a later question.
Chen Ping reported the place again.
"Huh? Is it from Tsuru City? I'm also from Tsuru City, huh? I know about Sandao Forest Farm, I've been there, I haven't heard of a restaurant there, a new one? ”
In the live broadcast room, a person named Da Maha asked.
Chen Ping hurriedly explained.
"I think it's good, this chicken is a stupid chicken in the tunzi, it just so happens that I haven't booked a place to eat at night, so let's do it here." I ordered your pot, we have a car of five people, now drive over, half an hour to arrive. Old iron, I'll give you a taste of the deliciousness, if it's delicious, I'll come back and tell you. ”
Da Ma Ha directly ordered Chen Ping's pot of chicken stewed mushrooms.