"Sister Pingzi, I'm going back, I'll come to see you next time, see everyone."

Su Juan answered the phone and greeted Chen Ping, and when she arrived at the door, the driver had already come.

Su Juan is gone, Chen Ping still hasn't come out of this breath in her heart, no matter how big her heart is, she always thinks about Su Juan's injuries in her heart.

"I'm going to the city."

Chen Ping and Chen Wen confessed, she rode the battery car to the place of the bus, she did not take the car to pick up Su Juan to the city, she was unwilling to sit.

When she arrived in the city, Chen Ping first went to send mountain goods, and then bought and bought, she bought a lot of things, all for Taoyuan Town, and when she bought almost it, Chen Ping breathed a sigh of relief.

Chen Ping called Wei Feng, and when Wei Feng spoke conveniently, she said that Ling Man seemed to be looking for Qi Sanye.

Wei Feng was silent for a moment and said that he knew and asked Chen Ping to go back early.

Hanging up the phone, Chen Ping got into the taxi.

"Where?"

The taxi driver asked Chen Ping.

"Chongqing hot pot on Dexiang Road."

Chen Ping felt that she had a breath to vent in her heart, and she wanted to eat spicy food.

When she arrived at Chongqing's hot pot, Chen Ping ordered a spicy soup base, mutton, beef, various dishes and duck intestines.

Spicy can make people sweat and relieve people's emotions, Chen Ping ate a lot, drank several glasses of ice water, and finally ate two ice creams, and she felt it in her heart.

Chen Ping settled the account, took the car back to the forest farm, went to Mushroom Tun, looked at the enthusiastic people in Tunli, looked at the people in the town who drove to pull things, looked at Liu Cheng, looked at Grandma Ma, Chen Ping's heart calmed down.

Su Juan has suffered so much, she believes that Qi Sanye will definitely get retribution, and Su Juan will definitely be able to get free.

It's like the closed Taoyuan Town, where people live a closed life, they didn't meet themselves, they brought them a change.

It's just a matter of time.

Back at the hotel, Chen Ping was thinking about what to broadcast live at night.

She has broadcast a lot of dishes, and there are many repetitive ones, although everyone who has broadcast them also likes to watch them, but Chen Ping always wants to bring everyone a little new.

Hot pot for lunch?

Forget it, eating such a heavy meal at night will get hot.

Chen Ping remembered that there was a cold noodle restaurant next to her hot pot at noon.

There are still a lot of dog meat restaurants and cold noodle restaurants on their side, and the cold noodles are very popular, and the cold dishes are also very popular.

The cold noodles are troublesome to make, mainly because she can't get the juice of the cold noodles for a while, but it's no problem to sow those side dishes.

Chen Ping opened the live broadcast and told fans to broadcast the small mixed vegetables in the cold noodle restaurant, everyone was very interested, many people had never eaten cold noodles, and asked what cold noodles were? Let Chen Ping do it next time.

"Lao Tie, let's make cold eggplant and beans first, this is what I must order when I go to the cold noodle restaurant, and the old iron who will go to the cold noodle restaurant in the future can also try it."

Chen Ping cut the eggplant into hob pieces, and pinched off the two ends of the beans, which were the kind of slender beans, not the kind of stewed beans in Heibei.

The eggplant is dipped in wet starch and then placed in the pan to fry.

"Why is this eggplant purple? The eggplants on our side are all green, and how this eggplant is slender, the eggplant on our side is very, thick, and strong. ”

"I don't understand, the eggplants over there in Heibei are like this, just like cucumbers, there is only one kind of cucumber on the ground, it is called water cucumber in Heibei, and there are dry cucumbers in Heibei."

"yes, I didn't know at first that this eggplant cucumber was different. It's like carob, it's all that kind of oil beans in Heibei, what is it called a tree, a little red, it's all stewed and eaten, and it's different to drink the beans on our side. ”

"There is a difference between the north and the south, and there are also differences in vegetables, just like the land on our side is yellow earth, and the corn planted in the ground bears an ear of corn, but the black north is the black soil, and some corn bears two buds, and some also bears three, mainly depending on the nutrition of the land."

"Really, I always thought that a corn could only produce one corn."

In the live broadcast room, the differences between the north and the south were discussed.

Chen Ping fried the eggplant, the eggplant was fried to control the oil, and she fried the beans and potato strips.

After all the fried were done, Chen Ping began to mix vegetables.

She put half of the fried potato strips in the eggplant, half in the beans, and the potatoes in that one.

She put salt, five-spice powder, sugar, the special Korean pepper, and sprinkled cooked white sesame seeds, mixed well, and put it on a plate.

When mixing beans, it is basically the same method, and many people like to platter beans and eggplant when they go to a cold noodle restaurant to eat, both of which are delicious.

The beans are fried and fragrant, but they are not soft, and they have a crispy texture and are sprinkled with sesame seeds, which makes people want to take a second bite after taking a bite.

The eggplant is fragrant on the outside and tender on the inside, fragrant to eat, but does not feel oily, and it is eaten with potato strips, with an endless aftertaste.

"I want to eat it when I look at it, and I must go to a cold noodle restaurant to try it in the future."

"I've been to Heibei, I've eaten cold noodle restaurants, and this bean and eggplant are delicious."

"I've been there too, but I didn't order this, ah, ah, ah, I thought this kind of mixed cold dish must not be delicious, so the waiter asked me to taste it, but I didn't order it, I thought they were cheating me, and I regretted it."

"I'm laughing at the upstairs, in addition to eating cold noodles in a cold noodle restaurant, I just eat all kinds of mixed vegetables, and this plate is not very much, why are people pit you, it's really delicious."

"Now that I know, I'll definitely try it when I go in the future."

"Usually we eat eggplant stewed, or stir-fried, but I haven't eaten it like this, and I'll try it next time."

"I opened the software just now and wanted to find such eggplants and beans to eat, but I found that there were none, and I was depressed."

Chen Ping also felt very interesting when she looked at the interaction of fans in the live broadcast room.

Chen Ping made boiled bean sprouts again, as well as cold dried tofu shreds that tasted sweet and sour, delicious and chewy.

"Can dried shredded tofu still do that? I really opened my eyes, it's the first time I've seen it. ”

"That's right, I don't like to eat dried tofu, but when I see the fat mixed with this, I really want to eat it."

"I've eaten it, I like it, my daughter also likes it, I have to order it every time I go, this dried tofu shredded is sweet and sour, it's delicious, my daughter can eat a plate alone, so we order two plates every time we go to eat."

"Is it really that delicious? I haven't eaten it, and I want to eat it too. ”

"I must go to a cold noodle restaurant in the future."

"I feel that the few dishes made by Chubby this time are not difficult, they are all small dishes, and I can learn to cook them at home, and recently my husband said that I am good at cooking."

"There are a lot of delicious side dishes in the cold noodle restaurant, as well as cold shredded beef, cold shredded belly, shredded jellyfish, shredded fish, shredded potatoes, spicy cod, dog meat and tofu soup, as well as cold noodles, mixed noodles, bibimbap. Thinking about it, my mouth waters, I work in the field, I haven't eaten for a long time, and I want to go back and have a big meal. Chubby, if you have time, make it, you can't eat it, it's good to watch it relieve your cravings. ”

"There are so many delicious foods, saliva, saliva, and I strongly ask to be fat."

"yes, Chubby, let's make it all."

"If you want to give a reward to Chubby, you don't need much, just a small tip, Chubby has to prepare materials or something, it's not easy."

"Yes, Chubby never asks us to give a reward, but we can't be unclear and support Chubby."

Fans in the live broadcast room are asking Chen Ping to do it, but some fans are calling for everyone to give a reward.

Not to mention that there are really a lot of rewards, all of them are small, Chen Ping thanked him.

"Lao Tie, shredded beef, shredded belly, and shredded jellyfish, I also like to eat, but these have to have materials to make, and they have to be prepared in advance, today is not it, I will continue to make it for you in the next few days, rest assured, as long as you want to see it, I will definitely do it."

Chen Ping promised to come down, anyway, she ate it, and she wanted to eat it too.

Chen Ping's words count, and in the next few days, she successively made all the dishes that fans wanted to see.

The shredded beef is spicy, torn into strands by hand, mixed with the shredded chili peppers, the shredded chili peppers and shredded beef are almost the same, but because Chen Ping and the others eat them by themselves, she didn't put so much shredded chili peppers, the more she chews the shredded beef, the more fragrant she is, the more she wants to eat it.

The belly shreds of the cold salad are sweet and sour, moderately sweet and sour, and the belly shreds have its unique flavor, accompanied by shallots, which makes people want to eat it.

Jellyfish silk is refreshing, the fish shreds are also sweet and sour, and bean sprouts are eaten together, it is a must, the first bite will feel a little sour, but after the sour, it will feel good, and you will eat the second bite, the more you eat, the more you taste.

Chen Ping also sowed cold noodles.

The cold noodles are thin white, and the garnish is topped with green cucumber shreds, pink tomatoes, and a cold noodle soup sprinkled with coriander and white sesame seeds.

The cold noodle soup was made by herself, and at that time, she drank a sip of cold noodle soup at the request of fans in the live broadcast room, the cold noodle soup was sweet and sour, and it was cold and refreshing, and the expression of enjoyment made the live broadcast room drool.

Chen Ping's cold noodles are very popular, in this hot summer, eating sweet and sour cold noodles, not to mention how refreshing, even Aunt Feng praised Chen Ping, because she also ate a big bowl.

Chen Ping also brought cold noodles to Taoyuan Town.

She taught this practice to the people of the Jiang family, and the people of the Jiang family learned it, and opened a cold noodle shop in the town, which sold cold noodles and small mixed vegetables, which was very popular.

Of course, this cold noodle is not suitable for winter, Chen Ping also taught hot noodles, tofu soup, plus hot pot, and there is no business in winter.

The Jiang family is not learning in vain, they will share 30% of the profits they make every month when they open a shop. Chen Ping has no opinion, give her money, of course she is happy, this shop, Chen Ping can also get a lot of money every year, of course, this is all a later story.

The day has come to the end of August, the day here is not so hot, because the first mushrooms are out, and because the children have not yet started school, so the business of the restaurant is particularly good, noon and evening are basically full, sometimes the yard is still waiting for people, waiting in line for the people in the house to eat, so that there is a table to eat.

Chen Ping was afraid that the people waiting would be bored, so at the beginning, she set up a table and a stool outside, put melon seeds, peanuts, tea or something, and cut watermelons to eat, and let the guests look at the garden and pick the vegetables they want to eat.

The guest picked it and wanted to eat a cucumber, tomato or something, but Chen Ping didn't charge money. Everyone is busy, and it's not boring to wait.

Later, Chen Ping saw that the grape trellis was very good, she planted more than a dozen grapes in her yard, built a shelf, and it was very shady underneath, Chen Ping put two tables under the grape trellis, not to mention, there were guests who wanted to eat under the grape trellis.

When business is good, everyone is naturally happy, Chen Ping earns more, the more bonuses are given to them, and everyone's motivation is enough.

When they are resting, they can also go and pick mushrooms, and after picking and selling them, the money is their own, and they are happy.

While Chen Ping was happy, she always thought about Wei Feng and Su Juan in her heart.

Wei Feng came once recently, hurriedly ate a meal and left, Chen Ping could see that he was very tired, Chen Ping wanted to ask Wei Feng about the situation, but Wei Feng didn't let her take care of anything, just let her stay in the hotel with peace of mind. Wei Feng didn't tell her, and she couldn't help.

Su Juan hasn't come in the past half a month, it seems that Qi Sanye won't let her go out, but she sometimes sends WeChat messages to Chen Ping to let Chen Ping know that she is fine.

I don't know when this matter will end, Chen Ping really hopes that it will end soon, hopes that Wei Feng will not be so busy, and hopes that Su Juan can suffer less.

"Sister Pingzi, let's pick mushrooms."

Qu Jing shouted Chen Ping, Qu Jing is very addicted to picking mushrooms now, and she has to go every day, in addition to the satisfaction of picking mushrooms, she also wants to sell more money, make more money, and pay a down payment to buy a house as soon as possible, she will also have something to rely on in the future.

"Let's go, but we'll only go for more than an hour, not for long."

Chen Ping looked at the watch, it was two o'clock, the last table of guests at noon had just left, since they were not tired, then they would follow, anyway, there were people left at home, even if the guests came, no one would receive them.

Chen Ping and the others went to pick mushrooms, and they were lucky to find a place, and there were a lot of mushrooms.

Looking at a large patch of mushrooms under the tree stump, Chen Ping not only thought of last year, but last year Wei Feng was particularly interested in picking mushrooms, and he always had to go up the mountain to pick mushrooms Wei Feng's excitement.

Chen Ping wanted to laugh when she thought about it, and she didn't know what Wei Feng was doing now.

But no matter what he did, he didn't have the heart to pick mushrooms.

Chen Ping's harvest is good, the basket is full, look at the time at four o'clock, Chen Ping rode a battery car with Qu Jingtou and left first, and the rest of the people can take the tricycle driven by Chunzhi's sister-in-law to go back.

Chen Ping met a lot of people on motorcycles or bicycles on the road, all of them were mushroom pickers, speaking of which, almost half of the people in this tunzi have signed a contract to move to the city, but half of them are unwilling to move, and no one has come to urge them if they have not signed a contract.

It seems that this matter has been put on hold, but Chen Ping thinks it's okay.

Back at the hotel, Chen Ping saw a car at the door of the hotel, the car was a good car, but she didn't know the license plate, it was estimated that it was driven by a guest who came to eat.

Chen Ping parked the battery car in the yard, she took off the hat on her head first, although the weather was not too hot, but it was still hot, she was wearing a hat, a scarf, a line of clothes and pants inside, and a camouflage uniform outside, it was strange if it was not hot, but she had no choice, she had to cover it so tightly, for fear of being bitten.

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