Chapter 146: So Delicious

"Yes, crayfish, it's not only a cute name, but it's also delicious when cooked!"

"Can you eat this thing?"

Chen Xiaocheng said very confidently, "Of course you can, you believe me, these crayfish are not only a disaster from God to Dongyue, but a blessing to Dongyue!" ”

The amount of this thing she had eaten with her friends before was at least 100 catties.

Some people were puzzled: "Fukuzawa? How could this bug be a blessing? ”

This insect has destroyed all the grain vegetation and greatly reduced the yield of the farmer, how can it be said to be a blessing?

Isn't the emperor's head confused?

Chen Xiaocheng said: "You just listen to me, come here, catch a few hundred crayfish for me!" And you, gather all the people who are nearby! ”

In a few moments, a dozen guards caught a large pot of lobsters.

Chen Xiaocheng said again: "You have washed all the lobster, especially its belly, wash it more!" ”

"Yes!"

Half an hour later, the lobster was cleaned up, and many people around the villagers were watching.

I saw a pot set up in the open space, a pot of hot oil on the side, and a lot of spices.

"Big guy, look at it, the cooking show has officially begun!"

There was a lot of discussion among the people, and they couldn't help but wonder if this hard-shelled worm could really eat it!

Chen Xiaocheng put the oil in the pot, the temperature is high, and then pour the spices and peppers into it and stir-fry, and then pour the washed lobster into the oil pot after the fragrance is stir-fried.

After a while, the fragrance is strong, and the breath spreads, making people can't help but drool.

After a while, Li Cheng felt that the big spatula was too tired to hold, so he handed the spatula to Yuwen Yanlin beside him.

"Come, I say, you do it!"

Yuwen Yanlin glanced at Chen Xiaocheng, and then took it, he is often at the border, and his strength is naturally greater than Chen Xiaocheng, I don't know how much.

After stir-frying for a while, Chen Xiaocheng added another scoop of water to it, simmered the lid on the pot and boiled for ten minutes before opening the lid.

Chen Xiaocheng analyzed on the side: "This simmering process is very important, it can kill most of the parasites, this crayfish is good at everything, but this wild crayfish loves parasites." ”

After boiling the pot, the hot crayfish is already cooked through, and the aroma is fragrant.

Chen Xiaocheng asked Yuwen Yanlin to put them on a plate and put them in front of the accompanying ministers.

Yuwen Yanlin looked at Chen Xiaocheng and asked, "Are you sure you really want to eat?" ”

"It's so delicious, it's not to be disappointed!"

Chen Xiaocheng smiled, and then said to everyone.

"Come, big guy, eat with me! Peel off the shell of the shrimp first, pick out the shrimp thread inside, and then eat this bit of meat. Of course, the meat in this tongs is also edible, just break its tongs like I did, and then use the sharp part of the front end of the tongs to pick out the meat from the other end, the meat in this tongs is very tender and delicious, don't waste it. ”

Everyone saw that the terrible crayfish had turned a delicious red color, and they couldn't help but be bold.

"I didn't expect it to be so delicious!"

"It's so fragrant!"

Although a few ministers were a little hesitant when they entered the mouth, they watched the other colleagues eat it and called it delicious.

They couldn't help but eat it immediately, and after eating one, they couldn't help but peel off the second one.

Chen Xiaocheng said: "Don't throw the shell of the crayfish after eating, you can collect it, and then dry it uniformly, grind them into powder, and then add them to the food that pigs usually eat, as feed, and also supplement calcium for pig babies." ”