Chapter 213: The lotus and bamboo are fragrant

The wine house was full of people and noisy, Liu Niangzi looked at the one in the corner who was staring at the wine jar in a daze, sighed several times, and finally couldn't hold back, and stepped forward, "Stare again, my wine jar is going to be stared out of the hole by you." ”

Only then did Tong Fu stand up with the wine grapes, "What time is it?" ”

"It's almost dark," Mrs. Liu shook her head, "what are you thinking about?" What can Lord Kim do? Most of them were in the palace. I haven't had it before, and when I'm busy, I stay in the courtroom. I'm afraid that there is something urgent, and I can't get a word out......"

Tong Fu suddenly grabbed Liu Niangzi's sleeve, "Has anyone come from the southwest recently?" ”

"Southwest?" Liu Niangzi raised her eyebrows slightly, "There are really a lot of people who speak in a weird tone recently, and I don't know where they came from, I'll inquire for you......"

"Kiri girl!" Before Mrs. Liu finished speaking, she was interrupted by this sound, and the two of them looked back together. The woman standing not far away had stepped forward quickly, holding the Tong Whisk, "It's such a coincidence, you can meet it when you come out for a drink!" ”

Tong Fu's head is a little big, why is this Yi'an county lord swaying all over the city? "County ......"

Fanzi interrupted her, "Just call me Fanzi, I've eaten all over the Jingshi, but none of the wine and food in this wine house taste good, huh?" Miss Kiri is in charge here? ”

"No, no, no," Tong Fu hurriedly turned around and held Mrs. Liu, "This is, I'm just a drinker." ”

Mrs. Liu smiled: "Xiao Fu, I am my own daughter, of course she is in charge." Come on, come on, hurry up, go and sit inside, I'll let people serve the food. ”

Tong Fu led Fanzi into the elegant room inside, and before he could sit down, the curtain was opened, and a man went straight in, sat between the two of her without saying a word, picked up the wine glass and drank it.

Tong Fu saw that this person was familiar, but he couldn't remember it for a while, and when he saw Fanzi, instead of being annoyed, he stretched out his hand to pour wine for the man, "It's still good to drink here, don't you say, Gabe." ”

Gabe wiped his mouth after two glasses of wine and said, "It's okay, it's worse than what I brewed." ”

"I remember," Kirifu suddenly said, "You are by the lake that night...... The Lord's Guard. ”

Fanzi sneered, "I can't invite this guard, Gabe is the prince of the mansion, and my father finally snatched it from the Mu mansion......"

Listening to the word Mufu, Tongfu's hand slowed down, and a large piece of fish meat had been snatched away by Gabu.

"The fish is not bad...... he chewed and praised, "but it can be ......compared to the fine-scaled white fish," he stared at Tong Fu, "if the white fish is nine-tailed, it will be difficult to catch." ”

The nine-tailed white fish is the name given to herself by Hu Gechi, saying that it is because she swims so hard that she catches up with the fine-scaled white fish in the cold spring of the grassland, and it is still the kind of nine-tailed...... Jin Youzi didn't even know, how could Gabe in front of him know his name?

Gabe suddenly hissed in his mouth, and Fanzi giggled, "Let you talk a lot, and the anchovy bones are too much, so you can tie it." This fish, as soon as Guo Gongniao called in April, the fishermen knew that it was time and used the net to fall to the bottom of the river. The anchovy cherishes its silver scales the most, and once it is hung on the net, it will no longer move, and if it comes out of the water, it will die. You see how beautiful these fish scales are, not only delicious, but also can make tricks. ”

Fanzi rolled up his sleeves, revealing the inner sleeves, "Oh, this is the lace I asked the embroidery girl to help me weave according to this fish scale pattern, is it good?" ”

Gabe glanced at it, "Just wrap the fish skin and tie it, it's ...... trouble."

Fanzi took a bite of the plum blossom cake, "Don't say it, there are really people who make clothes directly from fish skin, and there were people in the capital who could still find someone to do it earlier, but now I'm afraid it's difficult......" She looked pity.

"But the craftsman in the leather workshop?" Kiri Fu couldn't help but ask.

Fanzi's mouth was full of pastries, and she muttered, "Yes, hey, don't you know that Miss Tong grew up in Beijing?" ”

"Ouch, this fish skin is wrapped around the body, tsk, and I am not afraid of being targeted by wild cats outside......" Liu Niangzi came in with a food plate, and Hula La spread a lot of wine and food.

Fanzi didn't care about it, so he simply rolled up his sleeves and stood up to eat, "I have to tell my father that I won't go back to Kaifeng...... I'm going to stay in Beijing with so many delicious foods......"

"You'll get tired of eating too much." Mrs. Liu poured the wine, "If you want to say that it is delicious, the water made by my Xiaofu is really delicious." ”

"I know!" Fanzi waved the bamboo chopstick, "lotus root, red ling, cocoon white, gourd, water chestnut, water cress, cocoon cabbage, Cigu ......"

Gabe breathed out of his nose, "The grass in the water, can it be delicious to the sky?" ”

"Stir-fried new leeks with reed sprouts, artemisia with salted meat, white sugar floral lotus root, vegetable oil and coconut vegetables......" Liu Niangzi said as she went outside, her eyes widened, "Where can I taste it?" ”

Liu Niangzi was already outside, and threw back a sentence, "Find the person in front of you......"

"Miss Kiri," Fanzi hurriedly tugged at Kirifu, "can you make it for me to taste?" ”

Tong Fu smiled, "This time is not right, many can't be done, you have to wait." ”

"What about Hou Yiyu? There should be now. I heard my father say that the fish is swollen and floats on the surface of the water when it is angry, and it can be scooped up by hand, and it tastes very fresh......

"She doesn't catch fish, it's useless to ask her." Gabe was holding a bowl of duck blood soup, eating it steaming hot, without lifting his eyelids.

Fanzi was still talking to herself, but Tong Fu couldn't listen anymore, and stared at Gabe with a pair of eyes, "How do you know?" ”

Gabe held the bowl, finished eating slowly, and dragged Fanzi away, "Hou Yiyu is poisonous, poisonous to kill people, don't think about it." ”

"What are you afraid of poison," Fanzi still refused to leave, "Didn't you say that there are more poisons in the mountains of Yunnan, and you have long been poison-free?" ”

"I don't invade, you invade, stupid!" Gabe was a little impatient, avoiding Kirifu's gaze.

"Wait!" Fanzi suddenly tugged at Gabe's sleeve, "I haven't paid for this meal yet!" ”

"I didn't bring it!"

Fanzi took out a porcelain bottle from his arms and stuffed it into Tongfu's hand, "I'll send it over when I turn back the silver, you take this first, put some ......delicious in the osmanthus lotus" Before the words were finished, the person had been dragged out by Gabe, and his mouth was still chattering, "It's not ordinary honey, it's the honey of Shudi Tonghua, it's the ...... that Uncle Eleven gave me"

Tong Fu looked at the bottle in his hand, the fine porcelain, painted with long mountains and beautiful waters, and thought about it in his mind, Uncle Eleven? Zhu Chun, the king of Shu, is a Shu Xiucai who uses poetry and books to entertain one side...... She opened the bottle, and the fragrance came to her face, and she saw the mountains in a trance......

Her mind lit up, she stuffed the porcelain bottle into her bosom, and hurried out. Hearing Mrs. Liu calling her behind her, she couldn't take care of it.

It was just dark outside, and the long string of lanterns along the river was being picked up leisurely, and the light and shadow on the river surface were sparse. Pedestrians hurried to the deep and fragrant place of the lane. Tong Fu took a boat, followed the hill, and got into the royal gallery Huanghuang high gate between the deep households......

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