Chapter 422: Chinese New Year's Eve

After breakfast, the old housekeeper offered to help take care of the little buns, and Gu Anning was quite relieved to hand it over to him for his initiative.

But for fear that he didn't know how to take care of the child, Gu Anning asked him to go to Qiu Yue or Qiu Ling if he had something.

After explaining this, Gu Anning went to the kitchen.

I only bought a few boxes of pastries, and those were given away.

The food at home is naturally handmade, and by the way, I have to make more good things to worship Xiaole's father.

When they entered the kitchen, the two cooks didn't know how to make pastries, so Gu Anning asked them to help clean the molds they were going to use, and then let them go to the backyard to squeeze some goat's milk.

When they left with their things, Gu Anning began to take out all the ingredients to be used, and then boiled red beans.

After they brought the goat's milk, a man came in with them.

Gu Anning, who was busy with the filling, felt that she was shining a shadow from the top of her head, and at the same time saw the hem of her black shirt embroidered with gold and boots.

Jun Beimo, who came to the kitchen, sat down next to her, Gu Anning turned his head to look at him, and said, "Why didn't you come to the kitchen without resting?"

It's not that she doesn't want him to come to the kitchen, but a few hours of rest doesn't satisfy him at all.

Jun Beimo stretched out his hand and shook her hand, a soft smile appeared on his handsome face, "I've rested, you don't have to worry." ”

He knew what she was thinking in his heart, and his heart full of love was soft into a puddle of water.

"I'll come with you, although I won't do it, but I can learn."

"Okay, I'll teach you in a moment."

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In the following time, Gu Anning made some red bean mille-feuille cakes, milk cakes, crystal osmanthus cakes, mung bean cakes, hibiscus cakes, and red bean cakes.

In addition to these, Gu Anning also made small puffs and modern cakes.

Without milk, Gu Anning is replaced by goat's milk.

When she added goat's milk, she had already removed a large part of the goat's milk's anger.

A series of pastries are made by the two of them, and they are so fragrant that they are simply mouthwatering even those outside.

Gu Anning didn't expect that Jun Beimo was also very talented in making pastries, and he learned quickly, which really made her admire.

In addition to studying medicine in modern times, I only studied some food to satisfy my appetite in my spare time.

I don't know much about this aspect, I have studied for nearly six years, and there are only a few kinds of more than 30 kinds of the most exquisite food.

As for the others, although they have learned, the taste is far from comparable.

Thinking back to the past, Gu Anning couldn't help but smile and shook her head.

Jun Beimo, who squeezed her to sit down, saw a look of memory and a happy smile on her face, and then reached out and wiped her face with a little flour, and said dotingly: "What did you think of?" So happy. ”

In his heart, he was quite jealous of the thing that could make her smile nostalgically, or something.

Gu Anning shook her head with a smile and said, "I just remembered some of the past when I learned to cook."

When Jun Beimo heard this, he took her into his arms with some distress, when he first met her, she still lived in a rotten house that had collapsed more than half, and she was kicked out.

At that time, she was already able to cook delicious meals, and she was very skilled in that movement, as if she had been doing it for more than ten years.

So before I met her, wouldn't she have been forced to learn to cook since she was a child, how old she was at that time.

The thought of a little man standing on a stove taller than her and struggling to cook a meal made him feel distressed.

Gu Anning, who didn't know what he was thinking, saw the distressed look on his face, and suddenly felt a little confused.

If it was for her to know what Jun Beimo was thinking at this moment, she would definitely vomit blood.

…………………………………

Outside, some chickens, ducks, and fish ordered by themselves, and those bosses delivered them according to the quantity and time.

Gu Anning asked his subordinates to bring some pastry boxes that he had specially bought, and then worked together with Jun Beimo to classify and put these pastries on.

The amount of pastries was sufficient, and there were still a lot of leftovers in two large boxes of each.

She then put the rest of the pastries on two more plates, each neatly stacked and beautiful.

After decorating the pastries, Gu Anning asked the people to bring out a plate of each pastry for everyone to eat.

At the same time, she also instructed the two cooks to slaughter two of the chickens that were sent, and she would take one of them to worship the cheap father and mother in a while.

After these orders, the time seemed to be more than ten o'clock in the morning in modern times, and from time to time there were firecrackers burned during ancestor worship in the village, which frightened the chickens, ducks or pigs of every family running around in the circle.

As the firecrackers burn and explode, the air is filled with the smell of sulphur dioxide, which is even more significant.

The children in the village are constantly playing on the village road, and the laughter is constantly echoing in the village.

There are also many villagers walking in twos and threes on the road, all with smiles on their faces.

Gu Anning, who was standing at the door, smelled the smell in the air, listened to the constant laughter and talking, and had an indescribable joy in her heart, maybe it was caused by the festival.

"How did you get out?"

A low, nice voice came from behind.

Gu Anning turned his head to look at the man who was already standing behind him, a smile appeared on his face, and he said with ease: "I want to come out and have a look."

They were standing outside, and the old butler and Junji in the hall were eating a piece of pastry in their hands.

"The princess's craftsmanship is really good, these pastries are novel and delicious, a few points better than the craftsmanship of the chefs in the palace. In particular, this small cake and puffs are fluffy and fluffy, and have a rich egg and milk aroma, which is simply amazing. ”

The old butler couldn't help but praise while tasting it, so that he, who didn't like sweets very much, ate several more pieces of each.

Jun Er and Jun Si, who hadn't tasted the food here and the master's craftsmanship for a long time, nodded in agreement as well.

Tasting the taste in their mouths is really enjoyable and nostalgic for them.

……………………………

Over there in the old house, Old Man Gu slaughtered a big fat hen in the house quite rarely, thinking about it after worshipping his ancestors for a while and stir-frying it to eat.

Thinking of his mother-in-law and his son, daughter-in-law, and daughter who were still in prison, he decided to go there in the afternoon and bring them something delicious.

Although they used to favor the old woman, they were still their own sons and daughters after all.

I've been in for so long, I should have gone to see it.