Chapter 196: What level of chef are you?

I can't really take you......

In the future, you just wait to become a little drunkard! ”

Lin Xian'er sighed lightly, acquiescing to He Feifei's request to drink beer.

After a while, three plates of red crayfish with fragrant and hot air were served.

HE FEIFEI IMMEDIATELY POURED A FULL BOTTLE OF COLD BEER INTO THE 500ML DRAFT BEER CUP IN FRONT OF HER, THEN TOOK A DEEP SIP AND SAID WITH A SMILE: "I HAVEN'T DRUNK BEER FOR A LONG TIME...... Sure enough, the beer should be served with crayfish to be delicious......"

Li Dan couldn't care about being reserved at this time, so he immediately took a garlic-scented crayfish, unscrewed the shrimp head, and peeled off a large piece of meat from the shrimp tail and stuffed it into his mouth in two clicks.

The shrimp shell is crispy, and the shrimp meat Q pops into the flavor, and it is really a masterpiece of crayfish cuisine.

However, after all, crayfish is just a street food, and it is naturally not the same as the delicious copper pot shabu and the food of Quanjude roast duck restaurant.

Lin Xian'er and Mei Ruolan each peeled off a spicy and flavorful crayfish, but instead of putting the shrimp tail meat in their mouths, they coincidentally put the shrimp meat in the dishes in front of Li Dan.

Li Dan was slightly stunned, and said to the two of them with a smile: "Don't be so polite, you can peel and eat it yourself......"

Mei Ruolan smiled slightly and said, "Sister, I see that I am all people who are in the thirties, but I don't dare to indulge myself like this anymore." I'm hungry now, that is, I sit at the table with you, smell the fragrance of hemp, and at most pull the smell on my fingers. ”

After speaking, he put his white and slender fingers into his red lips, sucked twice with relish, and looked at Li Dan with a smile.

"This ...... How embarrassing are you......"

Li Dan immediately felt a little reluctant to go.

But it would seem more guilty for a self-disciplined woman to eat such indulgent food at night.

As for Lin Xian'er, she only eats stir-fried cabbage sum made by Li Dan himself for dinner, and it is impossible to eat this kind of meat and exciting food.

Li Dan is happy now, he eats shrimp alone, and two beautiful women personally peel shrimp for him, and he is very happy to eat.

As for He Feifei, the speed at which this little girl eats shrimp is simply against the sky, and one person peeling shrimp is faster than the other three people combined!

More than half of the three plates of Ma Xiao actually entered her stomach alone.

Lin Xian'er sat on the side and was a little dumbfounded, and the newly peeled shrimp tail meat was not put into the dishes in front of Li Dan, so she simply stuffed it into the other party's mouth with her hand.

Li Dan was burying his head in peeling shrimp, and Leng Buding was stuffed with a shrimp tail meat into his mouth, but he didn't react for a while.

Lin Xian'er smiled, withdrew her fingers into her cherry lips, sucked them twice, blinked her big eyes and said, "Hmm...... This hemp tastes really good......"

Li Dan's scalp suddenly went numb, how could this Lin Xian'er can't help but commit the taboo of showing affection in public?!

Isn't this an indirect kiss......

Fortunately, He Feifei, the little girl, has been burying her head in peeling shrimp and eating it, and the Yanjing beer in front of her has already drunk three bottles, and she didn't notice what happened just now.

As for Mei Ruolan, she covered her mouth and snickered, pointed at Lin Xian'er and said, "Sister Xian'er! How can anyone feed others directly with their hands?! It should be like me, using chopsticks to be hygienic......"

After finishing speaking, he picked up a piece of shrimp tail meat with chopsticks and sent it to Li Dan's mouth, and then said with a smile: "Brother Dandan, sister, I was your temporary girlfriend, why should you give me a face...... Don't worry, I'm not like Sister Xian'er, playing the old routine of indirect kissing......"

Li Dan glanced at Mei Ruolan and Lin Xian'er on the side, smiled helplessly, and had to open his mouth to eat the shrimp tail meat on Mei Ruolan's chopsticks.

Sure enough, Mei Ruolan was a good talker, so she immediately put the chopsticks back and put them on her dishes in a proper manner, without making any other excessive moves.

For a moment, the atmosphere at the table became a little weird.

Li Dan picked up the draft beer cup in front of him, took a big sip of cold beer, and slowly stood up, and said with a smile: "Thank you Sister Ruolan and Xian'er for peeling shrimp for me today, I'll go to the kitchen to make a stir-fried cabbage sum, which can be regarded as a peach in return......

Lin Xian'er's eyes suddenly lit up, clapped her hands and shouted, "Okay! All right! I'm thinking about your choy sum! I can't sleep well every night when I don't eat a good meal......"

Mei Ruolan glanced at Lin Xian'er in surprise, and then at Li Dan, who turned around and walked into the back kitchen, and said curiously: "Brother Dan Dan can actually cook?" This was really unexpected...... If I had such a handsome boyfriend, I would only be responsible for being as beautiful as a flower! I didn't expect him to be so capable! ”

Lin Xian'er said with a smile: "He has a lot of things to do!" You know, it's just the tip of the iceberg. ”

Mei Ruolan sat on the side and smiled slightly, secretly thinking that Lin Xian'er, a woman who was in love, really had a negative IQ, and praised her boyfriend in public so loudly, if the fried cabbage cake overturned, it would be a loss of face!

Ms. Meroran's concerns are not unfounded.

Home cooking and restaurant cooking are two different concepts entirely.

Whether it's pots, stoves, heat, or seasonings, it's all the difference between amateurs and professionals, and there's an insurmountable chasm in the middle!

Li Dan may be able to cook a few home-cooked dishes with unique flavors at home, but if he really wants to go to the back kitchen of the restaurant, he will be blind!

If you don't fry the dish for a while, it will be considered an extraordinary performance!

Mei Ruolan has secretly made up her mind in her heart, as long as she waits for Li Dan's fried cabbage sum to not overturn too seriously, she will definitely cooperate with Lin Xian'er and praise it greatly, so that this arrogant Mr. Lin can't get off the stage!

At this time, Li Dan's figure appeared in front of everyone again.

He holds a plate of verdant choy sum in his hand, and he looks particularly appetizing!

"Welcome to the stir-fried choy sum......

It is also a large pot and stove in a restaurant, which is more convenient to use.

Today's choy sum should be better than usual in terms of heat......"

Lin Xian'er couldn't wait to stretch out her chopsticks, picked up a green cabbage sum and put it into her mouth, and immediately made a crisp sound of "click" and "click", obviously the heat of the cabbage sum has reached the extreme of crispness and refreshing!

Mei Ruolan picked up the chopsticks with a shocked face, and also picked up a choy sum and put it in her mouth.

At the moment when the upper and lower rows of teeth bit off the cabbage sum, she clearly felt that the cabbage Q was so crisp that it hit the gums!

In addition to the heat and taste, this dish of choy sum almost does not feel the slightest greasy, and it is stunned to make a stir-fried choy sum into a Cantonese dish and stir-fried beef river!

"Brother Dandan......

What level of chef are you......

Wouldn't it be a national superchef?! ”

As far as this dish is concerned, Mei Ruolan has been completely conquered by the other party, which is a level that can only be made by a national-level Cantonese cuisine master!