"Grandma, mother, I'm back," Shen Yunjiao shouted happily.

"Hurry up, wash your hands and eat breakfast, today my mother is going to the county to buy a banquet for people, and I will come back the day after tomorrow, you follow your milk well, you know?" Zhou Wenhui came out and said

"Do you want me to come with you? I don't make trouble," Shen Yunjiao asked, when no one at home took her when she was a child, she also followed her mother to the host of the banquet.

"No", Zhou Wenhui decisively refused, this kid is good at everything, but he went to someone else's house to stay in a daze, he sat for a day, and he didn't speak, a few years ago, people thought he was a stupid child.

"Okay then," Shen Yunjiao calmly accepted his mother's refusal.

The grandmother of the Shen family touched Shen Yunjiao's head, and said with some taste: "What's the matter, do you want to stay at home with my old wife?" ”

A certain thread in Shen Yunjiao's head suddenly tightened, and he said with a strong desire to survive: "I'm quite willing, I just want to eat and drink."

Hearing this, the Shen family's grandmother laughed and said, "Then grandma can also make it for you to eat, and the house will be up in a few days, and you can also help grandma remember something."

Shen Yunjiao nodded, even if Grandma didn't say it, she would remember it.

When it was close to noon, Shen Yunshu returned home, his steps were much lighter.

Looking at her cousin's happy appearance, Shen Yunjiao subconsciously felt abnormal, and kept an eye on it in her heart, thinking that she would pay more attention to it in the future.

But in the evening, Zhou Wenhui returned home with a sad face, disrupting Shen Yunjiao's rhythm.

After Zhou Wenhui was murdered by the Tan family, few people asked her to be a cook, and today this family was introduced by a middleman.

She rushed forward, but she didn't know that people refused to let her enter the door, saying that they had invited the cook of Taihe Building and didn't need her. Zhou Wenhui's kitchen has been cooking for the first time in these years, and it is the first time she has encountered such an unreasonable person.

"Isn't it just that the business has been robbed, and with a sad face, can the business come to the door?" Grandma Shen handed a bowl of noodles to Zhou Wenhui and said very calmly.

In the eyes of the Shen family's grandmother, the business of the cook is the same as farming, and you don't know if God will reward you for food this year.

Shen Yunjiao was a little puzzled, if she remembered correctly, this Taihe Building was originally the Tan family's property, and after the Tan family's murder, the restaurant seemed to have been bought by the Meng family, but why did the chef of this restaurant run to make a banquet for people?

Shen Yunjiao asked the doubts in his heart, how did he know that Zhou Wenhui's face was even worse, and after a while, he sighed and said: "Although this Taihe Building was bought by the Meng family, it is still called the original name, Miss Meng is now the shopkeeper of Taihe Building, since Miss Meng became the shopkeeper, she has gathered most of the chefs in Jiangling County who are medium-skilled, and they specialize in making banquets for people, the price is low, and the taste is not bad, and there are more and more people looking for them these days." If it goes on like this, it is estimated that there are fewer and fewer people looking for their mother, or will the mother also reduce the price? ”

"Mother, no, your craftsmanship is here, Taihelou is now in full swing, blindly reducing prices is not a good choice" Shen Yunjiao stopped.

It's easy to reduce the price, but it's hard to increase the price!

Zhou Wenhui didn't know this truth, but when she thought that her family was going to build a house, she panicked in her heart and was very worried about the future!

Shen Yunjiao was actually quite surprised, Meng Tingting? Tan Ruohan's 'good best friend', so far, Shen Yunjiao's deepest impression of him is that he can still talk eloquently in the face of Tan Ruohan's tragic death.

"That's how to be good, there are many chefs recruited by the restaurant, and the utensils, manpower, and banquet hall for the kitchen banquet are very sufficient, although the taste is not top-notch, but it is better to worry-free, fast speed, and low price," Zhou Wenhui said.