Su Zhaozhao looked at the huge cow in front of him and was a little worried.

Even if the orcs eat a lot, it is obviously a little unrealistic to eat such a big cow in one meal!

If you can't finish eating, you have to take it away, so it's not a little troublesome!

It would be too wasteful to throw it away, and Su Zhaozhao didn't know what to do.

"Let's get rid of this cow first."

I can eat as much as I can, and I really can't help it, so I can only stay here.

You can't travel for days and take this meat with you.

This time, Hu Yuan took the lead and carefully divided the cow according to Su Zhaozhao's usual appearance.

The beef bones are tender with meat, and the thick beef leg meat is open one by one, and if there is a little more seasoning, it will be even better!

While thinking, Su Zhaozhao asked Hu Yuan to make a simple stone pot.

For the claws of the orcs, it couldn't be easier to make a stone pot, and with a casual planing, a new stone pot will come out.

Looking at their troublesome process, Eba frowned, his stomach was hollow, and the smell of blood attracted Eba and made Eba eager to pick it up and eat it now.

However, this little doctor's temperament is a little difficult to grasp, since he has decided to believe in the place for the time being, this little hunger Oba can still endure it!

Just wait to see what the doctor wants to do, such a big cow has its own food.

The bone broth was boiled first, and while Su Zhaozhao was slicing the beef, he asked Hu Yuan to find a stone slab and put it on the fire to heat it.

When the slate was hot, Su Zhaozhao put the beef on it piece by piece, and next to it were ground into powdered herbs, which were fragrant and sweet, and slightly spicy.

The meat slices were quickly scalded on the stone slab, Su Zhaozhao beckoned, and motioned to Eba who had been staring directly at this side to come over, "Now you can start, hurry up!" ”

The slate is large enough to roast a lot of beef at once, but it still can't be served in the appetite of the two orcs.

Su Zhaozhao wanted to eat the bone broth boiling on the side, he didn't need any seasonings, the meat on a hot bone was fragrant and soft, and he could drink the soup that melted the bone marrow.

Su Zhaozhao's knife work is excellent, the meat slices are just right, and they are cooked when they are placed on the stone slab and turned over in a few seconds.

While Hu Yuan was busy grabbing food with Eba, he had to feed Su Zhaozhao two bites.

It was the Oba who had been eating the meat on the slate intently, as if he hadn't eaten for a long time.

The beef was only sliced into one leg, and Su Zhaozhao happily gnawed on the bones.

Hu Yuan was worried that Su Zhaozhao would be hot, so he carefully went to find the leaves and padded Su Zhaozhao so as not to burn his hands.

After eating the meat slices, Oba frowned, looked at the other beef, hesitated for a while, and had to get started by himself, learning from Su Zhaozhao's example, and slicing out the beef little by little.

Although it is not as good as Su Zhaozhao, it can be roasted on the stone slab.

Oba has to be eaten while slicing and grilling.

After eating another leg of ox, Oba suddenly realized something, and looked at the stone slab in front of him fixedly.

Such a troublesome way of eating, I still eat so much.

Although the taste is indeed good, but it is not possible to spend so much effort on its own.

How to eat is not to eat, why do you have to spend so much effort and so meticulous eating?