Sheng Saburo is still sluggish.

The big wild boar is scary, why did my cousin think of it as a flower elbow?

Wait, he's only heard of the flower chicken, what is the flower elbow?

Luo Sheng is quite considerate of this.

The news of ripping off a man's belt may have a slightly bigger impact on any man, and it will have to give people time to get used to it.

Glancing at the wild boar that was still twitching, Luo Sheng patiently explained: "I promised my cousin before to cook you a dish." ”

Mori Saburo's stiff expression regained its flexibility.

Come to think of it, this was in exchange for letting Cousin Luo stay in Nanyang City for two days.

Sheng Saburo suddenly recalled the boiled pot fish that made him miss it, and then looked at the wild boar that had been hit by an unknown number of knives on the ground, and he was a little unwilling: "Cousin, it's better to make fish, just make boiled pot fish, a fish is complete, delicious and delicious......"

Luo Sheng interrupted Sheng Saburo's delusion: "There are no fish. Wild boar couldn't be fresher, enough for so many of us. ”

Sheng Saburo still wanted to struggle, but when he met the girl's calm and bright eyes, he suddenly sobered up.

Cousin can't be messed with!

"That'...... Just listen to my cousin. ”

Hearing the regret in Sheng Saburo's tone, Luo Sheng was relieved: "I think my cousin will prefer to call Hua Elbow more than boiled pot fish." ”

Sheng Saburo's eyes lit up: "Is it really so delicious to call flower elbows?" ”

Luo Sheng's head.

"What's that called flower elbow, it's a strange name."

Luo Sheng was a little surprised: "Cousin hasn't heard of the name Huaji?" ”

Sheng Saburo felt embarrassed to expose his ignorance: "Ahem, I've heard of it called flower chicken, and I have also eaten Wuxian Zhai's called flower chicken, it tastes great......

Seeing that Sheng Saburo fell into the good memories of calling the flower chicken, Luo Sheng said mercilessly: "Although the call flower chicken smells fragrant, it is actually insufficient in oil and water, and it tastes a little dry." It's not the same when it's called a flower elbow—"

"How is it different?" When it came to eating, Sheng Saburo suddenly threw the shadow brought by his cousin tearing off the man's belt to the clouds.

"The elbow is fat and fleshy, so the flower elbow smells fragrant and tastes more fragrant."

Boom, this is the sound of Sheng Saburo swallowing saliva.

Hongdou couldn't wait for a long time on the side: "Girl, you can quickly make a flower elbow, can you come and light the fire?" ”

Xiuyue's eyes looked at Luo Sheng a little more excited.

The evaluation of the flower chicken and the flower elbow is what the county lord said, word for word!

What does this Luo girl have to do with the county lord?

But this is not possible at all, counting the age, Miss Luo was only a three or four-year-old child when the county lord was killed.

Xiuyue looked at Luo Sheng in a daze, at a loss.

Xiuyue's strange appearance was naturally looked at by Luo Sheng.

It can be said that she made this dish called flower elbow today, which coincided with the fact that she would have a fresh wild boar as an ingredient on the one hand, and on the other hand, she hinted to Xiuyue step by step that she was the lord of Qingyang.

There are many doubts, many doubts, and one day these will break through the cage of reason, making Xiuyue boldly imagine who she is.

"Cousin, you come to build a fire, ugly mother-in-law, you come to help, and we will deal with this wild boar together."

Everyone quickly got busy according to Luo Sheng's instructions.

A boar should be discarded, large pieces of meat skewered on the fire and roasted, and the pork bones were thrown into a cauldron taken from the carriage that specialized in pulling the goods.

Staring at the tumbling pork bones in the cauldron, Sheng Saburo sighed.

In terms of eating, Cousin Luo is too thoughtful!

Luo Sheng put the four elbows into a wooden basin to pickle, and after being free, he ordered the red beans: "Go to the back car and bring the black clay pot." ”

The red bean responded yes, and soon brought a clay pot that was not big or small.

The clay pot was not fancy, and when it was opened, it was filled with honey of the highest color.

Luo Sheng motioned to Hongdou to send this jar of honey to Xiuyue, who was turning the kebabs, and said, "The barbecue will taste better if it is coated with a layer of honey." ”

"Yes, yes, yes, I like honey!" Sheng Saburo's eyes were crooked with a smile.

The idle guards swallowed as they looked at the skewers of barbecue on the fire.

You don't have to eat dry food for a long journey, and you can drink freshly grilled meat and bone broth, which is really lucky!

Sheng Saburo glanced at the elbow in the wooden basin: "Cousin, didn't you say that you want to make a flower elbow?" ”

"It takes a long time to marinate the flavor, but it's best to marinate it all day."

When the aroma of the barbecue became stronger and stronger, and the pot of bone broth turned milky white, Luo Sheng finally took out the marinated elbow.

Spread a layer of dried lotus leaves soaked in water, spread a layer of lard oil, wrap the elbows tightly, paste with thick mud and bury them in the fire, and the rest is waiting to eat.

"My cousin actually even prepared dried lotus leaves." By this time, Sheng Saburo had already admired it so much, and had no doubt that it would be delicious to call the flower elbow.

Well, at least it won't be worse than calling a flower chicken, my cousin promised.

"The barbecue is ready to eat." Xiuyue suddenly shouted.

The sound of swallowing saliva suddenly came and went.

Hongdou immediately took a skewer of barbecue and handed it to Luo Sheng: "Girl, eat barbecue." ”

Luo Sheng was unmoved: "You eat first, and I'll eat a few pieces called flower elbows later." ”

The guards cheered and couldn't wait to grab the barbecue and feast on it.

Sheng Saburo couldn't help but grab a skewer when he smelled the aroma of barbecue, and his eyes lit up after biting down on a piece of barbecue: "Cousin, I didn't expect the ugly mother-in-law's tofu brain to be well done, and the barbecue is also delicious." ”

The red beans who ate a mouthful of oil looked proud: "That's it, our girl has the best vision." ”

Sheng Saburo thought of the scarlet-clad man he met in the tea shed, and couldn't help but echo: "My cousin does have a good eye. ”

In that case, he should be safe, and he doesn't have to worry about his cousin ripping off his belt - well, this realization doesn't seem to make him particularly happy......

The smell of meat wafted farther and farther away, and in the half-human-high grass not far away, there were more than a dozen figures hidden in the black press.

A man with a beard reminded the black-faced young man on the side: "Old Seven, don't be nervous about your first robbery, have you seen the most beautiful little lady?" ”

The black-faced young man nodded hurriedly: "I see." ”

"Wait a while, our people will rush over and entangle those guards, and you will immediately take down that little lady, and then those people will not dare to resist, we will have to give whatever we want."

"Okay." The black-faced boy nodded vigorously, his clenched fists showing the tension in his heart.

The bearded man raised his hand and patted him: "Don't be afraid, there are more of us than them, not to mention that they have three women." ”

"I'm not afraid."

"Well, brothers, get ready to act!"

The black-faced young man pulled his beard: "Big brother, don't wait any longer." ”

The beard was stunned: "What are you waiting for?" ”

Smelling the smell of meat wafting in, the black-faced young man swallowed his saliva: "Why don't we wait for that flower elbow to be good before we go out?" ”