After tossing around on the farm all morning, Lin Xiaohe didn't go back.

Sister-in-law Chun has pork at home, not much, but enough for a few people to eat.

Most of the pork was brought to the construction site, and the men had no strength to work without meat every day.

What made Lin Xiaohe happy was that the pig's large intestine here came out early in the morning and was still fresh.

"Let's have lunch at Sister-in-law's place today, and I'll cook."

"This is a good feeling, I have long heard that you have unparalleled skills, sister, and you have never had a chance.

I'm here to give you a hand. What do you think we're doing? ”

"Just get this pig into the water.

I know a lot of you don't eat these, but if you get it right, it's better than meat. ”

Lin Xiaohe said this, Ah Gui and Ah Xia naturally chose to believe it, and it turned out that the things that Lin Xiaohe made out, no matter how unbelievable the materials were, were delicious.

Several women do it together.

"Sister Gui, you turn this pig's large intestine over, yes, use salt and flour, and scrub it vigorously.

Don't look at this thing for a long time, but it's a good thing. ”

Stir-fried pig intestines, that taste, Lin Xiaohe drooled when he thought about it.

The pig intestine is a thing that people who like it very much, and those who don't like it are also disgusted to the bones.

Stir-frying, dry stir-frying, and braised are all excellent.

Lin Xiaohe's taste is heavier and more spicy.

Pork liver can be made separately to make a pork liver soup.

Or exposed, spiced pork liver.

I remember when she was a child, she was at her grandmother's house, and her grandmother made spiced pork liver for her to eat as a snack.

That smell is hidden in the depths of her memory, and she has never forgotten it in two lifetimes.

Pig liver can also replenish blood, which is rich in iron, for people with anemia, it is comparable to the existence of medicinal materials.

For the rest, make a boil.

The sauerkraut in the jar can be eaten, and a sauerkraut pork rib can be made.

Finally, there is a classic braised pork!

This dish is really boring for everyone.

Agui Axia's hands and feet are sharp, and her knife skills are also very good.

This made Lin Xiaohe depressed for a long time.

In her last life, she practiced sword skills for three years.

Here, it seems that there is a random person, and the sword skills are very good.

In fact, it is because most of the people around her practice martial arts.

People who practice martial arts have far more control over their muscles than ordinary people.

So it was easy to meet her requirements, cut the meat slices into thin pieces, and cut the ribs into most pieces.

Shredding these is even more common.

This made Lin Xiaohe lazy to show off his knife skills for a while.

Some angry.

But later, Lin Xiaohe got used to catching Han Che's brothers as coolies.

Isn't it good to use a knife, cut it for me!

It's also convenient and hassle-free.

As for everyone's dinner now, Lin Xiaohe basically doesn't have to do it himself.

Moving her mouth and telling them how to get it, it tastes good, and she is happy to be lazy.

"Xiaohe, do you see this pig's large intestine cut like this?"

Ah Gui's hand fell, and Lin Xiaohe glanced at it: "Cheng, after cutting, marinate it with salt, wine and vinegar." ”

Completely deodorized, also for sterilization.

There is no cooking wine, so you can only use the second pot head instead.

In fact, rice wine is also good, but unfortunately I don't have it at hand, so let's do it.

The ribs over there have been chopped out, the sauerkraut is taken out, washed with water, drained, cut into small pieces, and set aside.

The water in Lin Xiaohe's stove is almost boiling.

Put the meat and ribs in the water and push out the blood.

Several women here are busy working together, and they are in full swing.

At the same time, the Lin family's eight bowls are also in full swing for the final preparations.

It is scheduled to open on October 1, and it will only take three or four days.

Most of the things have already been put in place.

Lin Huan'er is now in Qingshan Town, and her business is much busier than before.

There are often people who live their lives and do birthdays and invite her to go.

It's just that now she also feels the crisis.

That is, everyone seems to be less interested in the eight bowls than before.

In fact, the reason is very simple, that is, the market of the entire Qingshan Town is so big.

And everyone has a personal network, and often involves relatives and friends.

I've eaten it with you once today, and I'll eat it again with him tomorrow.

Over time, I naturally don't think there's anything unusual.

Although the business is busy, the price is getting lower and lower.

Lin Huan'er couldn't help it, she could still insist at the beginning, and she wouldn't do it if the price was low.

But then slowly other teams appeared.

It's no secret that if you don't want to do it, there will always be someone who will.

Even if the taste is not as good as yours, it is still eight big bowls, isn't it? Who cares about those taste gaps? If you can enter it, you can get it.

Lin Huan'er was forced to be helpless and had to reduce the price.

In a short period of time, the business did come back.

However, after opening this opening, people will understand one thing, that is, it is not unnegotiable for you.

So with the first time, there is a second time, and there is a constant compromise of the third time.

Until now, almost the income is very small, and it has ended up with a reputation.

In the tavern, Lin Huan'er took off her apron, and there were several girls in the team around her, who were poached by their village's kitchen team.

There's nothing wrong with that.

Nowadays, people pay attention to the same village and the neighbors.

As the saying goes, distant relatives are not as good as close neighbors, which is probably what it means.

It is normal for people in the village to have contradictions, but when outsiders are involved, everyone will unite with the outside world.

If at that time, you come out to make trouble.

Then in the future, no one will help you in your family.

So if it is the kitchen team of the village, these little girls have no way to refuse.

In the past, Lin Huan'er's family was dominant, but now the eight bowls are widely spread, and people can make their own style of eight bowls together.

Business is like that, it's getting harder and harder to do.

"Thirteen, how much silver have we earned this month?"

Lin Huan'er sat down weakly, and Thirteen brought her ice water and squeezed her shoulders attentively.

"It's not much, you have worked a total of fourteen times, but excluding the artificial materials, it is only thirty-six taels that fall into our pockets.

It's just that our tavern has been spending, and these thirty-six taels are not enough. ”

Lin Huan'er frowned: "This tavern is not ours, my sister and they don't pay?" ”

"Out, the fifth brother sent the money. Our two families are divided in half, don't worry about this, our family will not suffer.

I used to watch my sister-in-law open a store, and I felt very relaxed.

When we really started, we found that there were many things and trouble, and the silver was spilled out like running water every day. ”

When Lin Xiaohe opened the store, it was with the help of the Liu family, and Han Che was working hard in secret.

Thirteen is much weaker than Han Che and the Liu family.

Lin Ping'er didn't care about things, and the fifth child was too lazy to come, everything fell on Thirteen.

"I regret it a little now. We should open this store ourselves. ”

Thirteen smiled: "Say angry words again, you forgot, it was your sister who proposed to open the store."

Besides, don't worry about the silver.

Even if you don't make any money, I can support you! ”