When people are hungry, they are impressed by what they can eat.

In particular, this bowl of dishes tastes very good.

The eel meat is delicate.

When eaten in the mouth, where the bones are touched, it has a slightly crispy and tender texture.

This eel should have just been killed, put in a dry hot pan and stir-fried, the eel skin is a little burnt, mixed with spicy red oil, eating has a unique fragrance.

In the red oil soup, there are white garlic sprouts and fat soybean sprouts.

These two vegetarian dishes absorb the most flavor, and after cooking, they are mixed with chili red soup, and when you eat them in one bite, the fresh and spicy sensation rushes straight to your nose, which is very refreshing for those who like to eat spicy.

A bite of eel, a bite of vegetables, and a bite of rice.

Lao Mo held the bowl and ate all the food in a few bites, and the appearance of people eating when they were hungry would make the people next to him drool non-stop.

Those onlookers felt that their stomachs were hungry.

After drinking the last mouthful of soup, the boy on the side asked Lao Mo how it tasted, Lao Mo nodded, and he felt much better after the meal.

I also have strength in my hands and feet.

He said thank you to the little boy, and Lao Mo asked the little boy how much this meal cost, and said:

"Although I don't have any money now, I will definitely return the money to you in a few days, and you must help me tell me that I thank the chef for his kindness, and I will not repay the debt!"

Seeing that this man was still so stubborn after eating, the little boy was a little impatient.

I saw him take away the dishes and chopsticks, frowning: "You are really, looking so much older than me, how to do things and talk, so grinding and chirping!" ”

Lao Mo was about to explain, but the little boy said:

"Okay, you can go about your own business, this meal is given to you by our chef, don't worry so much, besides, this bowl of boiled eel, it is said that it is from the guests, a little more and a little less, how to collect your money, you don't want to trouble us!"

This little boy, don't look small, he is really sophisticated in speaking.

Lao Mo watched him return to the hotel.

After eating, Lao Mo felt that his body was full of energy, and he got up and moved his muscles and bones.

The guests in the hotel are still feasting.

The people who surrounded him to watch the excitement were almost scattered.

Lao Mo raised his head and looked at the signboard of the hotel, he now remembered it very clearly, it was a few big characters "Luochuan State Canteen".

After silently memorizing these words, Lao Mo left.

Back at the hospital, grandpa's condition had improved, according to the doctor's instructions, he sent his grandfather back to recuperate, and in the following days, he had no time to go to Luochuan County again.

But the taste of the bowl of boiled eel meat has always remained in Lao Mo's heart.

No matter when, as long as I think of the scene at that time, the fragrance in my mouth seems to overflow from my mouth again. In difficult times, a little sweetness will make people unforgettable.

The braised eel has become the most delicious thing Lao Mo has ever eaten in his life.

Even if Lao Mo tried to cook it several times later, the spicy taste, no matter how close it was, was a little worse after it was finished and served on the table.

That unique fragrance has always been remembered in Lao Mo's heart, and he can't forget it for a long time.

At that time, when Lao Mo ate that bite of eel, the memory in his heart seemed to be awakened all of a sudden.

He was sure that more than 20 years ago, when he was leaning against the door of a state-run restaurant and was so hungry that his hands and feet were weak, that he ate a bowl of boiled eel slices that tasted like this.

Suddenly, Lao Mo burst into tears.

He asked Yin Weimin: "Are you making all these dishes?" ”

Yin Weimin opened a bottle of liquor, and he poured a glass for Lao Mo: "Of course I made it, I am a cook in this store, who else can I do it, Lao Mo, don't dislike it." ”

Lao Mo hurriedly waved his hand: "I didn't mean that, how could I dislike it!" ”

After speaking, he looked at Yin Weimin seriously, and his tone was slightly excited: "Brother Yin, I want to ask you, did you ever work as a master in the state-run canteen in Luochuan County before?" ”

"Master?"

Yin Weimin listened, smiled and waved his hand: "That was more than twenty years ago, at that time I had just turned twenty years old, where can I be a master, I am just a handyman, helping people wash vegetables and chop vegetables or something." ”

Hearing this, Lao Mo sighed.

If Yin Weimin was really a small worker back then, then he should not be the one who made the boiled eel.

But why, this taste is so familiar, it tastes exactly the same as the bite that Lao Mo ate back then. If it is really not the dish made by Yin Weimin, then at least, the person who made this dish should know Yin Weimin.

Otherwise, there is almost no difference in the taste of these two dishes.

Lao Mo ate shredded eel and gulped it down.

The taste of memory filled his mouth, the green garlic sprouts, and the crispy soybean sprouts.

The fresh and spicy taste in the bowl, living with vegetarian dishes, seems to taste more delicious than shredded eel, Lao Mo takes a sip of wine and a mouthful of food, and eats very seriously.

Yin Weimin saw that he had been eating this boiled eel again, so he hurriedly pointed to the cold beef next to him and asked Lao Mo:

"You try this, this is my own marinade, the highest click rate in the store, is this dish, dipped in a little chili noodles, the taste is fragrant and spicy, drizzled with a little bit of my old marinade, and then some coriander to eat together, how about you taste this taste?"

Lao Mo took a bite of beef, which was really good.

The meat is delicate and slaggy, and the brine is fragrant.

Paired with dry and fragrant chili noodles and garnished with coriander, the taste is indeed incomparable to none of the shops in Fangyuan.

Eating

The mouthful of dry mixed stewed beef, Lao Mo still thinks it is not as delicious as eel.

Yin Weimin looked at him with a solemn face and asked him if he had anything on his mind, Lao Mo thought about it for a while, and told Yin Weimin about eating a bowl of free meals at the door of the "Luochuan State-owned Hotel" more than 20 years ago.

Yin for the people

When I heard it, I thought about it.

Then he suddenly slapped his thigh and said to Lao Mo: "I know, the boiled eel you ate should have been made by him!" ”

Hearing Yin Weimin say this, Lao Mo hurriedly asked who it was.

Yin Weimin said that that person should be the cook of the state-run hotel at that time, Li Yihui.

At that time, Li Yihui's craftsmanship was the best in the entire Luochuan County, and many people came to eat the dishes he Li Yihui cooked, and Li Yihui was also a well-known chef at that time.

At that time, Yin Weimin was learning to cook with Li Yihui.

Later, Li Yihui left the state-run hotel, and it didn't take long for it to disintegrate......