For Qin Yuying, the most painful thing is that "the son wants to raise but does not wait".

When she was young and weak, she watched her relatives suffer from illness, but she refused to leave because she was lonely and helpless when she was young.

When she grows up and can survive without the care of her loved ones, her loved ones will no longer be able to hold on without the support of their belief in living.

The hardest thing to do: According to the dying expectations of her loved ones, no matter how difficult things are, she must live well.

The survival in the last days was extremely cruel and tragic, but Qin Yuying had to cross one hurdle after another and live for an extra ten years because of the dying instructions of her loved ones.

In that last days when "people eat people" and order completely collapsed, in order to survive, Qin Yuying didn't know how much suffering she had endured and how many sins she had suffered, she had thought more than once about ending herself and ending this miserable and difficult life.

However, the dying entrustment of her loved ones frequently sounded in her ears, Qin Yuying couldn't get over the hurdle in her heart, and she gritted her teeth again and survived......

Just when Qin Yuying was stuck in the past and couldn't get out, a boy's voice with a milky voice sounded: "Sister! The glutinous rice is about to be fried! ”

Qin Yuying suddenly came back to her senses, stir-fried the glutinous rice in the iron pot, added an appropriate amount of salt, and poured it into the basin.

This so-called "glutinous rice" has only a small amount of glutinous rice, and most of the rest is less sticky rice, but it is enough to make a rough version of "pig blood sausage".

Under the circumstance of limited conditions, Qin Yuying will not think that she has to pursue perfection, and it is quite outstanding to be able to achieve eight or nine achievements under limited conditions.

The pig blood that He Rongsheng helped bring back clotted into lumps, so much pig blood is enough to make a lot of pig blood sausage, but unfortunately Qin Yuying's family does not have much glutinous rice, and the stock of rice is not much.

If all the rice is used to make pig blood sausage, this is obviously an unwise choice.

Qin Yuying only planned to consume one-third of the pig's blood, and put the rest of the pig's blood away and make it into other dishes, enough for their sister and brother to eat for a few days.

He Rongsheng listened to the movement outside the kitchen, and estimated that it was almost time to fill the pig's blood sausage, and he took the initiative to say again: "Qin Yuying, I'll help you fill the pig's blood sausage." ”

Qin Yuying looked at him for a long time, and seeing that his eyes were pure without the slightest distraction, she agreed, "Okay." ”

The pig blood that He Rongsheng helped bring back clotted into lumps, so much pig blood is enough to make a lot of pig blood sausage, but unfortunately Qin Yuying's family does not have much glutinous rice, and the stock of rice is not much.

If all the rice is used to make pig blood sausage, this is obviously an unwise choice.

Qin Yuying only planned to consume one-third of the pig's blood, and put the rest of the pig's blood away and make it into other dishes, enough for their sister and brother to eat for a few days.

He Rongsheng listened to the movement outside the kitchen, and estimated that it was almost time to fill the pig's blood sausage, and he took the initiative to say again: "Qin Yuying, I'll help you fill the pig's blood sausage." ”

Qin Yuying looked at him fixedly for a long time, and when she saw that his eyes were pure and without the slightest distraction, she nodded with a smile.

With He Rongsheng's help, the work of filling pigs' blood sausage was completed half an hour earlier than expected.

Qin Yuying punctured a few holes in the filled pig blood sausage, and then put it in the pot to steam.

She saw He Rongsheng smoking meat before, and saw that he simply hung pork strips and smoked them, which was simply a tyrannical thing.

Qin Yuying is a person who has experienced the end of the world, and she can't see this kind of waste of food the most, she changed her previous coldness, not only told He Rongsheng the practice of "Chaigoubao bacon", but also took a few seasonings from the kitchen for him to use.

He Rongsheng didn't expect Qin Yuying to tell him so generously how to make bacon, and he was overjoyed if he got a treasure.

As time passed, the unique aroma of the secret bacon wafted out, and He Rongsheng was stunned at first, and then ecstatic.

He Rongsheng ran to Qin Yuying, patted his chest and promised, "Don't worry, I won't tell the second person about this secret method of bacon." ”

In recent years, He Rongsheng has been thriving in the black market, and he heard as early as last year that there is a mysterious customer in the black market, who can provide very rare and delicious cured meat, whether it is fried or steamed, it is much better than ordinary bacon.

It's a pity that the amount of cured meat provided by that person is too small, and it is difficult to find the person who provides bacon, and it is difficult to get a large amount of bacon no matter how high the price is.

Qin Yuying was slightly stunned, shook her head and said, "This is not a rare method, there is no need for this. ”

This is not her own method of making smoked meat, but it is provided by the 18188 system.

He Rongsheng reminded vaguely: "Last year, there was a batch of lap-mei that sold very well on the black market, and it was hard to find it at a high price, and I was fortunate to try some of them. ”

He is a person with a bad mouth, and he is a person who relies on his brain, and he remembers very well what the flavor of the batch of lap-mei that sold particularly well last year was similar to the smoking method that Qin Yuying taught him for free.

After He Rongsheng's reminder, Qin Yuying realized that the batch of lap-mei she sold last year had excellent reviews, and many people were looking for her whereabouts. I didn't expect He Rongsheng, a second-rate son, to know about this.

You must know that the price of Qin Yuying's batch of lap-mei is not low, ordinary people are reluctant to buy it, and those who are really willing to buy it are not ordinary people.

Qin Yuying couldn't help but glance at He Rongsheng a few more times, and said meaningfully: "It seems that you are doing well." ”

He Rongsheng heard a little appreciation from Qin Yuying's words, and smiled when he smiled, and said quite smugly: "Of course." If you smoke lap-mei and sell it in the future, you can ask me to help you sell it! You can rest assured that I will only earn a little hard money, and I am guaranteed to make you a lot of money! ”

Qin Yuying was noncommittal, last year she spent time and effort to make a batch of lap-mei in order to make money to buy food, and the smoking method was provided to her by the 18188 system for free.

"Sister, is this pig's blood sausage steamed?" Qin Yuanxiang stared at the discolored pig's blood sausage in the pot, his little nose twitched, and the little gluttonous cat-like appearance was really hilarious.

Qin Yuying couldn't help but smile and nodded her younger brother's nose, "You can wait patiently and steam for a while." ”

"Sister, are we going to give the pig's blood sausage to that villain outside?" Qin Yuanxiang asked again, and as soon as the words fell, his sister knocked his head down.

"Xiao Yuan, don't be so rude!" Qin Yuying said with a frown.

Qin Yuanxiang said unhappily: "I don't want to give it to him, but he has done so many things for us, so I still give him a little." Just divide it. ”

Qin Yuying listened to her younger brother's childish words, funny and helpless, "It's good that you know." ”

When the pig blood sausage came out of the pot, without Qin Yuying opening his mouth, Qin Yuanxiang took the initiative to put the cut piece of pig blood sausage into a bowl and send it to He Rongsheng, who was busy smoking meat outside.

He Rongsheng looked at the reluctant little guy and deliberately teased him: "This is not enough for me to stuff my teeth." ”

Qin Yuanxiang puffed out his face, but he wasn't really stingy: "I'll give you a cut later!" Couldn't have been more! ”

He Rongsheng smiled and stretched out his hand to grab the pig's blood sausage and eat it.

"Yikes! You didn't wash your hands! Qin Yuanxiang shouted.

Since he was a child, he has been told by his family to wash his hands before eating.

He Rongsheng was embarrassed for a moment, but fortunately, his face was extremely thick, and he learned from the actor in the movie, and stood up and saluted for a while: "Yes, sir!" ”