The next day, the four of them had breakfast and hailed a taxi in front of the hotel.

The four of them squeezed into the car, closed the door, and asked the camera to pay out of their own pockets, and then hailed a taxi.

Before the four of them could call a taxi, they saw the foodie group get out of the taxi again.

The taxi drove away, spewing them out of their noses.

Miao Keke pulled his face and explained to the camera: "It's too difficult for us, thirty yuan is not even enough for a drip." ”

He Lingdeng took the lead: "Let's go, go take the bus." ”

Zhou Shaoguang: "I didn't seem to see the bus stop all the way. ”

They didn't have a mobile phone to search for a map, so they had to ask for directions.

"Host, your intimate little system is here again~"

A virtual frame appeared in front of Ye Tian's eyes, and a map appeared in the center of the virtual frame, marking their current location and destination, and a yellow line in the middle connected the two places, marked with the words "optimal path".

Xie Xiaobai: I let the host unlock another function of its own.

She is really the most conscientious system in history, and she actually made this function free, without a pit host taking on another side quest.

"I remember the way, you come with me. We have to take No. 1 to the train station first, then transfer to No. 51 for those who go to the chicken farm, and No. 23 for those who go to the dairy. With the help of the online map, Ye Tian led the way in front.

Miao Keke asked, "Has my sister been here before?" How do you know so clearly? ”

"Well, I've been here to film. However, some routes are not clear, yesterday I carried the program team and asked the hotel staff. ”

The crowd gave a thumbs up.

Steady.

The four of them changed their change, and each person had two yuan, got on the bus, and headed for their destination.

It took three hours for Ye Tian and Miao Coco to reach their destination, the dairy farm.

The degree of smoothness makes the director team who are bent on making things doubt life.

Ye Tian is like a walking GPS navigator, and even got off the bus and walked from the station to the dairy farm, she knew how to go.

Look at He Lingdeng and Zhou Shaoguang next door to them, they got lost when they got off the bus, and groped their way to the chicken farm while asking for directions, which is the normal direction.

What the hell is a guy like Ye Tian who arrived at his destination smoothly? How could she be so familiar with the route?

Could it be that it was filmed near the dairy farm in the first place?

On the trip to the dairy farm, the two little girls turned into milkmaids, not only exchanged for a bucket of fresh milk through labor, but also went crazy and close to the dairy farm owner in the labor Guo Chen.

The enthusiastic parents and villagers finally gave them home-made cured meat.

Ye Tian used a small half bucket of milk to find the villagers to exchange some rice and vegetables, and returned with a full load.

Miao Keke was very embarrassed: "The director team, we didn't barter, the cured meat was given by the villagers, and the rice and vegetables were exchanged for labor income." ”

The program team gave them the address of the place where they settled to cook, which is a farmhouse in the suburbs.

The optimal roadmap arranged by Xie Xiaobai appeared again in front of Ye Tian's eyes, "Coincidentally, I ate this farmhouse once when I came to film before." ”

The director team wants to turn over the table and throw the equipment: Is G City your home? How do you know the roads here so well?

You are like this, how can we create contradictions and conflicts and engage in gimmicks to attract the audience to watch variety shows?

Soon, however, they found the gimmick they had been looking for.

After Ye Tian and Miao Keke arrived at the farmhouse, the two of them were already so hungry that they were stuck on their backs.

God knows when He Lingdeng will find this farmhouse with the ingredients.

If they all count on He Lingdeng to cook, they don't know if they can eat a hot meal at night.

Ye Tian didn't say a word, rolled up his sleeves and prepared to cook.

Except for Miao Keke's follow-up, the rest of the cameras were all aimed at Ye Ting.

This is Ye Tian's culinary debut!

Kaolin flowers that do not eat fireworks will also be contaminated with red dust.

They didn't know that Ye Tian was panicking in his heart at this moment.

Xie Xiaobai gave instructions to Ye Tian one after another.

【Wash the rice, soak the rice and set aside】

[Wash and slice the cured meat, set aside and set aside]

In fact, it is best to blanch the cured meat first and then cut it, so that the fragrance of the cured meat can be better discharged.

However, given Ye Tian's cooking skills, there is probably no iron sand palm that can resist hot cutting, so Xie Xiaobai can only simplify the steps to avoid overturning.

[Smear the bottom of the casserole with a layer of oil, pour in rice and water, the water is slightly more than one finger of rice]

Ye poured the water into his hand and talked to Xie Xiaobai in his heart, "How much more is a little more than a finger?" ”

Xie Xiaobai: "The time for the rice to soak is too short, so we have to add a little more water." As for how much water to add, this thing can only be understood. Hosts want to trust your feel. ”

Ye Tian: "...... You're embarrassing me, a novice cook. ”

Ye Tian carefully poured some water into the casserole, put the casserole on the stove, and cooked it quickly.

Miao Keke and Ye Tian moved two small benches, staring at the stove and waiting for the rice to cook.

When the smell of rice wafted throughout the kitchen, He Lingdeng and Zhou Shaoguang returned.

Zhou Shaoguang was holding a small bag of eggs in one hand and a chicken in the other. He Lingdeng held a lot of basic seasonings.

Looking at their embarrassed appearance, it is estimated that they took great pains to get this chicken.

Zhou Shaoguang took a deep breath as soon as he came in, "It's so fragrant." ”

He Lingdeng's eyes swept over the ingredients on the table, "I didn't expect my senior sister to make claypot rice, today we have a mouthful!" I'm going to process the chicken and make you a white water chicken. ”

Xie Xiaobai urged: "Host, quickly ask them for a few eggs, and nest in the claypot rice for a while!" ”

Ye Tian asked for eggs, and followed the steps in the virtual box step by step.

She turns the heat down, lifts the lid of the casserole, pokes holes in the cooked rice with chopsticks, puts cured meat, covers the pot again, and drizzles the gap between the lid with oil.

Poke the hole to better absorb the flavor, and pour oil to make the pot.

Next, someone needs to constantly flip the casserole so that each side of the casserole is evenly heated and the pot is formed.

Ye Tian handed over this most critical and laborious step to Zhou Shaoguang.

She asked He Lingdeng, who was using another stove, to blanch the vegetables.

Xie Xiaobai was speechless for a while: the time, dosage and heat were pinched by her, the effort was made by Zhou Shaoguang, and the rice and vegetables were washed by Miao Keke.

Ye Tian seemed to coordinate everything, but in fact, she cut a dish, and then put the rice, water, vegetables and seasonings into the casserole in order?

Xie Xiaobai secretly said that this son was cunning, and at the same time reminded Ye Tian of the time.

Ye Tian opened the lid of the casserole again, and the fragrance of cured meat came to his face.

She poured in the seasoning, put the greens on the table, nested four eggs, closed the lid and simmered for a while, and then came out of the oven.

Everyone was hungry, and when they saw that the claypot rice was finished first, they took bowls to serve the rice.

The rice is topped with a layer of sausages and bacon that are not very thinly cut, eggs nest in the middle of the sausages, and the sauce and sauce from the sauce and cured meat soak through the rice, and there is a crispy pot at the bottom of the rice.

In one bite, you can not only eat the crunchy pot, but also bite into the bacon and eggs, and you can also taste the grains of rice and the refreshing boiled vegetables.

A large casserole claypot rice was swept away in an instant.

Everyone praised Ye Tian's cooking skills.