Chapter 124: Crayfish Secret Recipe
Before Lao Mo left, he taught Zeng Hongxia the secret recipe for cooking.
Lao Mo is a person who knows how to repay his kindness.
When he couldn't afford to eat, Zeng Hongxia made him a bowl of noodles, so this girl was his savior, since she helped herself at a critical moment, then Lao Mo had to do his best to help Zeng Hongxia.
The night before he left, Zeng Hongxia handed him an envelope.
Lao Mo opened it and saw that it was a very thick stack of money. Seeing so much money, Lao Mo was stunned, he quickly pushed the money back to Zeng Hongxia: "Boss, this is not good, it is not easy for you to make money......"
Zeng Hongxia said:
"Lao Mo, you just take it, you have helped me for so long, if it weren't for you, my stall would have been closed a long time ago, where is there such a business today."
Zeng Hongxia is not wrong at all.
Since Lao Mo came to help that day, the business of this lobster stall has begun to improve.
Previously, Zeng Hongxia was at most ten catties of lobsters a day, but now a hundred catties a day is not enough. Some farmers who had contacted before and were unwilling to provide large lobsters now took the initiative to come to Zeng Hongxia.
Business is getting better and better, and Zeng Hongxia doesn't dare to take credit at all.
She thinks that everything is thanks to Lao Mo, and she is also very good to Lao Mo, renting him a one-bedroom house alone, and giving Lao Mo the highest salary.
Zeng Hongxia hopes to use the best treatment to keep Lao Mo.
But when Lao Mo said that he had to leave as a last resort, and there was something else to hide, although Zeng Hongxia was reluctant, she had no way at all.
So Zeng Hongxia took some money to Lao Mo.
Lao Mo didn't want anything at all, but he just heard him say: "Boss, I did something, I got my salary, I got everything, I can't ask for this money!" ”
Zeng Hongxia stuffed the money to Lao Mo again: "Lao Mo, I don't mean anything else, if it weren't for you, I don't know what the situation is now, although this money is not much, but it is my heart, if you want to come back in the future, I welcome you at any time." ”
Zeng Hongxia said sincerely, and Lao Mo finally stopped refusing.
He got up suddenly, and said to Zeng Hongxia: "That's it, boss, I'll personally hand over to you to fry crayfish once, and you will do it according to my method in the future, I guarantee that your business will become more and more prosperous!" ”
Hearing this, Zeng Hongxia was a little excited.
Lao Mo's good craftsmanship is one of the secrets of her crayfish shop being able to stand tall in many restaurants in Rongzhou City, Lao Mo is leaving, Zeng Hongxia is thinking, it is estimated that once he leaves, this stall will not be able to do it for long.
However, Zeng Hongxia's mentality is still relatively good.
For such a long time, the crayfish business still made some money, and if it really can't go on, the balance of the family will be enough to last for a long time.
Therefore, Zeng Hongxia is not very worried.
And now, hearing Lao Mo say that he wanted to pass on the secret recipe to himself, Zeng Hongxia was really moved.
When he came to the stove, Lao Mo turned on the fire familiarly.
Zeng Hongxia also quickly disposed of the crayfish, pinched the head and tail, removed the field, and then brushed the stomach, Lao Mo took it and fried it in the oil pot, and the whole pot immediately boiled.
After frying the crayfish, Lao Mo began to fry the ingredients.
After all kinds of spices were put into the pot, Lao Mo took out a small wooden stick that was burned black from the back of the table.
In appearance, it was a tree.
I saw Lao Mo holding a wooden stick in one hand and a knife in the other, and scraped the black skin on the wooden coffin.
The black crumbs fell into the pot, and suddenly a strange fragrance rushed to the face.
When Zeng Hongxia saw this scene, she immediately asked Lao Mo happily: "Is this thing the secret recipe?" ”
Lao Mo nodded and started making crayfish again.
He brought the crayfish to the table and poured a glass of wine for Zeng Hongxia and himself: "Boss Zeng, in the future, you will fry according to the house I handed over to you, the ginger fruit tree is not difficult to find, I still have a bunch there, if it runs out, go to Xiaohou Mountain in Luochuan County, and there are those trees on it." ”
With that, he grabbed a crayfish and pecked off the soup from the lobster's head.
Eat the yellow shrimp yellow, the crayfish after the shell, dip it in the soup, and then stuff it into your mouth, which is full of happiness.
Lao Mo left, why did he leave, he didn't say.
Of course, Zeng Hongxia didn't ask.
She followed the secret recipe given to her by Lao Mo, and the crayfish she made tasted very good, and the branches of the ginger tree also became Zeng Hongxia's royal method.
She used it in a lot of places, and the results were surprisingly good.
This time to participate in the competition, she also brought some ginger ash in advance and wrapped it in a handkerchief, so that it could come in handy at any time.
Just as she put some ginger wood powder into the pot, she suddenly felt something moving behind her.
hurriedly turned around, only to see Wang Xingfu standing behind her, looking at her with a top face.
Zeng Hongxia's body trembled, and this sudden fright almost made her touch the cauldron that was boiling on the side. After coming back to her senses, Zeng Hongxia looked at Wang Xingfu with an angry face:
"What are you doing, why didn't you move at all when you came in, did you scare people?"
Wang Xingxing's eyes stared at the bag of powder in Zeng Hongxia's hand, and his eyes were gloomy.
After a while, she whispered: "Sister Hongxia, your stewed ingredients are so fragrant, much better than my father's, do you know, I have always admired you!" ”
Zeng Hongxia was stared at by Wang Xingfu's gaze, and she was a little hairy.
She quickly took back the handkerchief in her hand and put it in her pocket, picked up the spatula and stirred the pot again, and then said to Wang Xingfu: "You will be scared to death like this, next time you come in, say hello first!" ”
Wang Xingfu mumbled a few times, but did not leave.
She was still staring at Zeng Hongxia, her eyes were slightly happy: "Sister Hongxia, what did you put in the pot just now?" Can you show me? No wonder the dishes you make are so delicious, it turns out that there are secret recipes? ”
When Zeng Hongxia heard this, she knew that this old girl was bad again.
Before, she wanted to steal Chen Yufei's crucian carp and radish soup, and now she wants to learn her own secret recipe.
Sure enough, it's the same as her father.
It's really dirty.
So, she looked at Wang Xingfu coldly, and said in a very flat tone: "There is a secret recipe or not, and it's not something you should ask, it's normal to do your job well, it's good to be decent, you don't go out to pick vegetables, what are you doing running in?" ”
Being scolded like this, Wang Xingfu's face immediately became not so good-looking.
She bit her lip and said:
"Aunt Mao said that the tripe is too tender, and asked if you want to put it in later?"
When Zeng Hongxia heard this, she said coldly: "Okay, I know what to do, thank you for your message, if it's okay, you can do your own thing......"