Chapter 140: Salty and Sweet Tofu Brain

Today's "raw porridge" shop has added a business.

Egg bean curd soup.

The name sounds quite special, but in fact, it is very simple to operate. The bean curd is a very tender tofu brain with a slightly sweet taste.

Tofu brain is made early in the morning.

Ten dollars can be made into a big pot slowly.

The tofu brain ratio is more than ten times more delicate, there is no astringency at all, sweet plus brown sugar water, peanut white sugar, and a little sesame seeds, I have eaten spicy and salty things, come to a bowl, very spicy.

Of course, tofu brain is another kind of meal, salty, and even more popular.

Add chili oil, soy sauce, kohlrabi granules, garnish with chives and garlic, and a little bit at the end

The fried soybeans are eaten with the tender tofu brain, and the contrast between soft, hard and crispy taste is very strong.

Tofu brain, a folk snack, has been circulating for hundreds of years.

Yesterday morning, this was only eaten by poor people, the person who sold tofu brains, carrying a burden, a big wooden bucket in front, which contained a whole bucket of tofu brains, and a small cabinet in the back, which contained all kinds of spices.

There were no fixed shops, so the stall owners had to wander around the streets and alleys, shouting as they went.

Hearing this voice, the poor child's mouth suddenly became greedy.

The children each ran out of their homes with a big wrist, and they surrounded the pickers selling bean curd in groups of three or five. The stall owner stopped, happy to see the money and bowls in the hands of the children.

The barrel in front was opened, and with a puff of hot smoke, a strong bean aroma came out.

The taste of soy products is the most original taste.

It can best reflect the standard of food, even if there is no condiment, it tastes sweet and delicious, so no matter how old or young, people who like soy products are not a few.

A bowl of bean curd, five cents.

A big flat spoon shovels the tofu brains into a bowl in that large jar full of tofu brains, five slices in a bowl, no more, no less.

The soft tofu brain is milky white and shiny, just like milk.

After adding various spices, gently mix them with a spoon, and the red oil is suddenly mixed with the bean curd, and the color of the white jade suddenly becomes extremely bright.

Take a bite and your mouth will have all the flavors.

Tofu brain is definitely the best carrier of deliciousness, and the flavor of the sauce is completely integrated into the soft and smooth bean curd.

Take a sip and you'll have a full taste.

The taste of light bean curd is also liked by many people.

The brown sugar, which is very thick, is gently scooped with a spoon, and the whole can be seen to be drawn, mixed with the soft bean curd, and can be drunk directly as a drink.

No matter how spicy something you eat, as long as you come to such a bowl, you will be immediately refreshed.

The sweet and salty war of tofu brain has always existed on the Internet. People in the north and south, in order to maintain their right to speak on taste, have been in constant dispute over this issue.

Only the citizens of Rongzhou eat both sweet and salty.

They are very picky about food, and they also have the courage to embrace all rivers, as long as they feel that the taste is right, they will happily eat a bowl, and they are absolutely tolerant of food.

Not only that, but they also innovated in terms of taste.

For example, the egg and tofu soup made by this "raw porridge" shop is deep processed on the traditional tofu brain.

In a pot of boiled beef bone broth, add water starch, mix into a paste, and then beat the eggs and put them in. When the egg liquid is heated, it is mixed in the paste and becomes a yellow and white egg mixture, which not only has a fragrant taste, but also has a very beautiful color.

Two shovels of tofu brain, half a bowl of beef bone broth.

Coupled with a variety of salty seasonings, it tastes delicious and healthy, so the cost of a bowl is no more than two yuan at most, and in the market, the price of a bowl is ten yuan, and there are still people queuing up to eat.

This is the restaurant industry.

It seems to be a huge profit, and many people squeeze into it, but their heads are often bleeding.

However, the business of this store seems to be quite successful. There was a long line of people at the door, almost all of them villagers who had eaten a big stew at their place at noon.

Although the northern stew is delicious, it is really a bit heavy.

When I first ate it, I thought it was good, but after a long time, I felt unusually salty, and my whole mouth felt as if it had been sucked dry by something.

So at this time, if you can have a bowl of sweet tofu brain to drink, or a bowl of light raw white porridge, it will be delicious.

This store took advantage of this shareholder wind.

A bowl of raw porridge costs 20 yuan, and a bowl of tofu brain costs 10 yuan.

Some of them drank two or three bowls as soon as they came up, and the income should soon exceed that of today's noon stew.

Plush Jade looked at the bustling flow of people in the store, and her heart chuckled.

The group member standing at the door recognized the plush jade, and did not know what her intention was to come, and the man looked at the plush jade vigilantly. Reaching out and brushing the hair from her ear, the plush jade strode forward.

Last night, Mao Yu chatted with her daughter Xiaolan in WeChat.

Xiaolan said that she had seen the video of the plush jade competition and felt that her mother's performance was very good, and she also shared the video with her colleagues.

After watching the first two episodes of the competition video, everyone was amazed that Xiaolan actually had such an excellent mother.

You must know that many middle-aged women, at this age, are idle at home to dance square dances everywhere or wear colorful silk scarves to take pictures.

And Xiaolan's mother is actually quite idealistic.

They all said that they were optimistic about the plush jade, and asked Xiaolan to convey their support for the plush jade.

Hearing her daughter say this, Plush Jade was really moved.

In fact, this competition was not what she wanted to sign up for at the beginning. This is her daughter Xiaolan heard that there is such a competition in China, so she called across the ocean, saying that she hoped that the plush jade could also participate.

Plush Jade refused at first, she felt that she was so old that she wouldn't participate in this matter.

What I didn't expect was that Xiaolan actually made the thought of her plush jade son through.

The son and daughter joined forces like this, and the plush jade was defeated, and before she left, she said to them, "If I lose, you can't dislike me and lose your face."

! ”

Plush Jade participated in the competition and has always held the mentality of focusing on participation.

Being able to enter the top 50 makes her feel that it is beyond her imagination, so winning or losing is really a very peaceful thing for her.

But last night's conversation with her daughter made her feel that she should make the children happier, and let the colleagues who supported her daughter not be disappointed.

So, Plush Jade decided to work harder.