Once Zhao Youqian entered the state of cooking, he didn't care about the fact that there were still people watching him, so he directly immersed himself in it, and this was also a natural behavior after entering the meditation and sacrificial cultivation to a certain extent.

He didn't realize it himself, but if he could see it, he would be able to perceive that on his system interface, he had almost entered the state of primary completion.

Dozens of centipede meat were put into the bowl, and Zhao Youqian recalled the way Hong Qigong handled it in the Condor, and after thinking about it, he didn't completely adopt it.

Although blanching with water can completely remove the venom in the centipede meat, it has been cleaned up with beer once before, which is much cleaner than Hong Qigong's rough technique, and Zhao Youqian is not willing to directly use boiling water to destroy the flesh of the centipede meat.

Slightly change a milder way, pour boiling water into a bowl, and then clean the surface of the centipede meat, repeat this three times, put the centipede meat into ice water to soak, prevent the centipede meat from being overcooked, and maintain its taste, before Zhao Youqian began to process the ingredients.

First, I took a plate and took some enoki mushrooms from the vegetable cabinet, cut off the roots and washed them, stirred them with a little peanut oil and steamed fish soy sauce, and spread them on the bottom of the plate.

Then I took out garlic, shallots, ginger, ginger, millet spicy, these ingredients, old ginger, ginger smashed, took two kinds of chopped ginger, garlic, shallots, millet spicy and chopped into minced pieces.

Then start to burn the oil, simply heat the peanut oil, put it in a small bowl mixed with half of the minced garlic, as well as the old ginger, and the ginger of the southern ginger, and only listen to the sound of 'sting'.

A strange aroma began to spread in the Heavenly Pavilion, and Hong Qigong was almost uncontrollable drooling.

'Damn it, damn it, how can you let the old flower be seen and not eaten, and the old flower will be starved to death! ’

Hong Qigong is so anxious to scratch his ears and cheeks, who would have thought that he would have eaten most of the cheeseburger less than twenty minutes ago?

Even after Tony Stark left, the remaining half of him was unceremoniously disposed of.

According to this way of eating, the average person has already eaten enough, and only this real foodie eater will only feel that he is hungry again after seeing the food.

You must know that this person does not have the ability to digest the energy in the food, and by the way, he can continue to eat.

Seeing that the aroma was stimulated by the hot oil, Zhao Youqian directly poured the remaining minced garlic into it, put in a little sea salt, white pepper, and a little light soy sauce and sugar.

At this time, Hong Qigong, who had eaten all over the world, had already seen what Zhao Youqian wanted to do.

"Steamed garlic? Little store manager, you are a waste of the deliciousness of centipede meat! According to the meaning of my old name flower, it is the best to fry it directly in flour and pan! ”

The noisy Hong Qigong actually just wanted Zhao Youqian to do it quickly, and he didn't expect that once Zhao Youqian entered his own state, he didn't care about the outside world at all.

Seeing that his ginger and garlic sauce had been prepared, Zhao Youqian directly tried the chilled centipede meat in the ice water, and by the way, he also opened the steamer and let it start to heat up and boil.

As soon as he started it, it was like a piece of cold konjac sliding back and forth in his hand, and Zhao Youqian already knew that the centipede meat had reached the state he wanted.

Take out a piece of centipede meat, not to mention the whole body is crystal white and has a faint pink color on it, even if the aroma is reduced by ice, there is an attractive taste that continues to come out.

And Zhao Youqian's hand was not slow, dozens of centipede meat were directly taken out, and the thin kitchen knife on the cutting board was constantly drawing invisible fine patterns on the surface of the centipede meat.

The next action, even Hong Qigong didn't understand it, only knew that in the end, Zhao Youqian put the centipede meat on a plate covered with enoki mushrooms, and then sprinkled a layer of ginger and garlic sauce on it.

When the steamer boils, the plate is directly covered with a heat-resistant film to isolate the water vapor and put it in.

At this time, Zhao Youqian returned to his original appearance, and while dealing with the kitchen and the residues on the cutting board, he smiled at Hong Qigong, an old gourmet.

"Old man, don't be in a hurry, you can eat it in six minutes!"

With the meaning of the converted words of the Heavenly Pavilion, Hong Qigong can also understand the meaning of the minute, and with the exact time, the old man can finally sit down.

But at this time, he also complained a little.

"Little shopkeeper, you have everything here, but there is no wine, it's a pity, isn't there a saying, it's better to eat without bamboo than without wine."

Hearing this, Zhao Youqian, who was drinking water and resting, almost squirted.

"Old man, don't bully me for having little reading and no education."

"I remember the saying: It is better to eat without meat than to live without bamboo; No meat makes people tired, no bamboo makes people vulgar, you complain and complain, this adaptation of Su Xian's words will be remembered. ”

"What's more, I am a place where countless worlds can be connected, and when the time comes, when you see Su Xian himself in the future, he will know about it, but you can't please it!"

Being choked by Zhao Youqian like this, Hong Qigong was embarrassed, he wandered the rivers and lakes all his life, where did he read a few books, and inadvertently remembered a few sentences and changed them casually, he never thought that he had really heard the original.

What's more, according to Zhao Youqian, if you can really meet the living Su Xian himself, it will be an interesting thing.

"Little store manager, it's not right for you to say that, if Su Xian himself is alive, he will only applaud when he hears the adaptation of my old name Hua, who doesn't know that she is a beautiful woman who eats and drinks?"

Hehe smiled, Hong Qigong didn't mean to go deeper into this topic, but what was revealed from Zhao Youqian's words could already make him remember the power of this place even more.

'Can even the space-time universe be controlled?' Countless worlds, the opportunity to meet Su Xian, could it be that there are other Su Immortals in this world? ’

The expression on his face remained unchanged, but Hong Qigong's mind had already started, and he must know that in his world, Su Xian himself had already died.

Don't look at him always with a big grin, really underestimate this person's mind, that is the person who will suffer a big loss, can lead a huge force, and even bring it to the top, how can it be simple?

"Then please take care of the old man, I really don't have any good wine here."

Shaking his head, Zhao Youqian didn't know what Hong Qigong was thinking without mind reading, he just casually perfunctory for a while, at least he was really grateful for the wine in addition to cooking.

He doesn't mind the guests drinking, but he really has little interest in wine, and he doesn't even have much research, so naturally there is no good wine in the store.

But it doesn't matter, his dishes are enough to ignore these issues.

As always, even if he has never seen ingredients before, he is still full of confidence!

Soon, six minutes came, and when Zhao Youqian sprinkled the plate with chopped millet spicy and chopped green onions, a plate was so crystal clear that it was almost impossible to tell where the centipede meat was and where the enoki mushroom dish was served.

"The flying dragon is in the sky, please taste it!"

Zhao Youqian's voice did not fall.

Immediately after, a burst of brilliance that surprised Hong Qigong flickered.

And Zhao Youqian also sighed at the same time.

“...”