Zhao Youqian's gaze swept away, as if he had crossed the heavy audience seat and landed in a place in the highest row.

There was a strange man with a hat and couldn't see clearly, who seemed to notice Zhao Youqian's eyes, and the strange man looked down, but he couldn't see the guy who touched her mood.

'Interesting...'

A chuckle appeared at the corner of her mouth, she quickly put this matter aside, since she chose to see what Ye Shanliang could do, Sun Sanfang was naturally not afraid of exposure.

She has a special way to get out, just in this month and day, she can go whenever she wants.

As long as she doesn't face Nagi Senzaemon, she has nothing to fear.

The tip of his nose sniffed lightly at the smell of spices in the air, and Sun Sanfang once again strengthened the idea in his heart.

Ryo Hayama is the most suitable genius to inherit the name of the Five Tiger Generals in the dark culinary world!

As the dark culinary world grows under someone's indulgence, the leader of the dark culinary world is more than willing to be a knife in someone's hand.

Restoring the glory of the dark culinary world is something that the Leader has been doing, starting with having enough genius in the first place.

This is also one of the reasons why Sun Sanfang stayed in Dongying, Yaozhou is indeed very large, but there are too many various inheritance systems in it, and it is almost impossible for any talents to be discovered.

But... Higashizakura is different.

Even as a fortress for communication between the Eastern Alliance and the outside world, there are many strange problems left here, and the inability to make the best use of talents is just a small trouble.

In the eyes of the leaders of the dark culinary world, this is the perfect opportunity!

Even if it was possible to face off against the food club and IGO, the leader of the dark culinary world decided to use Shiro Shimura as a springboard to join the chaos of Higashizakura.

And Ye Shan Liang is the genius who must be accepted by the leader of the dark cooking world after Sun Sanfang's report.

The Godnose's talent, combined with his familiarity with spices, makes him an excellent heir to the 'spice inequality', and once he successfully learns this secret technique, his door to the dragon level will be opened.

Such a dragon chef seed, how could the dark culinary world not covet it.

However, whether or not you can obtain the qualification to inherit the secret technique depends on the potential that Ye Shanliang himself shows, in the dark cuisine world, it doesn't matter whether you are strong or weak below Lin Chef, whether you have enough value or not is the first criterion they measure.

"Show your genius, Ryo Hayama!"

"Let's all see how many surprises you can make in the way of spices with the Nose of the God!"

Sun Sanfang looked at Ye Shanliang, who was still stirring the broth, and his eyes were full of expectation.

...

This strong aroma of spices affected not only the audience, but even Erina Nagikiri, who had been handling the ingredients, couldn't help but take a few more glances at the other side.

But at this time, she suddenly remembered what Zhao Youqian said.

The problem with you is that you think too much, and when you reach a certain level of cooking, you can make a meal based on your feelings, relying on your heart, and that is the real perfection of nature, not the delicacy of artificiality. ’

And you have the possibility of blending the delicacy of carving with natural perfection, it's all up to you, Erina! ’

I've been reading manga and drawing manga for the past few days, and I haven't entered the kitchen, this kind of complete relaxation, Erina Nagikiri hasn't experienced for a long time, and at this time her brain is empty with her breathing.

The endless flow of inspiration seemed to flow with her breath, and to outsiders it seemed to me to be just a moment, but for Erina Nagikiri, she was completely sure of her own cuisine.

"Vegetables, but there are so many variations! ’

A confident smile appeared on the corner of her mouth, and Erina Nagikiri began to speed up the processing of various ingredients.

The rich and sweet flavor is prepared to make vegetable stock, and some of the sour flavor is used to make sauce, and the refreshing and crisp ones are shredded and chilled.

In a short period of time, Erina Nagikiri's movements turned out to be dazzling.

Even a few judges didn't expect that the queen daughter of the Nagi family would be able to show such amazing cooking skills.

I don't seem to have the meaning to think at all, and I rely on instinct to make the simplest and most perfect processing of the ingredients.

"She... Is she jellying in French vegetable consommé? ”

As the editor-in-chief of a food magazine, Keito Oda has a very good eye, and even though Erina's approach has changed, he still sees the clues with the ingredients and usage.

However, Bunkei Ichiro, as a practical person, did not agree with Oda's opinion.

"Erina Nagikiri is not making a French vegetable consommé jelly, but if you look closely at the way she cooks the vegetable stock, it is divided into several soup pots, and it is clear that this is a new vegetable soup."

Looking at the soup that had gradually boiled and dyed with strange colors, Bunkei Ichiro said firmly.

"Using the recipes of the ingredients she already knows, she is making new dishes, and Erina has grown!"

Kusaki Shikaen ended the argument between the two judges with a decisive word, and it also made them look forward to Erina Nagiri's dishes more and more.

...

"Three different vegetable soups, plus various colors of light vegetable shreds, I faintly see the shadow of another person..."

By Zhao Youqian's side, Xingping Chuangzhen opened his mouth to make trouble, but was ignored by Zhao Youqian.

"Erina is good at it, but I can't."

Zhao Youqian didn't take it lightly, but he didn't take it as a big deal, after all, he was really not good at particularly delicate cuisine.

If he wants to make vegetables, it should not be soup, but soup, Tai Chi yin and yang soup, which is the best dish he can deal with.

However, it is clear that this kind of dish that is biased towards the ancient cuisine of Yaozhou is not a recipe that Erina Nagikiri would choose.

She still uses a Western-style approach, combined with the practice of Eastern Sakura cuisine, paying more attention to the matching of colors and the original taste of the ingredients, and she has begun to learn to do subtraction!

One uses spices as an introduction to make the flavor of vegetables deep and blend them with the flavors of other ingredients, which is learning to do addition.

One refines the flavor of the vegetable itself and reduces the infiltration of other flavors, which is doing the purest subtraction.

Judging from Zhao Youqian's eyes, the two people in the competition have begun to find their own cooking skills, but who can win this competition will see who has a deeper foundation and a deeper understanding of their own cooking.

Anyway, no matter whether they win or lose, in the eyes of the discerning people, Erina Nagikiri and Ryo Hayama have already shown their superhuman level of cooking.

Don't look at Nagi Ei Senzaemon, after Erina Nagi started to do it, did he keep smiling from ear to ear?

Not to mention what are the benefits of finding her own way of cooking, at least in the future route, she already has a plan, as long as she goes on firmly, how can such an advantage be imagined by people who are ignorant and groping forward?

"Okay, okay, the old man finally has a successor! ’

'The road of the dragon kitchen, Erina has found it, found it!!' ’

Nagi Senzaemon touched his beard and smiled so hard that he couldn't see his facial features...

"Bookmark for easy reading"