Chapter 33 The Most 'Special' Ingredient
It's not good, drink soup and eat fish first, it's really boring, and there are pickled cucumbers to drink! ”
Zhao Youqian waved his hand angrily.
"Don't tell me, you didn't bring any wine!"
Although Zhao Youqian is not very interested in alcohol, the hundred ghosts are very fond of this sip, and the best thing about their current society compared to their past is that the wine is much better than before.
Sure enough, as soon as Zhao Youqian's words fell, these hundred ghosts took out wine bottles and wine glasses from various places, and Zhao Youqian was amused and angry.
"Be careful not to get drunk!"
In the end, leaving such a sentence, Zhao Youqian didn't care about the hundred ghosts who had already started pouring wine, and continued to finish the rest of the gel pot, and the hundred ghosts are also elves, knowing the temperament of their own ghost master, and drinking is a little more restrained, at least no one blows on the bottle.
I even ate the fish soup in a stone pot while slowly enjoying the thrilling sensation of cold sake sliding down my throat and into my stomach.
Isayama Huangquan was not very interested in alcohol, so he shifted his attention from the stone pot cured rice in his hand to the stone pot fish soup.
The faint yellow grease formed a thin collagen film on the top of the thick white fish soup, and when she poked the layer of collagen with a spoon, a hot air was already coming towards her.
The steam white smoke that dispersed into the air turned into a white dragon, turned around in front of her eyes, and then gradually faded.
Looking down at this bowl of fish soup without much seasoning, the smooth color as if milk was added, the light flavor, and the tomatoes floating on the upper layer all give Isayama Huangquan a completely different look and feel from ordinary fish soup.
Obviously, this fish soup has not been simmered for a long time, but the rich and mellow feeling is difficult to show in many tonkotsu broths.
Even the fish soup with meat, Isayama Huangquan made a small bowl full of bowls, it can be said that the more you stir, the more attractive the aroma of the rich and fresh fish soup becomes.
The taste buds that had been filled with 'wami' after eating the stone pot rice were now starting to crave soup again, and they signaled that they wanted to eat as soon as possible.
"Let's try it, this soup is much more flavorful than the fish soups we've used to."
Zhao Youqian also finished the production of the jelly pork clay pot at this time, scooped a bowl of soup and began to prepare to savor it.
Under the moonlight, a group of hundreds of ghosts drank and drank soup, but Zhao Youqian's eyes revealed a rare feeling of relaxation and happiness.
At this time, a thick and light fish soup was drunk, not only was his mouth and stomach warm, but even his heart seemed to be much softer and warmer.
And Isayama Huangquan is even more unbearable, a sip of fresh soup is like drunk wine, the white cheeks are red, and the steps are beginning to be a little paralyzed, and the originally cold look is also thawed, revealing a coquettish smile that belongs to the twenty-eight girl.
In the mouth, the smell of fish soup is extremely thick, and the occasional salty flavor pops out, as if to remind diners how delicious this soup really is.
"Why does this light seasoning have such a strong feeling?"
The bull ghost general also took a sip of a bowl of fish soup, and was instantly warmed by the hot fish soup, especially the feeling that it seemed to be able to melt all parts of its body, even the demon power, and even helped it purify the demon body again invisibly.
If I have to describe this feeling, it is as if you are approaching the warm sunlight and completely killing the harmful bacteria in your body.
Some sticky fish soup enters the mouth, the first thing you feel is the thick alcohol like milk, and then the delicious taste of two freshwater fish bones, trout fat is more direct taste, and the sea bass bones are much lighter, but the umami aftertaste is long.
What's more important is to put in the tomatoes and cucumber pulps and seeds that are boiled together, which are all ingredients with a rich sweet taste of vegetables, a light tomato sweet and sour, and the sweetness of cucumbers at the last end of the soup, appearing in the throat of diners, and returning to the stomach after returning is a fresh and elegant fresh and sweet taste of vegetables.
The delicious and rich fish soup that still lingers in the mouth immediately raises the appetite of diners, and even their spirits seem to have been washed again, becoming clearer and sharper.
Without such a big reaction as Isayama Huangquan and the Ox Ghost General, for Zhao Youqian, the quality of this soup is not acceptable, just because these two are existences that specialize in cultivating extraordinary powers, and their sensitivity in mind and taste is higher than that of ordinary people, which is why the taste of cooking for these beings is not the first.
After another sip, this time the fish soup was put into the mouth along with the fish fillet, and the tender fish meat was like egg drop or marshmallow, which shattered when touched between the lips and teeth, and at the same time, the umami and saltiness of the fish meat were integrated into the soup, and there was a different taste that was completely different from the first sip of the soup.
Such a strong stimulation really made Zhao Youqian smile.
The taste of pepper, the deliciousness of the fish, and the sweetness of the fish soup, the three are constantly entangled, exploding, and stimulating, making Zhao Youqian seem to have entered a place where rivers and streams flow, fishing the fish in the river comfortably, and enjoying the fresh breeze blowing in his face.
That is, this is a dish made by Zhao Youqian himself, and he quickly came to his senses, at this time, the fierce sound has begun to slow down, but the gel pork casserole that still exists has also reached the best tasting period.
However, compared to these hundred ghosts, the number of pork offals is not very sufficient, and Zhao Youqian did not leave anything, and all of them were divided.
This kind of dish with a strong flavor is just the right appetizer, he can make it whenever he wants to eat it, but he is not in a hurry, at this time, there is only one stuffy roasted wild boar that has not yet reached the fire, and the question in Zhao Youqian's heart has still not been answered.
"Lord Cow Ghost, the Grand Priest said that I can get the most 'special' ingredient here?"
"What the hell is that?"
Although the ingredients sent by Peng Hou and the hundred ghosts are of excellent quality, they are not necessarily special in terms of being special, and it is even more unlikely that the high priest of Asama Shrine can emphasize it.
So after arranging the food in hand, Zhao Youqian's heart became more and more confused.
"The most special ingredient?"
The bull ghost general obviously didn't expect Zhao Youqian to ask such a question, and he fell into deep thought.
Just when the experienced general of the hundred ghosts fell into deep thought, suddenly the hundred ghosts who were drinking began to make a collective noise.
Niu Ghost, Zhao Youqian, and Isayama Huangquan looked over, and it turned out that a touch of moonlight happened to shine on the open space in the mountain behind the Asama Shrine at this time.
The monsters and demons are all yin or rampant people, and they are naturally close to Yuehua, so they watched many hundred ghosts start dancing in the moonlight while they are drinking, and a flash of light flashes in the minds of the bull ghosts.
"I see, it's this..."
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