No one could have imagined what the three judges felt after eating the first bite.

If Erina Nagikiri's Waltz of Spring was a waltz of spring, then this dish melts in the first layer of green soup when it enters the mouth.

Spring has already fallen into the world of the three judges.

The first thing that catches you is the strong nut flavor mixed with basil, but soon the sweetness of the vegetables spreads.

Under the green mountains and green waters, the boats swayed in the sun, as if the three judges were boating on the blue lake to enjoy the scenery, and occasionally you can see the faint reddish-brown hills in the distance, jumping out of the sour smell that makes people feel shocked, and then the taste of those specially carved vegetables.

They didn't expect that these seemingly decorative things could still have such a great effect in the mouth.

What's more, after the vegetable soup that seemed to cover everything, their mouths were completely cleaned, and there was not a trace of the rich curry vegetable flavor left, or because of the taste of these clear soups, the rich spice flavor even added a touch of different flavor to the first layer of soup jelly.

When the two flavors are fused together, the wonderful feeling simply makes several judges completely sink in, including Jiu Zhen Deer Garden, the new Lin level chef!

Then there is the combination of vegetable lasagna and red sauce full of oil and rich smell.

When chewed, the texture is not crispy, but the softness of the potato starch, the crispness of the shredded vegetables inside, and the sweetness full of water.

None of the judges expected that the two contestants had hidden a skillful deep-frying skill, and before Ryo Hayama used the technique of tempura and blended spice oils to show his amazing taste of vegetables.

However, Erina Nagi's shredded mille-feuille vegetable pancake is not even half the same, and it is even better than Ryo Hayama's oil pot heat control.

Even Bunkei Ichiro's picky tongue and his delicious food cells were surprised by this.

He didn't even feel a trace of greasy in the vegetable pancakes, only the oily aroma of the oil pan and fryer, and the sweet moisture of the vegetables accompanied by a crisp and soft feeling, which seemed to pull him into a vast grassland without seeing the front and back.

Endless vegetables replaced the grass, allowing Bunkei Ichiro to wander in them, feeling the delicious flavor of each vegetable bursting out of nowhere.

But just as he was enjoying the pleasure brought to him by vegetables, a sudden overwhelming red lava appeared, drowning Bunkei Ichiro.

It is the molecular cooking technique that is used to break the refined red sauce again!

It is also full of rich flavors of vegetables, and at this time, the endless vegetable grassland is added, so that the original refreshing vegetable world adds a rich flavor.

Because it has been broken by a molecular cooking machine, it has a texture as light as foam, and it does not look as thick as a lava liquid.

The refreshing red sauce brings the vegetable grassland to the next level at this time.

But just when Bunkei Ichiro felt that this was the end of everything, a faint sour taste of red wine, with a strong vegetable, hit again like a flood washing the world.

He washed all the flavors from his mouth again, returning his palate to the state where he had never tasted food.

This astonishing approach suddenly made Bunkei Ichiro open his eyes, and he couldn't judge for a long time.

"Ahem, it seems that the taste of this dish is difficult for Mr. Bunkeichiro, the head of the Gourmets Guild, to explain..."

Kuzo Luyuan saw Bunkeiichiro's predicament and took over this difficult task.

"Then let the contemptible man say a few words!"

Seeing the new IGO Minister Higashizakura speak, everyone present focused their attention.

Even Shiro Shimura, who has been controlling his food cell riot, wants to hear the new IGO Minister Higashizakura's Takami.

Although he didn't think that an ordinary genius like Erina Nagikiri could surpass a character like Ryo Hayama!

"This dish of Miss Erina Nagikiri can be said to have reached a certain peak in terms of color, taste, shape and meaning, except for the slightly inferior aroma, it can be said that it has an advantage in all aspects."

"However, the advantage is not necessarily a real victory."

"Let me briefly mention the merits of this dish..."

Kuzo Deer Garden's words made Erina Nagi Kiri look sideways slightly, although she didn't think she would lose, but she also wanted to hear the comments of the Lin-level chef.

"The vegetable soup is constantly stirred and boiled so that the flavor of the vegetables is completely released, and the flavors of cabbage, cabbage, onions, celery, carrots, kelp, mushrooms, and various vegetables and mushrooms are mixed together, and the most worrying vegetables will have no taste of raw and earthy taste, and I have to say that Eri-sama has worked hard in boiling the soup."

"It's important to note that the seasoning used in this dish is just salt, pepper, and red wine vinegar!"

"It's even more rare!"

It may be that Jiu Zheng Lu Yuan's words shocked many people, and the whole scene fell into a commotion, but it was quickly suppressed by the momentum spread from Jiu Zheng Lu Yuan.

"Don't look at the Italian sauces like pesto and red sauce, but everything used in them has to do with vegetables, even nuts, don't they belong to vegetables? Isn't olive oil pressed from olives? Many people can think a little more broadly, and here vegetables do not represent a fixed group of plants. ”

"The first layer of vegetable consommé jelly that was coagulated by the addition of pesto sauce was the thing that surprised me the most, and although the next few layers were also amazing, they didn't surprise me so much, and Erina actually added the taste of her opponent as a seasoning."

"Make your first taste more intense, more flavorful, and even beyond the boundaries of your own cooking skills, and evolve a more extreme taste!"

Hearing this, Ryo Hayama was really moved, and looked at Erina Nagikiri with incredible eyes.

'Turn the taste of my spices into her flavor??! ’

And Shiro Shimura, who was looking at the evaluation of the Kusao Deer Park at the bottom of the box, also violently destroyed the wooden coffee table next to him.

"Damn, it's been calculated!"

I was surprised that Yu Jiu Lu Yuan analyzed his dishes so thoroughly, but Erina Nagi did not have any twisting, but nodded generously.

"That's true, what the minister said is what I was designing after I first noticed that Ryo Hayama was using curry!"

Hearing Erina's answer, Kusaki Shikaen didn't say anything more, but turned his head to look at the other two.

"Then let's give our own score!"

After tasting the food of the two, the three judges have to give their own evaluations anyway.

So, whether they wanted to or not, they all spoke their judgments.

"I choose, Erina Nagikiri!"

"I choose, Ryo Hayama!"

"I... I abstained...!! ”

"Bookmark for easy reading"