Jian Dingguo lived in this house.

A week later, a friend helped him sell the car, although it didn't sell much, and he only got 8,000 yuan.

But now for him, it's a big number.

In addition, over the years, there are indeed a lot of iron buddies around him who have a good relationship with him.

When several friends found out about his situation, they also reached out to help, and although each of them did not take much, everyone gave him money to help him start business again.

You 3,000 and I 5,000, the final result is that Jian Dingguo actually made up 100,000 yuan in his hand.

Jian Dingguo was grateful, after all, adversity sees the truth, and his friends are willing to reach out at this time, no matter how much money there is, it is all heart.

Jian Dingguo went out with 5,000 yuan, and no one knew about this long trip.

He went to Chengshi, and when he was almost fifty years old, he was going to change his career.

Jian Dingguo came to Chengshi to develop the food that they didn't have there, by the way, Jian Dingguo listened to his daughter's opinion this time and prepared to do the catering industry.

100,000 yuan to open a mid-range restaurant is already rich, according to Jian Dingguo's idea, don't worry about decoration or anything, two of his old brothers are working with the decoration team.

The difficulty lies in the craftsmanship.

The daughter just said a rough idea, he has not seen it, so he can only come here to learn from it.

If you want to start over, how can you not give.

Jian Dingguo is also an ambitious person, not the kind of man who can slump once he has nothing.

came here, not only for his career, but also for his future, and his wife and children are still his goals.

A man who has no career is in vain.

Jian Dingguo felt that if he didn't have a career, he wouldn't have the face to go back to his daughter-in-law.

His daughter-in-law was ready to open a hotel before he left.

I don't know how my two daughters enlightened, and my daughter-in-law actually wants to do something she has never done.

Open a hotel!

Think about it, Jian Dingguo has a headache, but what else can he say.

Even if the daughter-in-law touches the head and bleeds, it is also his daughter-in-law, and he can only survive if he does a great job by himself.

Fortunately, it is not difficult to learn skills here, and as soon as I inquired, I found out what hot pot is.

The hot pot in the north, where Jian Dingguo is located, is fundamentally different from the hot pot here.

The hot pot here, a pot is on the table, the bottom is the fire, the top is the pot, the bottom of the pot is spicy, salty and fragrant, oily but not greasy, while eating and sweating, hearty.

Not only is it depressive and dehumidifying, it is suitable for the climate of mountains and rivers, and the taste is indeed a must.

The pot here is relatively monotonous, there is no mandarin duck pot that An Ran said, spicy and light are suitable, each takes what he needs, suitable for all ages, and is a good product for winter.

However, looking at hot pot, it is a cooking method that uses a pot as an apparatus, uses a heat source to boil the pot, and boils water or soup to cook food, and it can also refer to the pot used in this cooking method. It is characterized by eating while cooking, or the pot itself has a thermal insulation effect, and the food is still steaming when eating, and the soup is one.

Typical hot pot ingredients include various meats, seafood, vegetables, soy products, mushrooms, egg products, etc., which are blanched in boiling water or soup pot before eating. Some are also eaten with seasonings.

After Jian Dingguo sweated profusely and ate no less than a dozen authentic hot pots, he realized that the road that An Ran pointed him out was really promising.

Because there are some differences between the hot pot in my daughter's mouth and the current hot pot.

It can be a two-pot of mandarin ducks, or a pot base with a delicious soup, and the ingredients are varied.

Just thinking about it gives people a variety of options.

It's a food for all ages.

The most important thing is that hot pot does not need too many kitchen masters, what is needed is a side dish master and a pot base ingredient master.

What matters is the bottom of the pot.

Jian Dingguo especially took a fancy to one of the old brands of hot pot base, which was simply against the boss, soft grinding and hard bubbles, and saying all the good things, it was enough to grind it for half a month here for the boss and his wife before the boss relented.

Promised 2,000 yuan, you can teach other people's pot bottom ingredients.

At this time, there was no secret recipe patent technology at all, and no one had the awareness of a chain store.

At least An Ran instilled it in Jian Dingguo, but the boss didn't accept it.

The boss values that Jian Dingguo is from other provinces, and he is 108,000 miles away from them, even if he opens a hot pot, it is impossible to hinder their business.

This boss still lacks vision.

So Jian Dingguo studied here for three months, and personally worked as a stir-fry master for this shop for three months, or a stir-fry master who did not get a salary, and finally learned the secret recipe of authentic spicy hot pot base, and then Jian Dingguo returned to the provincial capital all the way non-stop.

At this time, his youngest daughter An Ran had been admitted to Qinghua University and had already reported that she had started school.

And at this time, he also opened his first store.

The name was something he had come up with.

The grand opening of the family portrait hot pot restaurant.

Jian Dingguo took the plan book left by his daughter to give him advice, which is what his daughter called.

From the initial site selection, decoration, to the later training of waiters, and even the stir-fry of the bottom ingredients, it is all a one-handed operation.

With the help of a friend, Jian Dingguo's family portrait opened.

Of course, Lee Jae-fen knows all the movements of Jian Dingguo.

There is also an intelligence officer at home, who broadcasts Jian Dingguo's itinerary and progress in real time every day.

When are you doing something, when you are in the car, when you haven't eaten.

Even if Lee Jae-fen doesn't want to know, it's impossible.

Hearing that Jian Dingguo's family photo opened, Li Zaifen was also very generous, and ordered twelve flower baskets for people to send over.

I also went to the scene with my daughter to support me on the opening day.

acted as the first wave of guests, and after tasting Jian Dingguo's hot pot skills, even Li Zaifen had to admire, Jian Dingguo's hot pot really tasted good, at least she felt very delicious and had an endless aftertaste.

All of a sudden, Jian Dingguo's hot pot restaurant business was booming.

At such times, people who eat are at a high rate of coming back.

Jian Dingguo adopted Enron's suggestion that service is an important weight to attract repeat customers.

Strength is the key, but it is not the most important, the most important thing is service.

The service must be good, the attitude must be good, and the speed must be fast. If the customer is dissatisfied, the apology must be sincere.

This is Enron's reference to a certain fishing magic weapon.

Provide aprons, glasses cloth, head ropes, snacks, fruits, and dishes before the meal; In the middle of the meal, the waiter should not only take the initiative to add tea and water before the customer speaks, but also clean the table in time.

Dishes such as Xuewang and tofu will also be handed with dipping sauce separately.

As long as someone has used the toilet, it will be cleaned, soap is placed on the sink, paper towels, birthday and someone sings birthday songs, as well as Sichuan opera face-changing, as long as it is booked in advance, the service is good to "pervert".

In short, the service is meticulous.

All of a sudden, the fame of the family portrait was a household name in the provincial capital.

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