Lou Jing and Qin Feiyun were originally sitting in one place chatting about something, but suddenly smelled a fragrance, couldn't help but glance at each other, and walked out following the fragrance, while Ling Qing, who was sitting on a small stool, also poked his head and looked at the kitchen curiously.

"Little girl, what are you making so fragrant?" , Qin Feiyun sniffled and whispered at the kitchen door.

"Go out and wait", the voice of the resignation was cold, even if she didn't have a good attitude towards Qin Feiyun, who looked headless and brainless, after all, this person was the initiator of that incident at the beginning, if it weren't for him, she wouldn't need to expose her cooking skills in the drunken sky tower to protect herself.

Hearing this, the corners of Qin Feiyun's mouth twitched and left the kitchen.

Take out the chicken thighs and wash them, and use a wooden skewer to make them easier to taste.

She is going to make a honey-glazed roasted chicken thigh, which is a delicacy loved by all ages in China, the chicken skin is fragrant and smooth, especially famous for its fragrance, she also likes it, but this dish is easy to gain weight, she lost weight at that time, and ate less.

Seal the processed chicken thighs with sauce and marinate them, then gently knead them to speed up the flavor.

She doesn't have time for a time-consuming dish right now, so she quickly roasts the marinated chicken thighs over the fire, and then the most important step is to smear it with honey and sprinkle some chili flakes!

The honey produced in the Great Wilderness is not simple, this is brewed from the honey of the bee demon cauliflower, both in texture and nutritional value are extremely rich, no, just smeared on the chicken legs, a sweet aroma began to spread out.

It's a pity that there is no cumin, otherwise the taste of the chicken thighs will definitely be on the next level.

After a short while, the chicken thighs are baked.

Honey-glazed chicken thighs, the skin is crispy, the chicken is tender, and the aroma of roast chicken is mouth-watering.

Next is a dish of spicy tofu, there is no technical content, the tofu is cut into pieces, the green onion, ginger and garlic are stir-fried, and then poured into the clear soup cooked in advance and simmered, and the juice is removed from the pot and put on the plate after the juice is collected over high heat.

Spicy tofu is mainly a numb, spicy, and fragrant little choking, but it is extremely delicious!

And the last thing to do is the well-known toon eggs in China.

Toon, also known as incense pile head, Tsubaki, Chinese people eat toon has become a habit for a long time, as early as the Han Dynasty has been all over the north and south of the river, Tsubaki buds are rich in nutrition, the leaves are thick and the buds are tender, the green leaves are red, like agate jade, the fragrance is rich.

The toon has a strong smell and a unique taste, and with the egg stir-fried, the egg aroma is rich, soft and delicious.

When she found toon in the vegetable market, it was also by chance, there was a small handful on a farmer's stall, he didn't know what this thing was, but it smelled quite unique, so he picked it and thought about whether it could be sold, but no one cared for it for a long time.

Toon scrambled eggs are not a technical dish, you only need to break the egg mixture, put the toon buds into boiling water, take it out and rinse after a minute, squeeze out the toon water and cut it into fine powder, and then use the toon fine powder and stir well in the egg liquid.

Heat the pan with cold oil, pour in the egg mixture mixed with the fine toon, fry over medium heat until golden brown on both sides, then break it out of the pan.

Toon scrambled eggs, the aroma is strong and delicate, the wind of food is moving, it is intoxicating, it is the most delicious in the world.

Four courses, deserving of another cup of soup.

She wanted to make another radish soup, but unfortunately she didn't have the courage to take it out before she figured out how many spiritual plants the radish belonged to, and after a while, her eyes lit up, and she pulled out a dozen clams from the basket.

The clam was delivered by a fish vendor, saying that it was not worth much.

Clam soup is delicious, but it is also a soup with high nutritional value.

Boil a pot of delicious chicken broth with chicken thighs on the pot, put in the washed clams after boiling over high heat until the clam shells open, add diced mushrooms, simmer for a few more minutes, turn off the heat, add an appropriate amount of chopped green onions, and then remove from the pot!

Four dishes and one soup, perfect.

As soon as Lou Jing, Qin Feiyun and Ling Qing saw her come out, their eyes lit up, and they couldn't wait to fly into the kitchen with long wings to take a look, the burst of fragrance almost made them unable to hold it.

Except for Qin Feiyun, none of them are heavy appetites, but now they are quite embarrassed.

"Let's go serve the food, I'll go back and clean up and come back, you can eat first", after finishing speaking, he turned around and left.

She needs to go back and change her clothes, the smell of oil smoke is really terrible, and the most important thing is that she needs to go to the farm to collect the grass and organic apples, which will save time, after all, she has not raised enough 1,000 gold coins to pick the wishing fruit today.

Ling Qing looked at the back of Yan Ci, hesitated, but still did not leave.

Qin Feiyun's residence is quite quiet, I don't think anyone will come, not to mention that she really doesn't have the courage to turn around and leave when she smells the smell of rice, she really wants to taste the craftsmanship of the words, she has never smelled such a fragrant smell.

He didn't think much about it, and walked back to his residence quickly.

Zhu Xiaojiu and Bai Qingqing are not there, but she doesn't care, anyway, the relationship between the two parties is already stiff, and she is not ready to continue to live here, if she can't change accommodation, then go out and rent a house to live, there is no need to live here in a bad mood.

He changed into clean clothes, and then lay down on the bed and closed his eyes to rest for a while.

On the farm, she harvested all the grass and organic apples, and then uprooted the five fields where the grass was grown, leaving only the organic apples that had their last growing season, and at this time, her experience became [261/400].

He glanced at the warehouse, two white radish, one hundred and twenty-six organic apples, two Chinese cabbages and two garlic, one hundred and twenty-five locked grasses, thinking that he could still grow organic apples for one season, so he sold all the one hundred and twenty-six organic apples without hesitation and obtained 630 gold coins.

And now her assets have become 834 gold coins, which is still far from 1000 gold coins.

She nodded her chin, thought for a moment, and sold the remaining white radish, garlic and Chinese cabbage, and coincidentally, her assets happened to be 1,000 gold coins! Just enough to pick the fruit of a wishing tree once.

He took a deep breath and came to the bottom of the wishing tree without stopping.

"Heavenly Dao Dad, please bless me for picking good things!" , Yan Ci touched the trunk of the tree, muttered quietly, and after a while, he gritted his teeth and plucked a star fruit from the tree.

Her heart was pounding, yesterday's water gathering technique made her taste the sweetness, and today she also has great expectations.

When the fruit is picked, it instantly turns into a bright golden light!

Her eyes lit up, her eyes stared without blinking, and after a while, when the light dissipated, she saw the things in the fruit clearly, and her happy teeth were gone, and a pair of phoenix eyes were full of smiles, like a cat that had stolen fish.

She knew that she was the old daughter of Tiandao's father, how could her luck be too bad?