In the evening, when the sun set, Shao Yitian began to get busy, because his evening life was to fry the crucian carp caught this afternoon.

These small crucian carp want to get out of the water in the fish's belly, and anyone who has done this work knows that they take a kitchen knife and cut it on the fish's fins, and then squeeze it, and all the water in the fish's belly will come out.

Shao Yitian will also do this job, because he saw that his mother didn't know how many times she had done it, so she had already seen it.

So, Shao Yitian volunteered to start doing this work.

Shao Yitian's good kitchen knife and a good fish utensils sat on the small bench and began to work.

At work, the cat immediately appeared and meowed.

Seeing his own elusive cat, Shao Yi innocently admired it, and generally couldn't see it, and when it was time to cook, he meowed and went home, smart and tight.

Sometimes when it's cold and raining, it won't go out, so it stays at home and has a fire.

Shao Yitian squeezed out the fish, and the cat just wanted to come up to eat, but who knew that the hen at home was faster, so he immediately stepped forward and ate the fish.

When the cat saw the chicken eating the fish, it didn't bully the chicken, but just barked at Shao Yitian.

Shao Yitian glanced at the cat with a smile and said, "Don't look at me and bark, it's your own speed is not fast, no wonder me." ”

Next, the fish that Shao Yitian got out of the water were all eaten by the chickens in the first time.

The cat didn't eat a bite, just stood aside and barked, and there was no way to take a few hens in the house.

Liu Sihan and the others saw that Shao Yitian would still do this job, and they all praised Shao Yitian for his ability, Shao Yitian listened to it in his heart, and felt very happy, or his own woman understands herself.

"Yitian, you see how pitiful the cat is, just feed the cat something. Li Qingyu said with love.

Shao Yitian said with a smile: "Qingyu, don't worry about the cat, if it is really hungry, it will definitely pounce on it immediately and grab it, the cat is like this now, it can only prove that it is not very hungry." ”

After squeezing out the fish, Shao Yitian washed the blood on the fish with water, and then began to cook.

The first dish to be made is to make crucian carp soup, which is absolutely delicious with a little shredded radish in it.

The radish at home is sweet and crispy, and it is very delicious, so when the crucian carp soup with shredded radish is done, it is definitely a delicious dish.

Shao Yitian immediately found a small radish, peeled off the radish, and then began to shred it.

Although Shao Yitian's knife work has not been trained, the knife work is not bad at all, and the shredded radish cut out is relatively thin.

When Liu Sihan and the others saw Shao Yitian's knife work, they all looked at Shao Yitian with adoring eyes.

To make this crucian carp soup, Shao Yitian decided to put some rapeseed oil, this rapeseed oil is the oil squeezed from rapeseed, which is very fragrant, especially when stir-frying, put a little of this oil, which can be said to remove the fishy smell.

Of course, after putting rapeseed oil, Shao Yitian will also put a little lard in the end, because lard tastes good, and it can also be appropriate to remove the fishy smell.

Shao Yitian became the chef at home tonight, and the rest of the people watched Shao Yitian, the chef, cook.

Half an hour later, the fragrant radish shredded crucian carp soup came out of the pot, looking at these two large bowls of radish shredded crucian carp soup, Liu Sihan and they all had a great appetite, and now they want to taste it.

Shao Yitian looked at Li Qingyu with a smile and asked, "How is it? Do you want to eat? Are you drooling?"

Hearing Shao Yitian's words, Liu Sihan and the others also nodded, indicating that they wanted to eat.

Shao Yitian said with a smile: "If you want to eat, you can eat first, anyway, the rice is already cooked, I can make another dish, soon, don't you wait." ”

Although Li Qingyu and the others wanted to taste the radish shredded crucian carp soup made by Shao Yitian now, they also knew that if they didn't wait for Shao Yitian, the chef, to eat, it would be too unruly.

"It's okay, Yitian, we're all waiting for you. Liu Sihan, as the queen's mother, said on behalf of everyone.

Shao Yitian didn't say anything, and began to cook the second dish, which was fried pepper with crucian carp.

Because there is already a soup, there is a meal next, after all, the soup dishes are still almost hot when they are eaten.

Of course, this is for people like Shao Yitian who are used to eating chili peppers, and people who are used to eating chili peppers will feel more delicious if there is a little chili pepper in the dish.

The chili pepper is used as the sour chili pepper in the own jar, and this sour chili is used to fry chicken, duck and fish, which is absolutely delicious.

There are also any seasonings at home, so I put some chili peppers, capers, and then ginger and garlic, and stir-fried.

Because the fire was a bit big, when stir-frying, the aroma of chili peppers choked Shao Yitian's sneezing.

After this dish was ready, Shao Yitian served it on the table, stir-fried fish with sour chili, this dish looked like it was definitely appetizing.

Because the crucian carp is fried, it is yellow on both sides, and this sour chili pepper is indeed red and red, and the color of capers is added, and these colors are matched, making this dish look particularly appetizing.

As soon as the dish was served, the smell of fish mixed with the smell of chopped chili peppers directly penetrated everyone's nostrils.

Shao Yitian was already drooling when he saw Liu Sihan and the others, and said with a smile: "Everyone eat." ”

Hearing Shao Yitian's words, Liu Sihan and the others were very happy, and immediately began to eat.

"Well, this crucian carp soup is delicious, the sweetness of the shredded radish, mixed with the fragrance of the fish, is really delicious. Liu Sihan tasted it and said with praise.

Shao Yitian said with a smile: "If it's delicious, just eat more, these fish are all caught by you, you should eat more." ”

Liu Sihan immediately said: "Mom and Dad want to eat more, Yitian, you also want to eat more, you stir-fry tonight, it's hard for you." ”

Hearing Liu Sihan's words, his parents were very happy, and Tang Xiaoxuan and Li Qingyu, who were sitting next to their parents, immediately served vegetables for their parents, and they were extremely filial.

Mom and Dad were so made by them that they couldn't close their mouths with laughter.

The cat ran under the table and meowed, and the mother heard the cat's cry and immediately said, "Don't bark, give you a fish head to eat, don't bark, cat." ”

While she was talking, my mother grabbed a fish head and threw it on the ground and gave it to the cat.

The cat immediately ate it, and its mouth made a wow wow sound, as if to say, delicious, really delicious.

Tonight's dish, everyone ate all the clean, although there are a little more fish bones, but everyone eats very happy, in Li Qingyu's words, this is the best fish she has ever eaten, and I want to eat it again after eating it for the first time.

(End of chapter)