"That's right! But before you do that, you should teach your children to write. Josu smiled and rubbed the children's little furry heads, "Don't be frustrated, didn't you hear?" ”

"Hear what?" Zhao Xiaoqi asked with a pout.

"When your senior sister first started studying, she couldn't remember it at all! Then she would write down the things I taught her in a notebook, and every day when she went to bed and got up, she would take out the notebook and memorize what was recorded in it. Qiao Su looked at the children encouragingly, "So it's normal for you to not remember at this time!" ”

"That'...... Are we going to learn to write first? Zhao Guang looked at Qiao Su and Wang Baiyu in surprise.

"That's right! But then you're going to have a bit of a hard time! I'll let Bai Yu teach you how to write while I'm teaching you the basics of cooking. Qiao Su thought for a while, "When you first start writing, you make a sand table for them, and after they learn on the sand table, they can write it in a notebook, so that the children can practice more." ”

It's not that Qiao Su can't afford to buy rice paper, after all, they only use it for writing, and they don't have such and such requirements like those rich and noble families, so their family just needs to buy the cheapest one!

"Master, I have no problem teaching, but ......" Wang Baiyu's gaze fell on the calligraphy and paintings hanging on the wall, "I think Master should be able to teach better than me!" ”

"Uh-huh......" Josu smiled as she looked at the writing on the wall. Qin Shen's calligraphy and painting are really good, and she even often thinks that if this is a dynasty that has been recorded in history, then Qin Shen will definitely become a generation of people who will be famous through the ages.

Looking at the quiet children, Qiao Su said softly: "Then when your master comes back, I will let your master teach!" But he's very strict, you have to be serious! ”

"We'll learn well." Zhao Guang said excitedly that he could learn to read and write, which was really good.

"But you still can't be lazy during the day, you have to learn to read with Bai Yu, and then when your master comes back in the evening, I can teach you how to write better." Josu walked to the side to wash his hands and change his clothes, then put on his apron, "Alright, you guys put the little table aside and come and watch me make snacks." ”

"Master, aren't you going to make fried rice?" Wang Baiyu looked at Qiao Su suspiciously, she could prepare a lot of rice, if this was changed to another recipe, what would happen to the rice?

"Of course it's fried rice, but it's fast, you can make the ingredients in a while, and then make a soup!" Qiao Su thought for a while, "Do we still have a lot of pickled spicy cabbage?" Just make spicy cabbage fried rice and make a corn soup! Meat dishes...... Let's make a bamboo skewer meat, so that you have meat and vegetables. ”

"Then I'll go to marinate the meat now, and let the children rub the corn first!" Wang Baiyu said.

Zhao Xiaoqi frowned and looked at Wang Baiyu, "Senior sister, don't always call the children, how are the children?" Now that we are all apprentices of the master, you have to call us junior brothers and sisters! ”

"Okay, good, third junior brother! Hurry up and get corn for the backyard! Wang Baiyu said helplessly to Zhao Xiaoqi.

"Okay!" Zhao Xiaoqi turned around and ran, and Zhao Guang also followed quickly, but Zhao Bamei's reaction was always half a beat slower, chasing after her fart, constantly screaming, asking her brothers to wait for her.

"Master, what's wrong with you?" Wang Baiyu looked at Qiao Su who was squatting on the side and said.

"It's okay, I'm ...... I just thought of a joke! Qiao Su was really thundered by Wang Baiyu's third junior brother. Because at the beginning, she heard that she became Senior Brother Sha!

"Did I just say anything funny?" Wang Baiyu puffed out his cheeks and said.

"Well! I'll tell you a story when I get back, and you'll know what's funny! Okay, let's go get some things for lunch, I'm just thinking about what to do. ”

"What? Master, you didn't think of what kind of snacks you wanted! Wang Baiyu raised his eyebrows and looked at Qiao Su, "Really, if Zhao Guang and them know, Master, you should be careful and majestic." ”

"I think you're the one to worry about, senior sister! Hahaha! "Qiao Su will have a lot of dim sum, if it is in modern times, where does she use it, but now it is not good, she has to think about the ingredients she has in hand! Otherwise, she is also a good woman, and it is difficult to cook without rice, right?

She now has flour on her hands, and the cream is plentiful, and the pigment is ...... Qiao Su looked at the fruits in the kitchen, it seems that only hawthorn can be used, then it is good to make macarons, delicious and beautiful.

"Baiyu, do you still have almond flour?" Qiao Su suddenly asked.

"Yes, it's in the honey-colored jar on the right-hand side of the second level of the cupboard." Wang Baiyu replied loudly.

"Okay, I found it." Qiao Su took out the almond flour and smiled slightly, "It's you!" ”

Qiao Su first prepared all the things he was going to use, and then waited for Wang Baiyu and Zhao Guang to get the things in hand.

Soon, Zhao Guang and the others took a small pot of corn kernels and made a pot of corn soup under the guidance of Wang Baiyu.

"Master, we did this!" Zhao Bamei stood beside Qiao Su, pulling Qiao Su's skirt and said.

"Yes, when it's ready, you can taste it first! I'm sure it must be delicious! Come here, let's make the horses...... Oh no! Let's make colorful snacks. "Macaron...... This name is so strange in ancient times!

"It sounds amazing!" Zhao Xiaoqi smiled and patted his ass.

"Alright, come on, we're going to get started! Bai Yu, you have to make every process clear to the children, it's not difficult to make snacks, so I'll only do it once today, and you'll do it from tomorrow. Josue picked up the almond flour and mixed it with sugar, and passed it over a fine sieve.

"Remember, we only need the protein part of this." Qiao Su put the egg white into the powder just now, and then began to squeeze the hawthorn water with a piece of cotton cloth, "In fact, if it is in summer, we can use some edible flowers to color, but now that it is just spring, the sting has not yet arrived, and naturally we can't find flowers and plants, so we can only use hawthorn, but the hawthorn taste is sour, so we have to put more sugar." ”

Josu quickly made it all into a delicate almond paste, and then put the sugar in a clean iron pot to make the syrup.

Then it's time to make the cream! This Wang Baiyu and the children will know, so I will hand it over to the children.

Josu's side quickly mixed the meringue and syrup together, then mixed well with the almond paste, and then stuffed all these things into the cone-shaped cotton cloth, and then checked out a small opening in the front people, this is the ready-made piping bag!