Josu remembers that when she was a child, her parents would also serve her dishes to the table, and proudly told relatives and friends which ones she cooked.

Although there are some shortcomings in the food that children get, the elders will still give a lot of encouragement.

She has been like this since she was a child, so it is natural that her disciples will teach like this.

Compared to the quieter kitchen, the backyard is much more lively.

Where there are children, there will always be no shortage of chirping sounds.

However, Qin Shen didn't think the children were annoying at all, these three children were also his students, and they followed him every day to learn to write and draw.

Everyone likes smart children, and Qin Shen is naturally no exception.

Although these three children are sometimes playful and naughty, when Qin Shen lectures, they will also work very hard.

Qin Shen used a carving knife to carve on both sides of the tricycle, while looking up from time to time to see what the children were doing.

I saw that the three children were very serious, cutting fruits, boiling sago, and chopping vegetables...... The three children have a clear division of labor and cooperate with each other, so they move quickly.

Although Zhao Xiaoqi was occasionally naughty, he still listened to Qiao Su's words very much, so when he used the oven, he did not call the shots, but turned his head and asked Qin Shen for help.

Qin Shen washed his hands in the basin on the side, and then stepped forward to help.

Zhao Xiaoqi had already put all the bowl cakes in the tray, Qin Shen only needed to put the tray in the oven and add the burning charcoal fire to it.

Among the three children, Zhao Bamei chose to make fruit sago dew the easiest. However, she is young, so it is most correct to choose this simple and delicious food.

That's what Josu is happy about. After all, no one is perfect, even if an excellent chef can cook all major cuisines, there must be relatively better cuisines, so it is a very good quality to promote strengths and avoid weaknesses, and the three children choose what they are good at to do, and the ingredients are slightly renovated, which is very good.

It's like fish lips, the dish Qiao Su sold to Master Lin is braised fish lips, and this time she knew that the Wang family chose to make stir-fried fish lips.

When Wang Baiyu's family arrived, Qiao Su had already prepared almost everything, but some dishes were afraid of cold, so she dealt with it a little and waited for the guests to arrive and then return to the pot.

When he saw the tall man following behind Wang Baiyu, Qiao Su looked at Wang Baiyu, and Wang Baiyu lowered his head with some embarrassment.

Qiao Su smiled secretly in his heart, no matter how arrogant Wang Baiyu was on weekdays, he would naturally be a little shy in front of his future father-in-law. However, this is all common sense, after all, everyone is willing to show their best side to their loved ones.

"Please, please." Qiao Su welcomed people in, and Qin Shen naturally didn't get a tricycle in the backyard at this time, he naturally wanted to go to the flower hall to talk to Wang Baiyu's family.

The three children of the Zhao family were a little restrained at the beginning, but under Wang Baiyu's adjustment, the children quickly became familiar with Wang Baiyu's family.

Although Wang Baiyu's family is also a well-known businessman in Shunzhou, the Wang couple is not difficult to get along with.

Mr. Wang was a self-made businessman, so he naturally understood the suffering of the poor, so he never looked down on the poor because he was developed.

Even in the eyes of Master Wang, the Zhao family, who although the family is living a relatively poor life, but they love several children so much, he admires them very much.

Uncle Zhao naturally already knew that Wang Baiyu's family would have dinner here in Asu today, so he originally thought of picking up his mother-in-law and children and going home, but in the end, he was left behind by Qiao Su and Wang Baiyu.

These people are not difficult to get along with, so after a few glasses of wine, the atmosphere immediately livens.

Mr. and Mrs. Wang used this day to inquire about the character of Qiao Su and Qin Shen with people who knew each other, and Master Wang was even very satisfied that his daughter could worship someone like Qiao Su as a teacher, and in the eyes of Master Wang, he deeply felt that his daughter was simply shit luck. Otherwise, how could I have met a chef like Qiao Su?

Oh no! In the eyes of Master Qiao Suwang, he no longer belongs to the chef, but to the god of cooking.

Hearing Master Wang's praise, Qiao Su was a little embarrassed. She thinks that if there is a father, there must be a daughter, and Wang Baiyu's character is like Master Wang!

The Zhao family has always known that Qiao Su's craftsmanship is good, and although Master Wang has also heard about Qiao Su, when he eats the food in his mouth, he will be amazed by its taste, it turns out that this is food!

Some of the ingredients seem to be ordinary, but the taste is very unique, and even a few dishes, Master Wang has never even eaten them.

Wang Baiyu was very proud, she said very proudly: "How is it? I didn't lie to you! My master is so powerful! Every time my master made a fresh snack, there would be people lining up at the door to see it! Speaking of which, Wang Baiyu was really proud and angry, she was particularly disgusted with those who always came to buy the snacks made by her master and imitated them, and felt that those people were shameless!

Mr. Wang is in business, and he was in the business of wood ornaments at the beginning. Every time he wanted to think of a new style, it wouldn't be long before someone would imitate it.

He knew that this kind of thing was very annoying, but he couldn't put an end to it, so Master Wang persuaded Qiao Su as a person who had come over: "Whether anyone imitates it or not, we must bring forth the new." Because guest preferences are subject to change. If you look at something for a long time, it's not beautiful, and I think it's the same for cooking. If you eat a delicacy every day, how delicious can it be? So doing business is like this, if you want to be invincible, you must do that you have no me, you have me, you have me, you are new! ”

Qiao Su and Qin Shen both smiled and listened to Master Wang, Uncle Zhao and Aunt Zhao originally opened a tavern, so they naturally understood this.

Everyone is a person who has suffered this kind of thing, but if you make something new, it won't be long before someone imitates it, it's just a matter of time.

Don't talk about others, just talk about themselves, but whenever the peers are innovating, they will naturally have to take a look, and then find out the advantages of others, and find out their own shortcomings, so that there will be progress.

But what is the difference between them and Niu Ruoshui?

The difference is that Niu Ruoshui completely imitates Qiao Su and doesn't think about himself at all. This is where Qiao Su looks down on Niu Ruoshui.

What is the difference between copying exactly and stealing?

Master Wang took a sip of wine and said with a smile: "Hey, don't laugh at me for being thick-skinned, I think doing business is the same as studying." ”