114 Red Flower Rain

"Scrambled eggs with tomatoes?" As soon as Li Xiaoke came in, he was almost amused by Shen Qingyun.

Who wouldn't make such a common home-cooked dish?

"You can still be on the homepage like this, you are the son of Dou Meow Video, right?"

"Baby, I also want to be the son of the Dou Meow platform, but now it's not." In order to attract fans, Shen Qingyun now also learns to interact with the audience.

"Then did you buy all these fans?" Li Xiaoke is like a curious baby, asking non-stop.

"Oh, you can't say that, the broadcaster is very skilled."

"Yes, yes, yesterday I watched the broadcaster make that tofu, wow, it simply refreshed my three views!"

Some fans also watched the live broadcast yesterday and immediately scolded. They also want to see what Shen Qingyun will do today for a simple dish like scrambled eggs with tomatoes that everyone can come to.

After all, like yesterday's tofu, everyone can cut it with a few knives, but if it looks so good when it's cooked, there are not many people in the world who can do it.

Li Xiaoke's ID on "Dou Meow Video" is called "Gong Jing Yike", and his favorite thing is to raise the bar with people on the Internet, and I feel that it is the happiest thing in my life. He does have the capital to deal with people, especially in the area of food, because he is now one of the judges of Michelin-starred restaurant B.

Originally, the selection of Michelin restaurants was very strict, and young people like Li Xiaoke were not qualified to serve as judges. But in recent years, there has been a growing demand for high-quality restaurants among young people, so Michelin has added a number of young judges.

As a well-known food writer on the Internet in City B, Li Xiaoke has been a Michelin judge for three years. In the past three years, he has eaten all the restaurants in and around City B, and his appreciation of food has developed rapidly. Because I have eaten more and seen more, I have become more powerful in intimidating people, and I am not a master in cooking who can eat it as soon as I taste it.

Of course, many restaurants in City B have begun to boycott him gradually because they have been criticized by him a lot. I don't know who gave him the idea, you love people, don't you? You see that there are so many live broadcasts of food and drink on the Internet now, that is, a few people who don't know how to cook at all are there to show off, but in fact, there is no substantive content, but they make a lot of money, which is simply an insult to food. Grab your pen and lash out at them, focusing their attention on traditional cuisine.

Li Xiaoke thought about it, yes. Take a look on the Internet, Mom, what are these and what? He has published several comments in the media in a row, all of which are about online food live broadcasts, and those broadcasters who are fortunate enough to be mentioned by him have the intention of killing him.

But his article has hit the pain point of some people, and the amount of reading is soaring upward. Li Xiaoke tasted the sweetness from it, and he couldn't stop it, and kept looking for materials on various live broadcast platforms, ready to do a lot of work.

As soon as he entered this live broadcast room today, Li Xiaoke's mentality was to find fault and find thorns, so he was very polite as soon as he came up, thinking that Shen Qingyun's fans bought it.

He didn't even want to waste time watching Shen Qingyun's live broadcast, but after thinking about it, isn't he trying to scare people, now this fat woman who buys fake fans and cooks home-cooked food is a good target.

He must record the whole process and take screenshots, so that people all over the world can see what these Internet celebrity food live broadcasters are doing.

Scrambled eggs with tomatoes should be delicious, and the most important thing is to have good ingredients. Look at this woman, the tomatoes and eggs she picked are so ordinary, they are not high-end goods at first glance!

Let's look at this way of handling dishes...... Well, this technique looks pretty professional, but, but! In the end, what ancestral cheats were added when it came out of the pot!!

Damn, what more ancestral cheats do you need for scrambled eggs with tomatoes?! Although he admits that Ha, that thing is added, the tomatoes are red and bright, the egg yolk is clear, the green onions are green and turquoise, and the scum pixels and screens through the camera seem to be able to smell the fragrance.

Hehehe, who doesn't know, now that the beauty camera is turned on and the filter is turned on, the ugly monsters will become immortals, not to mention the tomato scrambled eggs, which look very good-looking as long as they are done well.

As soon as the finished product came out, the fans who watched it were like a magic barrier, the little red flowers brushed the ground like rain, and some people were even willing to send airplane rockets.

Li Xiaoke's heart is actually very lost. Because it's very difficult for a chef in Daxia to become a chef now! Not only do they have to focus most of their studies on the semester of their studies in high school in order to get into a specialized chef school with a high score, but they also have to go through at least five years of professional study in a chef school before they are eligible to work as a chef in a restaurant. However, this kind of five-year college chef is only qualified to work in the back kitchen, and in order to actually cook at the cooking table, they have to go to a more high-end restaurant for at least a year of standardized training.

Well, after the standardized training, there are countless exams and trainings waiting for them behind. It takes at least ten years for even a talented chef to go from university to becoming truly independent! If you really want to become the head chef of a five-star restaurant, you must be at least about forty years old.

And now, a little girl who doesn't seem to have even gone to college and is no more than twenty years old can easily make thousands of dollars in one night with a simple tinkering, using filters plus beauty and the so-called ancestral secret recipes!

Jealousy, full of jealousy!

Li Xiaoke has made up his mind now, he wants to make this "peach red" famous.

Because of being on the homepage, Shen Qingyun's live broadcast this time was very popular, and the number of people watching online even reached thousands at its peak.

Because she made a home-cooked dish such as scrambled eggs with tomatoes, she also added a little bit of a chef's technique in the middle, and simplified this technique to something that ordinary people can use, and conveyed it to the audience without hesitation.

Originally, everyone watched the live broadcast to be lively and fresh, but now they can actually learn something new? You must know that to learn the true skills of a chef in Daxia, it will take ten years, as well as hundreds of thousands of tuition and material fees!

Compared with these time costs, opportunity costs and money costs, what is the gift of watching the live broadcast?! Therefore, this gift was so noisy, Shen Qingyun himself couldn't have imagined that it would be so popular.

And because the gifts skyrocketed for a while, the live broadcast room of "Peach Red" was actually pushed to the top of the air, and now, more people have seen her live broadcast room!

Read

( Wise House Chinese No pop-up window, update in time )