"Talking about things you kids don't know!" Just now it was Qiao Su who played Wang Baiyu, and now it is Wang Baiyu who plays two small ones.

The two little ones held their heads in their hands and grimaced at Wang Baiyu.

Qiao Su said: "Since you are here, let's all sit down and listen, after all, you are my apprentices, and now your master is talking about the restaurant, and you can also understand it." ”

"Yes, Master." Hou Chen's old man, Xiao Xu's hand, sat honestly on the side.

Qin Shen continued: "If you eat hot pot, summer is not very suitable, your master and I are worried that there will not be many customers in the restaurant in summer, so in summer, dry pot is the main thing, anyway, there is no difference between the two." Aso will make a concentrated dry pot, such as shrimp, crab and chicken, these ingredients are marinated in advance, and when the guests come, just fry them directly in the pot, there is no soup in it, and after the guests eat up the dry pot, the ingredients will be left in the pot, at this time add boiling water to the pot, put a brazier under the pot, and the water will keep boiling, at this time you can put some vegetables and meat shabu in it, and then dip it in the sauce to eat, this is the hot pot. ”

"But...... Where do you put the brazier? "If you use a brazier, it's really uncomfortable in the summer, but even if it's not summer, where do you put it? Will it be easy to burn the guests? Wang Baiyu frowned and thought.

"That's why we need to make a special kind of table." Qin Shen quickly drew the kind of table that could put a brazier underneath according to Qiao Su's words, but Qin Shen's painting could be Qiao Su's high-level painting, not a little bit of a star, "That's it." The table should be built up with stones, and then put a brazier inside, the middle of the table is hollow, when not in use, use a stone slab to cover the table, when you use it, as long as the stone slab is lifted, so that guests may feel a little hot around the legs when they do it at the table, but it will not be burned. ”

"I see." Li Zhou and the others suddenly realized that the table could still be made like this! It's a long experience.

"This is to consider the problem of manpower, because the types of dry pot will not be made a lot, and although there are many dishes when shabu-shabu, as long as they are cleaned and cut, they are not allowed to be processed with such as this, which is much more convenient than stir-frying, so that we don't need a lot of manpower in the kitchen! Whether a restaurant can operate a restaurant or not, the kitchen is the most important, there are few people, and the secret is naturally not easy to leak. Qin Shen said.

Li Zhou and the others nodded again and again, "Not bad!" But Ah Shen, I see that the tables you painted are all concentrated on the second floor......"

Qin Shen smiled, "It's mainly on the second floor!" Aso and I thought that the second floor was for ordinary guests, and each table was separated by a kind of bamboo score, and the third floor was a private room, one by one, just like an inn. ”

"What about the first floor?" Wang Baiyu asked.

"The first floor!" Qin Shen looked in Qiao Su's direction, "On the first floor, your master is going to make a big kitchen!" In other words, as long as guests walk through the first floor of the restaurant, they can see how every piece of food they eat is made! ”

"That's not right!" Li Zhou scratched his head, "I said before that the kitchen manpower was just to prevent the recipe from leaking, but if everyone can see it in this way, ......"

Wang Baiyu snapped his fingers, "I know!" Many of the ingredients can be mixed together, and when it's time to cook a dish, scoop a spoonful from the inside, and even if the customer stands outside and watches, it is impossible to know what's inside. And although everyone can see this kitchen, it is estimated that it is a glance from a distance, and guests who want to enter the kitchen must not be able to! ”

"Exactly." Josue nodded affirmatively.

Qin Shen continued: "The first floor is where the shopkeeper checks out, and after the diners on the second and third floors order, Xiao Er immediately settles according to the list calculated by the shopkeeper, and after settling the silver taels, the shopkeeper makes a list and arranges the kitchen to cook food. ”

"Settle first?" Li Zhou and Liu were surprised, they had heard for the first time that it was okay to do this, and it was ...... Isn't it all settled after eating and when you leave?

"Our restaurant is newly opened, so we can naturally set this rule for the guests at this time, otherwise, we are not familiar with the place in Shunzhou, in case someone often gives credit or something, the loss is not our own?" Qiao Su puffed his chin and said, "Besides, our restaurant is there, and if you get the silver for a table of food, you can't run away?" ”

"Yes." Li Zhou nodded slightly, feeling a little dizzy.

"The first floor is not just the kitchen, but also the takeaway. And takeout is the same as Yuzhou, it is some convenient food, such as rice bowls, such as cold skin, such as sushi and some dim sum, and then ...... Aso is also going to make a tofu shop on the first floor. Qin Shen slowly drew the layout of the first floor, which looked very intuitive and organized.

Everyone looked carefully at His Majesty Qin Shen's restaurant, "In this case, we still need a lot of manpower." Liu said, "If you buy a place with a table, it should be a stall for food, right?" There must be at least one person in each place, and some locations are estimated to be one is not enough, two are needed, and then there is the kitchen, we don't need the chef, but there must be some helpers? And the second and third floors are so big, it is estimated that one or two small two will definitely not work. ”

"Of course one or two won't work! There must be at least ten people on the second floor, and as for the third floor, it doesn't take much, after all, the third floor is not as many as the tables on the second floor, but if you count it like this......, "Qin Shen pondered for a moment, how can we need about forty people."

"Forty people?" Wang Baiyu was a little surprised, "Is that taking advantage of the renovation of the restaurant to find someone to help?" "This person is actually an intermediary, they are not only responsible for buying and selling people and housing land, but also responsible for recruitment, leasing and so on.

"Not yet." Qiao Su said softly, "Aren't we going to go to the old Mei'an Mountain to give porridge?" If there are suitable refugees who are willing to stay, I think it is better to give them such an opportunity to do good deeds...... Of course, we have to do it to the end. ”

Li Zhou and Liu glanced at each other, and immediately understood what Qiao Su meant, what she wanted to recruit in this restaurant was not just refugees, but refugees from Beishu!

Qiao Su saw Li Zhou and Liu's expressions, and understood their thoughts, "I heard that most of these refugees are from Beishu, although His Majesty Dongquan has a lot of preferential treatment for the people of Beishu now, but if they want to live as stable as the people of Dongquan, I'm afraid it will still be a little difficult, otherwise, the prefect of Shunzhou City will not let them enter the city, right?" ”